My Pasta At Gardens in Serangoon Menu

My Pasta At Gardens in Serangoon has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from Kfc. Harry's HarbourFront offers many options including -Crispy calamari and -Honey ham. Shin Kushiya - VivoCity includes a wide range like Shin Prosperity Yusheng (Regular) or Shin Prosperity Yusheng (Large). Yoogane Dak Galbi and Yoogane Dak Bulgogi from . Yoogane Sg offers Boomarang Bistro & Bar and Toast with Preserves.

Nearby Sample Menus

  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Fried Rice Mutton $7.50
  • Watermelon Juice $4.00
  • Egg Onion Chili Prata $3.50
  • Nescafe Cino $2.50
  • Mee Kuah Chicken $8.00
  • Garlic Prata $3.50
    • Flatbread made from whole wheat flour stuffed with grated garlic.
  • Chocolate Cheese Dosai $4.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate and cheese.
  • Kadai Mutton $9.00
    • Boneless mutton with Indian herbs, onions and capsicum.
  • Yakiniku don $11.80
    • Pan fried beef on rice
  • amakusa (6 kinds) $69.80
    • Tuna Belly, sea urchin,salmon, raw scallop, whelk clam, squid
  • Spicy maguro and salmon roll $14.50
    • Avocado and cucumber sushi roll topped with half-boiled bluefin tuna and salmon
  • Chirashi don $10.80
    • Assorted raw seafood on sushi rice
  • Sanshoku wafuu carpaccio $10.80
    • Japanese style bluefin tuna, salmon and yellow-tail carpaccio
  • Aburi ika $2.30
    • Half boiled squid
  • Baked salmon $4.00
  • Kani Mayo tobikko maki $5.50
    • Crab meat mayonnaise with flying fish roe
  • Chicken $8.50
  • Mushroom Chicken $10.50
  • Fried Fish FIllet $10.50
  • Garlic Toast $3.50
  • Esgarcot $12.00
  • Honey Ginger Chicken $10.50
  • Chicken Wings Duo $4.50
  • Pepper Chicken $10.50
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • $11.00
  • Chicken Curry $6.30
  • Combo B (2 Pax) $20.00
    • With choice of 2 mains and 2 drinks.
  • $3.30
  • Cheese Prata $3.90
    • A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
  • Egg Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
  • $5.00
  • Egg Onion Prata $3.50
    • A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • * seabass & cajun prawn salad (gf) $18.00
    • with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • - chicken noodle (c)
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • * sunshine fish & prawn pilaf bowl (gf) $23.00
    • grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • Sprite $4.07
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Tofu Prawn 豆腐虾 $22.26
  • Stir-fried Tofu with Cashew Nut and Dried Chilli (V) $13.91
  • XO Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Spring Rolls (6pcs) (V) $9.63
  • Blue Pea Flower Cooler $4.28
  • Beef Rendang $16.05
  • Yellow Curry with tofu and Vegetable (V) $16.05
  • Pineapple Curry Prawn $23.54
  • Bendi Belado with Garlic (V) $11.56
  • Curly Fries & Onion Rings in Cone $5.80
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • -medium $ 22.00
  • Chilled black fungus $ 13.90*
    • With peppercorn vinaigrette
  • Mango sago (chilled) $8.50per bowl
  • Chilled century egg $13.90*
    • With pickled ginger
  • Double-boiled paradise herbal soup $45.90 per pot
    • Codonopsis root, chinese angelica, rehmannia, atractylodes macrocephaia, hoelen, ligusticum, licorice, astragalus, black dates, chinese cinnamon, spare ribs, lean meat, chicken, chicken feet
  • -medium $ 24.90
  • -large $ 39.90
  • -medium $27.90
  • Dory with lemon caper sauce $13.80
  • Scrambled eggs $2.80
  • Top-up $4.30 for any waffle or your choice
  • Snack platter $13.90
    • A mix of calamari rings, onion rings, popcorn chicken, chicken & fish nuggets
  • Seafood $4.80
  • Every idd´s meal comes with complementary orange juice / ribena & ice-cream
  • Ha fried rice (half spring chicken) $14.80
    • half spring chicken served with heart attack fried rice
  • Peri-peri prawn rice $14.80
  • Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
  • Sambal Kang Kong 三巴空心菜 $9.20
  • Thai Fried Tofu Salad 豆腐沙拉 $11.40
  • Thai Stir Fried Kang Kong 泰式炒空心菜 $9.20
  • Ice water $0.50
  • White Rice 白饭 $0.80
  • Stir Fried Kai Lan 蒜炒芥兰 $9.20
  • Stir Fried with Garlic Butter 蒜蓉牛油 $18.30
My Pasta At Gardens

My Pasta At Gardens

location

Address

#B1-03 NEX, 23 Serangoon Central, Singapore 556083

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Food Court

Location
#B1-03 NEX, 23 Serangoon Central, Singapore 556083
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