QUEEN'S GARDEN in Changi Menu

QUEEN'S GARDEN in Changi has no menu available, but can choose from many other options such as Basil Bento Set or Pineapple Bento Set from E-Sarn Thai Cuisine. Gurney Drive offers many options including Claypot Assam Curry Fish Head and Claypot Assam Curry Seafood. Din Tai Fung (Junction 8 Branch) includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Carpaccio di Manzo (GF) and Burrata e Prosciutto di Parma 20 Mesi from . Ricciotti offers Pagi Sore Indonesian Restaurant and Ayam Gulai (Regular) (Spice Level 1) (Chef Recommendation).

Nearby Sample Menus

  • -Braised sea cucumber with mushroom
  • -Baked boston lobster with superior broth
  • -Braised baby abalone with sea cucumber and vegetable
  • -Fried rice with crab meat and conpoy
  • -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
  • -Braised shark´s fin soup with crab meat
  • Per person $108.00
  • 10 Pax $698.00
  • Sambal Kang Kong $11.00
  • Beef with Ginger and Scallion $18.00
  • Thai Pan Special Mee Goreng $7.00
  • Jing Du Pork Chop $15.00
  • Homemade Barley $2.00
    • Chooice of warm or cold.
  • Broccolli with Garlic $14.00
  • Root Beer $2.00
  • Cereal Prawns $18.00
  • -Roasted kampong chicken with fragrant garlic
  • -Baked marble goby in teochew style
  • For 5 - 6 persons $298
  • -Coffee pork ribs
  • -Supreme seafood fried rice
  • -Braised sliced whelk with mushroom and broccoli
  • -Wok-fried rice with silver fish and vegetables
  • -Stir-fried french beans with dried shrimps and minced meat
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • 242. Ginger Spring Onion Chicken Rice $6.67
  • 109. Black Sesame Paste $5.18
  • 217. Stir Fried Petai with Ikan Bilis $16.10
  • 215. Stir Fried Sweet Potato Leaf $9.20
  • 211. Stir Fried Kang Kong $9.20
  • 108. Walnut & Almond Milk Pudding $5.18
  • 50. Chicken Feet Wonton Noodles (Dry) $6.90
  • 212. Crispy Shrimp with French Bean $11.50
  • Sticky Rice $3.00
  • Chicken $3.00
  • Cashew Nut $13.90
    • Veggies with cashew nut and special homemade sauce.
  • Salmon Fillet Curry $22.90
  • Sweet Banana and Waffle $7.90
    • With or without ice cream.
  • BBQ Lamb Cutlet $19.90
    • Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
  • Pad See Eew $13.90
    • Popular as well. Flat rice noodles stir fried with meat, Chinese broccoli, bean sprout and egg in oyster sauce and soy sauce.
  • Mixed Entree (5) $8.90
    • One of each spring roll, curry puff, fish cake, chicken satay and chicken wings.
  • Claypot spicy laksa
    • Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
  • Crayfish pasta
    • This unique creation features fresh crayfish, tender crab sticks, succulent fish fillet pieces with al dente spaghetti tossed fillet pieces with al dente spaghetti tossed in flavorful tangy tomato sauce
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • -Adult
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • Double berry
    • Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
  • Choice of main course
  • Junior Bratwurst Sausage Meal $13.20
    • Pan-fried pork sausages served with french fries.
  • Lavazza Coffee $4.60
  • Truffle French Fries $10.50
  • Spaghetti Tiger Prawns in Tomato Sauce $24.90
    • Garlic, tiger prawns, home made tomato sauce.
  • Hot Ginger Honey $5.50
  • Flat White $5.36
  • Hainanese Braised Pork Knuckles $44.90
    • Braised with shitake mushrooms & chestnuts and served with fragrant rice & vegetables.
  • Iced Mocha $6.90
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Golden lava croissants $17.00
    • 20 pcs
  • Luncheon meat $1.20
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Herbal roast duck
  • Superior steamed rice
  • Homecooked chicken in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Soup of the day
  • Braised assorted mushrooms with broccoli
  • Silver cod fish in superior soy sauce
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
QUEEN'S GARDEN

QUEEN'S GARDEN

location

Address

33 Hendon Road Raintr33 Hotel Singapore, Singapore 509673, Singapore

phone

Phone

096471378

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Location
33 Hendon Road Raintr33 Hotel Singapore, Singapore 509673, Singapore
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