Address
Changi Airport Terminal 1, 80 Airport Boulevard Airside, Terminal 1, turn left after Immigration, up escalators, Singapore 819642
Paradise Inn @ Changi Airport T1 in Changi Menu
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Paradise Inn @ Changi Airport T1 in Changi has no menu available, but can choose from many other options such as Prawn Kway Teow Soup or Abalone Fish Porridge from Ah Chiang's Porridge. Sakon Thai offers many options including Black Pepper Prawn and Sweet & Sour Fish Rice. JB Garden Seafood Restaurant includes a wide range like Fish Head Curry or Asam Fish Head. Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ) from . Dian Xiao Er offers L'Operetta Corner Bar and Daily Pasta.
Nearby Sample Menus
- 2 Pax $108.00
- -Roasted meat combination
- Per person $68.00
- -Dessert of the day
- -Steamed sea perch with lily bulb and black fungus
- -Braised baby abalone with vegetable and mushroom
- -Sauteed asparagus with assorted mushroom
- -Fried rice with baby abalone
- Root Beer $2.00
- Green Tea $2.00
- Sprite $2.00
- Thai Style Assam Fish Head $28.50
- Black Pepper Prawn $18.00
- Beef with Ginger and Scallion $18.00
- Spinach with Supreme Stock $13.00
- Plain Rice $2.00
- -Stir-fried broccoli with scallop in X.O sauce
- -Stir-fried sliced beef with noodles or served with fragrant white rice
- For 5 - 6 persons $298
- -Braised sliced whelk with mushroom and broccoli
- -Steamed taro paste with gingko nuts and soya bean
- -Supreme seafood fried rice
- -Chilled lemongrass jelly with calamansi lemonade
- -Pan-fried sea prawns with supreme soya sauce
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
- 251. Old Cucumber Pork Rib Soup $11.50
- 51. Fried Wonton Noodles (Dry) $6.33
- 40. H.K. Style Wonton Noodles (Soup) $5.18
- 11. Steamed Shrimps Dumpling (3pcs) $5.52
- 231. Rice $0.81
- 106. Longan Almond Pudding $5.18
- 4. Crispy Deep Fried Shrimps Roll (3pcs) $5.29
- 230. Yang Zhou Rice with Salted Fish $6.33
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Summer fruits
- Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
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Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
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Earthquake
- Take after the 1906 great san francisco earthquake, this mouthwatering indulgence is sure to send tremors of delight right off the richter scale, satisfy your cravings with 9 scoops of ice cream of your choice, plus 8 toppings
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Sirloin steak
- Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day
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Pepperoni & cheese pizza
- Tasty beef pepperoni with cheese on a tomato base, a favorite for the pizza lover!
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Gold rush
- Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
- -U.p.
- With food orders
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Spring Roll Vegetarian (4) $7.90
- Homemade crispy pasty vegetables and vermicelli.
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Mixed Entree (5) $8.90
- One of each spring roll, curry puff, fish cake, chicken satay and chicken wings.
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Sizzling Seafood $18.90
- Hot plate. Sizzling mix seafood stir fried with vegetables served on hot plate.
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Sweeties Roti $6.90
- With or without ice cream.
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Roasted Duck Salad $18.90
- Roast duck with chili jam, lemon juice, coriander, shallot, cucumber, tomato, red onion, mint and fresh chili. Spicy level 1.
- Hokkien Noodles Stir Fried $3.00
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Pad Kee Mow $13.90
- Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
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Chicken Boneless $13.90
- Grilled marinated chicken with vegetables on the side (full serve without rice).
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
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Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
- Fish cake $1.00
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
- All-in-one platter $30.00
- Fried egg $1.50
- Luncheon meat $1.20
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
- Silver cod fish superior soy sauce
- Fish maw thick soup with seafood
- Fiery sambai squid with prawns
- Jiangnan baked king prawns
- Sauteed crab meat with sweet gourd & homemade tofu
- Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
- Braised mushrooms in chinese wine
- Mongolian pork ribs (boneless)
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Lasagne $18.90
- Filling and satisfying lasagne with beef, tomato, celery, onion, carrots and cheese. (Selected days only).
- Iced Mocha $6.90
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Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.
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Banana Ice-Cream Sundae $8.90
- Vanilla Ice-cream, premium chocolate syrup, banana & strawberry slices, almond flakes.
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Nestle Ice-Cream (Double Scoop) $6.50
- A choice of vanilla, strawberry or chocolate.
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BBQ Pork Ribs (St Louis Style) $25.90
- Succulent, BBQ pork ribs that are tender and finger-licking good.
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Iced Caramel Macchiato $6.90
- With whipped cream topping.
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German Meatloaf Platter $19.50
- German meatloaf with salad, french fries & fried egg.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
- Exclusive available at marina bay and resorts world sentosa
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Paradise Inn @ Changi Airport T1
Phone
065462711
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Delivery , Waitstaff , Takeout , Kid Friendly , Seating , Serves Alcohol , Child-friendly
Changi Airport Terminal 1, 80 Airport Boulevard Airside, Terminal 1, turn left after Immigration, up escalators, Singapore 819642
- Changi Asian Menus
- Changi Chinese Menus