Pk Xpress in Serangoon Menu

Are you the owner? Manage this listing for free.

Pk Xpress in Serangoon has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from MOS Burger. Toast Box offers many options including Golden lava croissants and Mini muffins. Pepper Lunch includes a wide range like shake shake salad or Miso soup. Till 5pm and Mixed Fruit salad from . Kith Cafe offers O Boeuf a 6 Pattes and Burrata Tomato Salad.

Nearby Sample Menus

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Exclusive available at marina bay and resorts world sentosa
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Blueberry Lime Ice $2.60
Iced Tea'O $1.80
Sukha Mutton $9.00
- Succulent boneless pieces of lamb cooked with fresh tomatoes, onions, bell pepper, spices and coriander.
Tea Halia $1.80
- Ginger tea with with milk.
Butter Tandoori Roti $3.00
- Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal & topped with butter.
Cheese Naan $3.20
- Crispy Indian bread stuffed with cheddar cheese & roasted in a clay oven with heat of burning charcoal.
Roti John Sardine $6.00
- Local styled baguette omelet and onion sandwich stuffed with sardine.
Butter Naan $3.00
- Crispy Indian bread stuffed with butter, roasted in a clay oven & topped with butter.

Salmon salad $4.00
-Hon maguro $6.90
Zuwai crab $5.50
Pitan tofu $5.50
- Taiwan century egg on organic tofu with special century egg sauce
Hokkigai $3.20
- Surf clam
Aburi salmon belly $4.00
- Half broiled salmon belly
With only a little poetic license, agemono translates as deep-fried deliciousness, though tempura is the most famous example, agemono actually refers to anything that's fried using the special agemono nabe, a thick pot, which keeps the oil at a consistent temperature, a classic japanese cooking technique, it's the magic behind dishes like tonkatsu and karaage.
Asari miso soup $11.80
- Asari clam miso soup

Cocktail Sausage $6.50
Seafood Pasta $12.00
Lemon Pepper Chicken $10.50
EU Pork Ribeye Steak $14.50
Pepper Chicken $10.50
AU Lamb Shoulder $17.00
Esgarcot $12.00
NZ Ribeye $20.00

Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!

- spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
Fish pesto pasta $18.00
- wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
(GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
- add chicken $3.00
Eggless (V)
Something sweet & salty $10.90
- cheesecake of the day, vainilla ice cream, caramel sauce, fresh fruit, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries

$28.90
$5.00
Chicken Curry $6.30
$8.80
$11.50
Ice Limau $3.50
Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
$8.80

Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Claypot Tofu 砂煲豆腐 $13.70
Samsui Ginger Chicken 三水姜茸鸡 $25.57
White Rice $1.92
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Tomato Egg 番茄蛋 $9.42
*While stocks last & may change without prior notice. $8.00

Deep-fried and Fresh Vegetable with Shrimp Paste $17.98
Omelette with Vegetables (V) $11.56
Iced Milo $4.28
Satay Madura (6pcs) $11.56
Tahu Telur $10.17
- Fried beancurd with eggs served with special sauce.
Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
Tofu Goreng with Thai Chilli Sauce (V) $11.56
Nasi Goreng Petai with Satay $17.12
- With egg and chicken satay 3pcs.

•choose your flavour! Single scoop
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
** Fully trimmed fillet with no fa
Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad

Fresh mushroom pasta $10.80
Shimejil mushroom & asparagus aglio olio $10.80
Brownie $3.70
Mango glozed chicken rice $12.80
Double cheese fries $5.60
Seafood $4.80
Complete your meal
Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items

-small $ 18.90
Mango sago (chilled) $8.50per bowl
-medium $ 27.90
Sauteed bean sprouts with vermicelli and salted fish
Sauteed kai lan and angelica sinensis in ginger sauce
- per piece $4.90
- 3 piece $14.70
-small $18.00

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.