Nude Seafood in Downtown Core Menu

Nude Seafood in Downtown Core has no menu available, but can choose from many other options such as Single Supreme or Double Joy from Maki-san. Goldleaf Katong Restaurant offers many options including Braised Pork Belly With Preserved Vegetables 梅菜扣肉 and Plain Steamed Bun (1 Pc) 空包. Heavenly Wang includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Fry Squid and Fish Head (Small) from . Sakunthala'S offers Marche Movenpick Suntec City and Pan-Fried Prawns.

Nearby Sample Menus

  • Tang Hoon Paradise 蚂蚁上树 $11.80
  • Spicy Prawn Tofu 辣子豆腐 $14.30
  • Prawn Wanton Soup 虾肉云吞汤 $11.90
  • Pork Cutlet Fried Rice 炸猪排炒饭 $13.90
  • Eggplant in Soy Sauce 特汁茄子 $8.90
  • Beef Triple Treasure Noodles Soup 三拼牛腩拉面汤 $13.80
  • Sichuan Spicy Wantons Lao Mian 红油抄手捞面 $11.70
  • Salted Egg Fried Squid 咸蛋花制片 $14.90
  • Shishamo $7.00
  • Gyoza Set $13.00
    • Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
  • Gyoza (5 Pieces) $4.50
  • California Maki $7.00
  • Chicken Cutlet Rice Set Meal $18.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Tontoro Ramen $17.50
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Scallop Ramen $13.00
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • Organic Acai Soy Latte $6.50
  • Vegan Chicken Pesto Salad $12.90
    • Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Chicken Pesto Salad $12.90
    • Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Acai Detox $5.50
    • Organic acai, apple, coconut water, blueberries
  • Aqua Panna (Still) $7.00
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Kampong Chicken Skin $10.00
    • Assam powder,smoked paprika & onion chutney.
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Oven Roast Bone-in Chicken Leg $21.00
    • Ginger flower glaze & spinach.
  • Griddle-cooked Mushroom (2 Sets) $21.60
  • Fried Cucumber $9.70
  • Corn Cake $9.70
  • Spicy Beef Tendon $26.20
  • Sauteed Frog With Pickled Pepper $32.80
  • Braised Spicy Lamb Chops $26.20
  • Egg-fried Rice + Stir-fried Beef with Parsely and Chili (2 Sets) $18.70
  • Chinese Sauerkraut and Tofu Soup $9.70
  • Curried Chicken Wings (4pcs) $22.00
    • Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
  • Still Water 750ml $5.00
  • Misto Carne $32.00
    • Tomato, salami, ham, bacon, Italian sausage, mozzarella.
  • French Fries $12.00
  • Parma $34.00
    • Tomato sauce, parma ham, arugula, basil, mozzarella.
  • Caprese Salad $18.00
    • Mozzarella balls, cherry tomatoes, salad leaves and house dressing.
  • Calamari Rings $14.00
    • With homemade tartar sauce.
  • Grilled Burger $25.00
    • With tomatoes, bacon, mozzarella, onions and fries.
  • US Wagyu Ribeye (MS5) (200g) $53.50
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Grilled Iberico Pork Belly $29.96
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Grilled Boneless Chicken Leg with Garlic $24.61
    • Marinated with our secret spices and lemon.
  • Grilled Octopus Leg with Potato Truffle Cream $38.52
  • Chicken Caesar Salad $18.19
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • Snow crab (dinner)
  • 12 Hour slow cooked red wine beef cheek
  • Buffet lunch
    • Monday to thursday
  • Forest mushroom, crispy garlic, italian parsley
  • Buffet dinner
    • Thursday to saturday
  • Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
  • Soba and somen noodles
  • Hot chocolate pudding
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
  • Jus Alpukat $7.20
  • Rendang Sapi $12.80
    • Beef rendang slow-cooked for at least 4 hours.
  • Tempe Goreng $5.80
    • Fried tempe.
  • Cah Kangkung $9.80
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Nasi Goreng Seafood $14.80
    • Seafood fried rice - prawns, squid and topped with fried egg.
  • Double Boiled Chicken with Abalone Soup $11.00
  • BBQ Pork (Char Siew) 叉烧300g $37.00
  • London Roast Duck Noodle $12.00
  • HK Chou Sum Braised in Superior Stock & Garlic $12.00
  • Steamed Cheong Fun with BBQ Pork $7.80
  • Sliced Fish Noodle with Ginger & Onion $12.50
  • Spinach with Superior Stock & Egg Trio $15.00
  • Singnature Steamed Cheong Fun $9.50
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Fried heng hwa bee hoon $9.50
    • Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
  • Samosa (2pcs) $8.00
    • Handmade triangle shaped pastry filled with little spiced, potato, peas and cashew nuts.
  • Fresh Green Salad $6.50
    • Carrot, cucumber, tomatoes and lettuce.
  • Anglo Indian - Chicken Jalfrezi $18.00
    • Chicken pieces cooked with exotic spices in medium gravy.
  • Ice Tea $5.00
  • Peppermint Tea $5.00
  • Lemon Lime Bitter $6.50
  • Coke Light $5.00
  • Cranberry Juice $6.50
  • Traditional caprese salad, tomato, buffalo mozzarella
  • Snow crab (dinner)
  • Baked celeriac
  • Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
  • Brie
  • Mushroom & spinach ragout
  • Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
  • Roast duck breast, braised savoy cabbage, citrus sauce
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Iced Cappuccino $8.03
  • Iced Blue Latte $8.88
  • Green Omelette (V) $19.26
    • Spinach and herb omelette, forest mushroom, kale, cheddar, walnut toast, house-made wild berries butter and mesclun green.
  • Taro Latte (Non-Coffee) $8.03
  • Roasted Half Spring Chicken with Sansho Pepper Jus $25.47
    • Half spring chicken, pressed potato, butternut squash, brussel sprout, kale, pomegranate seed and sansho-pepper jus.
  • Mushroom & Cauli- Flower Baked Rice (V) $17.98
    • Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
  • Iced Peach and Passion Iced Tea $8.56
  • Cappuccino Italiano $7.70
Nude Seafood

Nude Seafood

location

Address

12 Marina Boulevard, #01-02, MARINA BAY FINANCIAL CENTRE TOWER 3, Singapore 018982

phone

Phone

64431167

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Health Food , Japanese , Seafood

features

Features

Location
12 Marina Boulevard, #01-02, MARINA BAY FINANCIAL CENTRE TOWER 3, Singapore 018982