Pratas & Curries in Serangoon Menu

Pratas & Curries in Serangoon has no menu available, but can choose from many other options such as Sauteed Mushroom or Crispy Spring Rolls from Long Black Cafe. La Cantina in Venezia offers many options including Mixed Antipasti and Caprese. Brewerkz includes a wide range like TQ’s Truffle Fries or Nachos. House Speciality and Mee Pok from . QQ Noodle House offers Salad Stop and El Chulo.

Nearby Sample Menus

  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Iced Milo 'O Halia $2.10
  • Prata Bomb with Milk $4.00
  • Soup Mix $7.50
  • Fried Mee $5.00
  • Podi Uthappam $3.00
    • Fermented thick pancake made of rice batter and black lentils coated with mixed spice powder.
  • Coffee Halia $1.80
    • Ginger coffee with milk.
  • Egg Chili Prata $3.00
  • Fried Maggi Mutton $7.50
  • Hanasaki ika $4.00
    • Squid with smelt roe
  • Salmon ikura $4.80
    • Salmon & salmon roe
  • Salmon skin maki $6.90
    • Salmon skin & cucumber with smelt roe
  • Salmon shio/teriyaki $10.80
    • Grilled salmon with salt or teriyaki sauce
  • Ootoro $29.80
    • Tuna belly
  • Tamago $2.30
    • Omelette
  • Kinpira gobou $3.20
    • Braised burdock root & carrot
  • Nabemono, or nabe, is traditional way of cooking and eating during the chilly winter months in japan, but diners can always find an excuse to indulge in a piping hot nabemono dish (comprising one-one-pot stew filled with meats, seafood and vegetables; accompanied with myriad of dipping sauces) with a group of frieds at any time of the year.
  • Sautéed Mushroom $5.00
  • Garlic Toast $3.50
  • Bacon Pasta $9.00
  • Chicken Popcorn $6.00
  • Fried Mushroom $5.50
  • Canned Drinks $2.00
  • Dispenser Brew $2.00
  • Pasta set $12.00
    • Get a pasta & a drink for only $12!
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • Cake of the day
    • please ask for our daily specials!
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • - wild mushroom (v) (gf) (c)
  • -*poached / over easy / sunny side up
  • * mixed mushroom garlic tossed rice (gf) $18.00
    • organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
  • Cajun sweet potato fries (gf) $9.00
    • with lime coriander cream dip
  • Aka miso tofu pasta (vf) $15.00
    • wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
  • $3.30
  • Egg Cheese Onion Prata $4.80
  • Combo C (4 Pax) $40.00
    • Party pack consists of: 1x Curry Chicken Biryani, 1x Butter Chicken Biryani, 1x Curry Mutton Biryani, 1x Vegetable Biryani & 4 Drinks of your choice.
  • Bottle Water 瓶装水 $2.00
  • Ice Bru Coffee $3.80
  • Chilli Prata $2.60
  • Coke Lite $2.20
  • $12.70
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • White Rice $1.92
  • Claypot Tofu 砂煲豆腐 $13.70
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Green Curry with Satay Bento $16.05
    • Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
  • Omelette with Vegetables (V) $11.56
  • Tom Kah (2-3 Person) $17.12
    • Spicy sour soup with coconut milk.
  • Sambal Prawns Bento $16.05
    • Thai pineapple rice, sambal prawns, fried spring rolls, thai fish cake and mixed vegetables.
  • Mee Goreng $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Ayam Sambal Buah Keluak $13.70
    • Half spring chicken.
  • Stir-fried Tofu with Black Pepper (V) $13.91
  • Satay Madura (6pcs) $11.56
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • -large $32.90
  • -large $36.90
  • -small $ 23.90
  • Sauteed french beans with dried shrimps and preserved turnip
  • Steamed chicken with dried mushrooms
  • *=per portion
  • -large $ 65.90
  • Braised hor fun with seafood and scrambled egg
  • Fish & chips $14.80
    • Our own root beer battered fish & chips, with sour plum mayo
  • Peri-peri prawn rice $14.80
  • Salmon fillet in range butter $15.80
  • Chicken slices $3.80
  • Valid identification to be presented upon request
  • Spicy tom yum
  • Aglio olio with striploin $18.00
  • Beef bolognaise $8.80
  • Steamed Hong Kong Style 港蒸 $20.70
    • 6 per 100g. Minimum 300g.
  • Deep Fried with Thai Sweet Chili 泰式炸 $66.70
  • Green Curry Chicken 泰式青咖喱 $16.00
  • BBQ Served with Thai Chili Sauce 泰式烤 $21.80
  • Fried with Fragrant Spices 甘香 $18.30
  • Deep Fried Garlic Pork 蒜炸猪肉 $14.80
  • Sprite 雪碧 $2.00
  • Lime Juice with Sour Plum 酸梅青柠汁 $3.00
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Pratas & Curries

Pratas & Curries

location

Address

107 Serangoon North Ave 1, Block 107, Singapore 550107

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , South Indian

features

Features

Location
107 Serangoon North Ave 1, Block 107, Singapore 550107
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