QUEEN'S GARDEN in Changi Menu

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QUEEN'S GARDEN in Changi has no menu available, but can choose from many other options such as Basil Bento Set or Pineapple Bento Set from E-Sarn Thai Cuisine. Gurney Drive offers many options including Claypot Assam Curry Fish Head and Claypot Assam Curry Seafood. Din Tai Fung (Junction 8 Branch) includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Carpaccio di Manzo (GF) and Burrata e Prosciutto di Parma 20 Mesi from . Ricciotti offers Pagi Sore Indonesian Restaurant and Ayam Gulai (Regular) (Spice Level 1) (Chef Recommendation).

Nearby Sample Menus

8 Pax $398.00
-Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
-Double-boiled shark´s fin soup with cabbage
-Braised ee-fu noodle with conpoy and enoki mushroom
-Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
-Sauteed asparagus with assorted mushroom
-Steamed / deep-fried marble goby with supreme soya sauce
-Poached live prwans

Jing Du Pork Chop $15.00
Fish Head Bee Hoon Soup $12.00
Thai Style Assam Fish Head $28.50
Homemade Crunchy Peanuts $4.00
Cereal Prawns $18.00
100 Plus $2.00
Sauteed Beef in Oriental Sauce $18.00
Bean Sprouts with Salted Fish $11.00

-Steamed taro paste with gingko nuts and soya bean
-Steamed cod with pickled chilli
-Paradise four combination platter
-Coffee pork ribs
-Steamed star garoupa in supreme soya sauce
-Stir-fried french beans with dried shrimps and minced meat
-Steamed marble goby with preserved turnip
-Braised shark's fin with compoy and bamboo pith

1. Fresh Shrimps Chee Cheong Fun $5.29
205. Hot Plate Tofu $13.80
221. Sweet & Sour Pork $13.80
19. Mushroom Chicken with Rice $5.29
104. Homemade Beancurd $3.45
103. Honey Herbal Jelly $5.18
7. Hakka Yong Tau Fun (3pcs) $5.29
42. Wonton Soup $5.52

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Beef and rice
- Grilled beef and mushrooms served on a bed of rice
Salted gula melaka heaven
- Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
Golden gate
- Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
BBQ chicken
- Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
Chick and fries
- Breaded chicken strips and signature fries
-12 yrs & below
Singapore hokkien mee
- Delicious stir-fried noodles simmered over traditional prawn broth, served with fried tiger prawns, squid and bean sprouts
-12 yrs & below

Money Bag (4) $8.90
- Homemade chicken mince, peas, corn, water chestnuts wrapped in pastry.
Turmeric Chicken $17.90
- BBQ marinated chicken thigh fillet with Thai herbs and grilled in Thai style.
Sour Seafood Soup $10.90
- Spicy and sour combination seafood with mushroom lemongrass, lime leaves, galangal, lemon juice, basic and touch of chili. Spicy level 1.
Peanut Sauce $5.00
Seafood Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
Egg $2.00
Roasted Duck Salad $18.90
- Roast duck with chili jam, lemon juice, coriander, shallot, cucumber, tomato, red onion, mint and fresh chili. Spicy level 1.
Rice Noodles $3.00

Espresso $4.50
Hot & Spicy Chicken Wings $19.90
Jacob’s Bacon or Pork Sausage Pizza $22.90
- Back bacon or pork sausage, capsicum, onion, black olive, cheese, tomato sauce.
Grilled Chicken Cutlet & Sausage Combo $29.90
- Succulent chicken cutlet grilled and served with delectable sausages.
Belgian Waffle with Berries $16.50
- Belgian waffle, strawberry, blueberry & seasonal fruits with maple syrup & butter.
A Baileys Irish Cream Coffee $14.00
- Baileys, coffee, sugar & whipped cream.
Tuna Mayonnaise Sandwich $11.90
- Lettuce, tomato, cucumber, tuna flakes mixed with mayonnaise, onions, green pepper & celery.
Shepherd's Pie (Lamb) $19.90
- Oven baked pie with mashed potato, lamb, carrots, onion, celery & parmesan cheese. (Selected days only).

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.

Superior steamed rice
Homecooked chicken in chinese wine
Stir fried seafood bee hoon with fish sauce
Jiangnan baked king prawns
Soup of the day
Jiangnan baked king prawns
Pumpkin broth with scallops
Sauteed crab meat with sweet gourd & homemade tofu

Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
All-in-one platter $30.00
Fish cake $1.00
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Fried mee goreng $26.00
- Serves 6-8 pax per box
Luncheon meat $1.20
Fried egg $1.50

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Exclusive available at marina bay and resorts world sentosa