Address
2 Netheravon Road, Changi Civil Service Club, Singapore 508503, Singapore
Pondok Gurame Indonesian Restaurant in Changi Menu
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Pondok Gurame Indonesian Restaurant in Changi has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Pontian Wanton Noodles. Beirut offers many options including Lentil Soup and Fattoush (V, Healthier Option). Nando's - Tampines Mall includes a wide range like Dino desserts or Peckish? These'll tide you over, not starters as such - the rest of your order might overlap. Punjabi Samosas and from . The Curry Culture offers Sushi Express and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- 2 Pax $108.00
- -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
- -Mango purée with pomelo and sago & osmanthus jelly with wolfberry
- -Mango purée with pomelo and sago
- -Sautéed scallop and sliced sea whelk in xo sauce
- -Steamed / deep-fried marble goby with supreme soya sauce
- -Sautéed scallop with broccoli
- -Steamed / deep-fried marble goby with supreme soya sauce
- Fried Chicken with Thai Chilli Sauce $12.50
- Beef with Ginger and Scallion $18.00
- Homemade Crunchy Peanuts $4.00
- Sauteed Beef in Oriental Sauce $18.00
- Horfun with Seafood $8.00
- Fish Maw Soup $17.50
- Prawn Omelette $9.50
- Black Pepper Prawn $18.00
- -Wok-fried rice with silver fish and vegetables
- -Paradise four combination platter
- -Steamed sea prawns with vermicelli and garlic
- -Double-boiled hashima with red date
- For 8 - 10 persons $528
- -Steamed cod with pickled chilli
- -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
- For 3 - 4 persons $188
- 204. Braised Eggplant in Casserole $13.80
- 110. Iced Longan $3.45
- 210. Sambal Kang Kong $9.20
- 217. Stir Fried Petai with Ikan Bilis $16.10
- 44. Dumpling Noodles (Soup) $6.33
- 234. Assam Fish Head $28.75
- 102. Mango Pudding $5.18
- 45. Dumpling Noodles (Dry) $6.33
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
- Exclusive available at marina bay and resorts world sentosa
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Lamb Shank $17.90
- The mildest of Thai curry with sweet potatoes massaman curry paste and coconut milk.
- Tofu $2.00
- Beef $3.00
- Salmon Fillet Curry $22.90
- Ice Cream (Per Scoop) $4.90
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Fish Cake (4) $8.90
- Patties of fish fillet with Thai herb and spices.
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Pad Kee Mow $13.90
- Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
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Tom Yum Prawns $10.90
- Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
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Seafood arrabbiata pasta
- This bestseller specially created by ur test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels and succulent prawns, tuck in and enjoy the punchy flavors in every mouthful
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Lamb chops
- Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
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Topless 5
- A sampling five ice cream flavors of your choice, presented topples for you pleasure
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Beef and rice
- Grilled beef and mushrooms served on a bed of rice
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BBQ chicken
- Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
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Chocolate crunch
- Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
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Chocolate decadence
- Signature chocolate and hazelnut gelato topped with crunchies, almond flakes, nuts and fudge. available at ion only
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Mango fantasy
- Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
- Hong Kong style steamed fish slices
- Braised assorted mushrooms with broccoli
- Superior steamed rice
- Home-cooked chicken in chinese wine
- Herbal roast (angelica / len wonder / wild ginseng )
- Jiangnan baked king prawns
- Sauteed crab meat with sweet gourd & homemade tofu
- Pumpkin broth with scallops
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
-
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
-
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
- Hot Ginger Honey $5.50
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Bacon, Avocado & Fried Egg Breakfast $16.50
- Wholemeal bread, lettuce, avocado, back bacon, fried egg & salad.
- Ice-blended Mocha $7.90
- Hot Honey Lemon $5.50
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Eggs Omelette Breakfast $15.90
- Omelette with toast, jam & butter with any 2 toppings.
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Spaghetti Bolognese (Beef) $18.50
- Beef, celery, carrots, onion, tomato, cheese.
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Parma Ham & Brie Cheese $15.90
- Lettuce, tomato, cucumber, brie, parma ham, arugula.
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Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.
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Fried bee hoon $24.00
- Serves 6-8 pax per box
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
- Fish cake $1.00
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Fried mee goreng $26.00
- Serves 6-8 pax per box
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Golden lava croissants $17.00
- 20 pcs
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Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
- Chicken wing $1.80
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
Pondok Gurame Indonesian Restaurant
Phone
063480982
Opened hours
Sunday
11:30 - 14:3018:00 - 22:00
Tuesday
11:30 - 14:3018:00 - 22:00
Wednesday
11:30 - 14:3018:00 - 22:00
Thursday
11:30 - 14:3018:00 - 22:00
Friday
11:30 - 14:3018:00 - 22:00
Saturday
11:30 - 14:3018:00 - 22:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indonesian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
2 Netheravon Road, Changi Civil Service Club, Singapore 508503, Singapore
- Changi Asian Menus
- Changi Indonesian Menus