Address
12 Maju Avenue, Singapore 556690, Singapore
Nunsaram in Serangoon Menu
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Nunsaram in Serangoon has no menu available, but can choose from many other options such as C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 or C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from Xin Wang Hong Kong Cafe. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Pastamania includes a wide range like Carbonara or Carbonara. Spicy & Sour Jelly Fish (Cold Dish) and Roasted Chicken Rice from . Sinn Ji Hainanese Chicken Rice offers Chef Icon and Yakiniku Mushroom Sandwich (Egg Free) (DF).
Nearby Sample Menus
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
- Exclusive available at marina bay and resorts world sentosa
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Ghee Uthappam (Butter) $3.00
- Fermented thick pancake made of rice batter and black lentils, coated with butter.
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Mineral Water $1.50
- Choice of size.
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Roti John Sardine $6.00
- Local styled baguette omelet and onion sandwich stuffed with sardine.
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Fish Biryani $8.00
- Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with fish served with gravy & raita.
- Mutton Soup $6.50
- Orange Juice $4.00
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Garlic Naan $3.00
- Crispy Indian bread topped with garlic & roasted in a clay oven with heat of burning charcoal.
- Fried Maggi Ikan Billis $5.50
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Ika sugata shio/teriyaki $9.80
- Grilled squid with salt or teriyaki sauce
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Asari miso soup $11.80
- Asari clam miso soup
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Corn salad $7.90
- Corn and fresh vegetables
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Inari kinpira gobou $4.00
- Sweet beancurd with braised burdock root and carrot
- -Tan tan meat $11.80
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Inari salmon salad $4.80
- Sweet beancurd with salmon salad
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Ootoro $6.30
- Tuna belly
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Pitan tofu $5.50
- Taiwan century egg on organic tofu with special century egg sauce
- Pepper Fish Fillet $10.50
- Canned Drinks $2.00
- Seafood Pasta $12.00
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AU Tenderloin $30.50
- Choice of 200g or 300g cut.
- Esgarcot $12.00
- Dispenser Brew $2.00
- Curry Chicken $10.50
- Crabmeat with Spicy Tomato Cream Sauce $15.50
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Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
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Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
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Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
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Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
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Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
- $8.20
- $8.70
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Masala Chai $3.20
- Aromatic hot black tea with a mixture of Indian spices and herbs.
- $5.40
- Ice Plum Limau $3.80
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Plaster Prata $2.60
- Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
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Combo A (1 Pax) $10.00
- With choice of 1 main and 1 drink.
- - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
- Add ice cream $3.50
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Chicken walnut salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
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* super green pasta $15.00
- wholemeal spaghetti or linguine kale, zucchini, coriander pesto, chilli padi,poached egg, pine nuts, shaved Grana Padano, sprouts
- make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
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Grilled chicken avocado sandwich $16.00
- with melted brie cheese, onion Marmalata, mayo, baby spinach, tomatoes, bread of your choice, side salad wholemeal bread, rosemary focaccia, sourdough
- (C) Cream
- Thursday
- Satay Madura (6pcs) $11.56
- Pineapple Tea Cooler $5.35
- Omelette with Prawn and Glass Noodle $13.70
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Snow Pea $14.98
- Sambal chicken and salted egg.
- Steamed Rice $1.07
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Nasi Goreng Petai with Satay $17.12
- With egg and chicken satay 3pcs.
- Thai Iced Coffee $4.28
- Thai Jungle Curry with Tofu and Vegetable (V) $16.05
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Tomato Egg 番茄蛋 $9.42
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Hometown Tofu 香煎自制豆腐 $13.70
- Penang Fried Mee Suah 槟城炒面线 $14.77
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
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Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
- Seafood aglio olio $14.80
- Peri-peri prawn rice $14.80
- Black pepper fish rice $12.80
- Salted egg prawn pasta $14.80
- Cheese baked fusilli $1.30
- Potato & apple salad $5.60
- Grilled chicken salad $9.60
- Scrambled eggs $2.80
- Traditional double-boiled soup of the day $12.90P/person
- -large $ 36.00
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Marinated jellyfish $13.90*
- With scallion vinaigrette
- -small $25.90
- -medium $ 27.90
- -small $19.90
- -medium $29.90
- -medium $27.90
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
- Stir Fried Kai Lan 蒜炒芥兰 $9.20
- Green Tea 绿茶 $2.00
- Thai Iced Milk Tea 泰式冰奶茶 $3.00
- Deep Fried with Superior Soya Sauce 油炸 $34.40
- Steamed with Bean Paste 豆酱蒸 $66.70
- Crab Meat Fried Rice 蟹肉炒饭 $14.80
- Olive Fried Rice 橄榄炒饭 $10.20
- Sambal Kang Kong 三巴空心菜 $9.20
Nunsaram
Phone
062824012
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert
Features
Reservations
12 Maju Avenue, Singapore 556690, Singapore
- Serangoon Cafe Food Menus
- Serangoon Dessert Menus