Magic Wok Restaurant in Changi Menu

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Magic Wok Restaurant in Changi has no menu available, but can choose from many other options such as Sweet & Chic Salad or Crunches with Munches Salad from The Lawn. Kith Cafe offers many options including Till 5pm and Mixed Fruit salad. Cedele includes a wide range like The full plate or The petite plate. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Starbucks offers Shin Kushiya - VivoCity and Shin Prosperity Yusheng (Regular).

Nearby Sample Menus

-Sautéed scallop and sliced sea whelk in xo sauce
-Braised baby abalone with vegetable and mushroom
-Combination of crisp-fried crystal prawn with mayonnise and roasted duck
-Lime-flavoured jelly with aloe vera
-Fried rice with crab meat and conpoy
-Roasted meat combination
-Braised pork rib with man tou
-Braised shark´s fin soup with crab meat

Thai Pan Special Mee Goreng $7.00
Black Pepper Beef $18.00
Spicy Tom Yum Soup $11.00
Yam Basket $29.00
Horfun with Seafood $8.00
Sambal Kang Kong $11.00
Bean Sprouts with Salted Fish $11.00
Broccoli with Fresh Crab Meat $16.50

-Chilled lemongrass jelly with calamansi lemonade
-Steamed sea prawns with vermicelli and garlic
-Pan-fried sea prawns with supreme soya sauce
-Steamed taro paste with gingko nuts and soya bean
-Braised sliced whelk with mushrooms and broccoli
-Supreme seafood fried rice
-Paradise four combination platter
-Braised fish maw with conpoy and shredded abalone

40. H.K. Style Wonton Noodles (Soup) $5.18
1. Fresh Shrimps Chee Cheong Fun $5.29
212. Crispy Shrimp with French Bean $11.50
5. Deep Fried Dumpling (5pcs) $6.21
235. Kam Heong Fish Head $28.75
108. Walnut & Almond Milk Pudding $5.18
48. Emerald Dumpling Noodles (Soup) $6.90
32. Crispy Durian Spring Roll $5.75

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.

Roast chicken sandwich
- Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
Creamy mushroom
- A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl
Honey butter lava rolls
- Bite into these crust crackling bread rolls which ooze tasty honey butter cream, served with buttered potatoes and our new smoked duck sausages to complete your breakfast experience
Black pepper seafood pasta
- Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
Mini good morning sunnies
- Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Deconstructed raspberry cheese sundae
- We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
Yummy sticky coco yam
- Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
-12 yrs & below

Pad Kee Mow $13.90
- Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
Hokkien Noodles Stir Fried $13.90
- Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
Prik Khing $13.90
- Delicious homemade curry paste stirs fried with beans and seasonal veggies and lime leaves.
Tamarind Prawn $18.90
- Crispy prawns with veggies in tamarind sauce.
BBQ Beef $13.90
- Grilled marinated beef with vegetables on the side (full serve without rice).
Som Tum Thai (Papaya Salad) $13.90
- Green papaya smattered in the mortar and pestle with lime juice, fresh chili, green bean, tomato, topping with peanut. Spicy level 1.
Beef $3.00
Jasmin Rice $3.00

Hot Ginger Milk Tea $5.50
Baked Spring Chicken (Half Bird) $24.90
- Simple yet elegant perfectly baked chicken, tender and juicy. (Selected days only).
Nacho Chips with Salsa Sauce $7.90
Hot Ginger Honey $5.50
Beef Stew $15.90
- Homemade beef stew with potato, carrots, mushroom.
Beef Tendon Stew $17.90
- Braised beef & beef tendon cooked with white radish. (Selected days only).
Pan-Seared Black Cod with Herb Sauce $36.90
- Full of healthy Omega-3 fatty acids, wonderfully buttery when cooked.
Garlic Bread $6.90

Fried bee hoon $24.00
- Serves 6-8 pax per box
Chicken wing $1.80
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Fried mee goreng $26.00
- Serves 6-8 pax per box
Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli

Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.