Mugiya in Serangoon Menu

Mugiya in Serangoon has no menu available, but can choose from many other options such as Banana Walnut or Banana Cake from Baker's Well. Din Tai Fung offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Pepper Lunch Express includes a wide range like Beef Pepper Rice or Curry Beef Pepper Rice with Cheese. Garlic Bread and Bruschetta from . Hannibal European Grill & Bar offers Curry Gardenn HillV2 and Vegetable Samosas.

Nearby Sample Menus

  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Chicken Tikka $9.00
    • Boneless chicken marinated with spices and grilled in clay oven.
  • Prata Bomb $3.00
    • Flatbread made from whole wheat flour stuffed with planta and sugar.
  • Iced Tea Halia $2.30
  • Chocolate Dosai $3.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
  • Milo 'O Halia $1.90
    • Ginger milo without milk.
  • Mutton Kothu Prata $10.00
    • Chopped flatbread made by stretched dough fried with tender mutton cubes, eggs, onion and chili. Served with curry and raita.
  • Milky Prata $3.50
    • Flatbread made from whole wheat flour stuffed with condensed milk.
  • Soup Mix $7.50
  • Kagoshima pork katsu don $14.50
    • Japanese pork cutlet and egg on rice
  • Karaage udon/soba/ramen $11.80
    • Soup noodles with fried chicken
  • Zuwai crab $5.50
  • -Onsen tamago $1.50
  • Ebikko $2.30
    • Smelt roe
  • Gindara teriyaki $13.50
    • Grilled cod fish with teriyaki sauce
  • Pitan tofu $5.50
    • Taiwan century egg on organic tofu with special century egg sauce
  • Kani avocado salad $9.90
    • Crab meat avocado and fresh vegetables
  • NW Salmon Fillet $18.50
  • Mushroom Chicken $10.50
  • Bottled, Mineral Water $1.50
  • Iced Fresh Brew $2.50
  • Double Bacon & Cheese $15.00
  • Bottled, Minute Maid Orange $2.50
  • EU Pork Ribeye Steak $14.50
  • Dispenser Brew $2.00
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Fried heng hwa bee hoon $9.50
    • Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • Burger & fries $10.00
    • beef patty, cheddar cheese, mayo, sweet potato fries
  • Butter pasta $9.00
    • wholemeal spaghetti or linguine
  • - add bacon or sausage $4.00
  • * super green pasta $15.00
    • wholemeal spaghetti or linguine kale, zucchini, coriander pesto, chilli padi,poached egg, pine nuts, shaved Grana Padano, sprouts
  • Fish pesto pasta $18.00
    • wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Soup of the day large 10.00 $
    • Please refer to our soup schedule on the next page
  • $4.20
  • Combo B (2 Pax) $20.00
    • With choice of 2 mains and 2 drinks.
  • $3.90
  • Ice Plum Limau $3.80
  • Kopi O $1.80
    • Fragrant hot coffee.
  • Ice Milo 米洛冰 $3.70
  • $9.00
  • Ice Tea $3.20
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Mantou 馒头 8pcs $6.42
    • Small.
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Coke Light $4.07
  • White Rice $1.92
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Stir-fried Tofu with Mushroom and Basil Leaves (V) $13.91
  • Phad Thai (V) $11.56
  • Tom Kha with Vegetable and Tofu (V) $17.12
  • Black Pepper Chicken $17.66
  • Tom Yum (2-3 Person) $17.12
    • Spicy sour soup.
  • Deep-fried and Fresh Vegetable with Shrimp Paste $17.98
  • Crispy Whole Fish $29.96
  • Satay Sauce $5.89
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • Curly Fries & Onion Rings in Cone $5.80
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Thai Iced Lime Tea 泰式柠檬茶 $3.00
  • Root Beer 沙士 $2.00
  • Ice water $0.50
  • Sambal Fried Rice 三巴炒饭 $10.20
  • Fried with Fragrant Spices 甘香 $18.30
  • Pork Satay (Min 2 Pcs) 泰式沙嗲 $3.34
  • Fried Spring Rolls (5 Pcs) 泰式炸春卷 $6.80
  • Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
  • -medium $ 22.00
  • -large $49.90
  • Ma po tofu
  • -small $16.90
  • -large $36.90
  • Stir-fried spinach with garlic
  • -large $ 39.90
  • -medium $ 27.90
  • Fusilli $0.60
  • Potato wedges $4.20
  • Banana explosion in a jar $7.00
    • 4 scoops of ice-cream served with fresh banana, topped with rich chocolate sauce & roasted almon flakes
  • Black beauty $6.30
    • Delicious homemade brownie with 2 scoops of ice-cream and chocolate sauce
  • Salmon $4.80
  • -Pasta / cheese baked rice
    • choose from step 1 (1.spaghetti / 3. cheese baked rice ) step 2 and step 3 (A,BC or D)
  • Fish & chips $14.80
    • Our own root beer battered fish & chips, with sour plum mayo
  • Double cheese fries $5.60
Mugiya

Mugiya

location

Address

23 Serangoon Central, #B1-44 Nex Shopping Centre 556083

phone

Phone

94874

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Japanese

features

Features

Location
23 Serangoon Central, #B1-44 Nex Shopping Centre 556083
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