Penang Culture in Serangoon Menu

Mains Mains
  • Spring Chicken with Fries and Coleslaw $11.90
    • Choice of brown sauce or black pepper sauce.
  • Chicken Cutlet with fries and coleslaw $8.50
    • Choice of brown sauce or black pepper sauce.
  • Grill Chicken Chop with fries and coleslaw $8.50
    • Choice of brown sauce or black pepper sauce.
  • Deep fried breaded fish with Chips $8.90
  • Salmon Fish with Chips $15.90
Pasta Pasta
  • Napolitana Chicken and Mushroom $7.50
  • Cream Base Chicken and Mushroom $7.50
  • Tom Yum Chicken and Mushroom $7.90
  • Arabbiata with Chicken Ham $7.50
  • Seafood Maninara $8.90
  • Carbonara $8.50
Baked Rice Baked Rice
  • Seafood Bake Rice $10.90
  • Chicken and Mushroom Bake Rice $9.90
  • Ham and Mushroom Bake Rice $9.90
  • Arabbiata Bake Rice $8.90
    • Spicy.
Sides Sides
  • French Fries $3.50
  • Coleslaw $3.50
  • Nuggets (8 Pcs) $4.50
  • Cheese Fries $5.50
  • Salted Egg Fries $7.00
  • Mash Potato $3.50

Nearby Sample Menus

Ho Kee Pau (sample menu)
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Suriya Banana Leaf Restaurant (sample menu)
  • Plain rice $1.60
    • Plain steamed rice.
  • Cheese Prata $3.00
    • Flatbread made from whole wheat flour stuffed with cheese.
  • Nescafe 'O $1.50
    • Nescafe without milk.
  • Veg Kothu Prata $6.50
    • Chopped flatbread made by stretched dough fried with mixed vegetables, onion and chili. Served with sambar and raita.
  • Iced Nescafe 'O $2.00
  • Ikan Billis $0.60
  • Milo Cino $2.50
    • Cappuccino of Milo.
  • Iced Masala Tea $3.00
Sushi Tei (sample menu)
  • Gyuniku roll $10.80
    • Beef with golden mushroom
  • Nabemono, or nabe, is traditional way of cooking and eating during the chilly winter months in japan, but diners can always find an excuse to indulge in a piping hot nabemono dish (comprising one-one-pot stew filled with meats, seafood and vegetables; accompanied with myriad of dipping sauces) with a group of frieds at any time of the year.
  • Ootoro $6.30
    • Tuna belly
  • Kagoshima pork $4.80
  • Ebikko tempura maki $6.30
    • Fried prawn with smelt roe
  • Special mini unagi roll $16.80
    • Omelette cucumber sushi roll topped with eel
  • Nama hotate $4.80
    • Raw scallop
  • Tempura moriawase $10.80
    • Tempura assortment
Isteaks Diners (sample menu)
  • Canned Drinks $2.00
  • AU Lamb Shoulder $17.00
  • Lemon Pepper Chicken $10.50
  • NZ OP Rib Steak (1kg) $78.00
    • Serve 3 pax.
  • Chicken $8.50
  • Calamari Rings $5.50
  • Fried Fish FIllet $10.50
  • Bacon Pasta $9.00
Putien (sample menu)
  • Bamboo herbal prawn $5.90
    • Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
Cedele (sample menu)
  • Chicken walnut salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • Pink salmon & miso eggplant (gf) $23.00
    • with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
  • Warm apple crumble tart $10.90
    • apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • Carrot walnut cake $6.50
    • moist carrot cake with cream cheese frosting and Californian walnuts
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • - chicken noodle (c) L10.00 $ /S 6.00 $
Prata Wala Nex (sample menu)
  • $11.50
  • Garlic Prata $2.60
  • $9.00
  • Ice Plum Limau $3.80
  • Bom Prata $3.60
    • A thick and fluffy dessert prata, with margarine and sugar in between the dough.
  • Egg Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
  • Ice Tea $3.20
  • Murg Pudina Tikka $7.70
Soup Restaurant (sample menu)
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Coke Light $4.07
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Hometown Tofu 香煎自制豆腐 $13.70
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Tiger Beer 啤酒 $12.73
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
BALI Thai (sample menu)
  • Satay Campur $13.70
    • Bbq prawns, chicken lillit and beef satay.
  • Tom Yum Soup with Vegetable and Tofu (V) $17.12
  • Satay Madura (6pcs) $11.56
  • Bottled Water $2.14
  • Fried XO Noodle $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Snow Pea $14.98
    • Sambal chicken and salted egg.
  • Stir-fried Tofu with Cashew Nut and Dried Chilli (V) $13.91
  • Grilled Squids $14.98
    • Cumi bakar.
Jack's Place (sample menu)
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
Sushi Express (sample menu)
  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Eighteen Chefs (sample menu)
  • Ha fried rice (for 1) $17.00
    • 200 grams of new york strips served with heart attack fried rice
  • Cheesy snack platter $15.90
    • Snack platter with a cheese fondue dio
  • Eighteen beff burger $11.90
    • Succulent sautéed sliced beef fillet with letucce, tomato slice & cheddar cheese in a toasted sesame bun, Served with seasonal potato weges and our house sauce. (House sauce contains peanut)
  • Vegetarian $9.60
  • Prawns $13.60
  • Snack platter $13.90
    • A mix of calamari rings, onion rings, popcorn chicken, chicken & fish nuggets
  • Double cheese bolognaise fries $7.00
    • Mouth-watering cheese fries mixed with minced beef and bolognaise cauce
  • Complete your meal
Paradise Inn (sample menu)
  • -small $ 20.90
  • *=per portion
  • Fried rice with chinese sausages and mushroom
  • Thai style charbroiled
  • Braised tofu with seafood and
  • Pork collar $23.90*
    • Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
  • Sauteed french beans with dried shrimps and preserved turnip
  • Sauteed australian lettuce and pork collar
    • With shrimp paste in claypot
Yaowarat Seafood (sample menu)
  • Green Curry Chicken 泰式青咖喱 $16.00
  • Stir Fried Broccoli / with Scallops 炒西兰花 / 帶子 $23.00
  • Green Tea 绿茶 $2.00
  • Deep Fried Garlic Pork 蒜炸猪肉 $14.80
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Minced Pork Cabbage Soup 猪肉白菜汤 $10.20
  • Aquarius Isotonic Drink 体育饮料 $2.00
  • Steamed Thai Style 泰式酸辣蒸 $34.40
Penang Culture

Penang Culture

location

Address

23 Serangoon Central, NEX Shopping Mall #B1-76, Singapore 556083, Singapore

phone

Phone

066340667

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Reservations

Location
23 Serangoon Central, NEX Shopping Mall #B1-76, Singapore 556083, Singapore
Similar Restaurants based on Cuisines

Nearby restaurants

Paradise Inn

Plonk

Siam Kitchen NEX

Kim Heng Roasted Meat

KPT Coffee Shop @ 506a

Chusan Bar & Restaurant

Hanwoori Korean Restuarant

Ah Eng Hor Fun