Pratas & Curries in Serangoon Menu

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Pratas & Curries in Serangoon has no menu available, but can choose from many other options such as Sauteed Mushroom or Crispy Spring Rolls from Long Black Cafe. La Cantina in Venezia offers many options including Mixed Antipasti and Caprese. Brewerkz includes a wide range like TQ’s Truffle Fries or Nachos. House Speciality and Mee Pok from . QQ Noodle House offers Salad Stop and El Chulo.

Nearby Sample Menus

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Exclusive available at marina bay and resorts world sentosa
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Aaloo Matar $6.50
- Steam potato cooked with peas in thick gravy.
Egg Dosai $2.50
- Fermented thin pancake made of rice batter and black lentils with filling of eggs.
Chicken Kothu Prata $10.00
- Chopped flatbread made by stretched dough fried with juicy chicken meat, eggs, onion and chili. Served with curry and raita.
Egg $0.60
Tea O' Limau $1.50
- Lemon tea without milk.
Veg Kothu Prata $6.50
- Chopped flatbread made by stretched dough fried with mixed vegetables, onion and chili. Served with sambar and raita.
Fried Rice Vegetarian (No Egg) $5.00
Plain Naan $2.00
- Crispy Indian bread roasted in a clay oven with heat of burning charcoal.

Tan tan don $10.80
- Sichuan style spicy don with onsen tamago
Special unagi roll $23.00
- Omelette cucumber sushi roll topped with eel
Kanpyo maki $2.30
- Dry gourd
Rainbow roll $13.80
- Eel avocado and cucumber sushi roll topped with yellow-tail bluefin tuna, salmon, prawn and squid
Choshi (3kinds) $17.80
- Salmon, yellow-tail, marinated skipjack tuna with yuzu
-Onsen tamago $1.50
Amaebi $4.00
- Sweet shrimp
Kuromame $4.80
- Sweet black soy beans

AU Tenderloin 100 Days $46.00
- 250g cut.
Dispenser Brew $2.00
Garlic Toast $3.50
NZ Striploin $18.00
- Choice of 200g or 250g cut.
AU Wagyu Ribeye ms 4/5 $46.00
NW Salmon Fillet $18.50
Pepper Fish Fillet $10.50
Bacon Pasta $9.00

Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert

- almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
Portobello beef burger $17.00
- lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
Burger & fries $10.00
- beef patty, cheddar cheese, mayo, sweet potato fries
The full plate $18.00
- eggs of your choice*, crispy bacon, sundried tomato sausage, herb sausage, vine tomatoes, sauteed button mushrooms, fresh greens, toast of your choice,pink Himalayan salt butter. * sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
Cream sauce pasta $9.00
- wholemeal spaghetti or linguine
* black pepper crab pasta $19.00
- wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
Friday
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $

Milo Dinosaur $4.30
$4.20
Teh Tarik $2.00
Coke $2.20
Ice Milo 米洛冰 $3.70
Cheese Prata $3.90
- A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
Kopi O $1.80
- Fragrant hot coffee.
$8.70

Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Tomato Egg 番茄蛋 $9.42
Penang Fried Mee Suah 槟城炒面线 $14.77
Coke Light $4.07
Golden Garlic Steamed Uncle Lapan Fish $48.04

Fried Glass Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Stir-fried Tofu with Black Pepper (V) $13.91
Spring Rolls (6pcs) (V) $9.63
Jungle Noodle with Basil Leaves (Dry) (V) $11.56
Basil Leaves Chicken with Lettuce Wrap $11.24
Glutinous Rice with Mango $7.28
Kai Lan $11.56
Vegetarian Thai Yu Sheng $31.99
- Topping ingredient: fried mushrooms. Ingredients: pomelo, green mango, strawberry, kiwi, assorted condiments and homemade thai vegetarian plum sauce.

Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Curly Fries in Cone $5.60
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)

Just a chocolate in a jar $6.30
- M&MS sprinkled with 4 scoops or ice-cream topped with chocolate sauce & roasted almon flakes
Eighteen beff burger $11.90
- Succulent sautéed sliced beef fillet with letucce, tomato slice & cheddar cheese in a toasted sesame bun, Served with seasonal potato weges and our house sauce. (House sauce contains peanut)
Fish & chips $14.80
- Our own root beer battered fish & chips, with sour plum mayo
Pawns $4.80
Choose one of the broths
Plain & butter $4.80
Thai green curry grilled chicken pasta $12.80
Rice meal with free coffee or tea $8.80

-small $16.90
-large $ 39.90
-large $39.90
Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
- Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
Braised tofu with seafood and
-large $36.90
-medium $ 27.00
-medium $29.90

Stir Fried with Garlic Butter 蒜蓉牛油 $18.30
Fried with Superior Soya Sauce 油炸 $46.00
Tom Yum Prawn Soup (300g) 冬荫虾汤 $28.60
Fried with Fragrant Spices 甘香炸鱼 $46.00
Green Tea 绿茶 $2.00
Pineapple Fried Rice 泰式凤梨炒饭 $11.40
Barbeque Pork 泰式烧烤猪肉 $14.80
Green Curry Fried Rice 青咖喱炒饭 $10.20

Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Exclusive available at marina bay and resorts world sentosa
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.