RV Cafe in Changi Menu

RV Cafe in Changi has no menu available, but can choose from many other options such as •Cold appetisers or Insalata mista di stagione from Pasta Fresca Da Salvatore. Pizza Hut offers many options including *Prices are GST-inclusive and ●New. Seafood Paradise includes a wide range like For 3 - 4 persons or -Soup of the day. Thai crispy spring roll and Thai stuffed chicken wings from . Nakhon Kitchen offers Hainanese Delicacy and Chicken.

Nearby Sample Menus

  • -Sautéed scallop with broccoli
  • -Fortune 5 crispy chickenhalf
  • 4 Pax $168.00
  • -Dessert of the day
  • -Braised pork rib with man tou
  • -Poached live prwans
  • 4 Pax $118.00
  • -Braised shark´s fin soup with crab meat
  • Thai Tofu $14.00
  • Pineapple Fried Rice $11.00
  • Black Pepper Prawn $18.00
  • Horfun with Seafood $8.00
  • Homemade Crunchy Peanuts $4.00
  • Root Beer $2.00
  • Broccolli with Garlic $14.00
  • Spinach with Supreme Stock $13.00
  • -Stir-fried sliced beef with noodles or served with fragrant white rice
  • -Supreme seafood fried rice
  • -Braised sliced whelk with mushrooms and broccoli
  • -Steamed cod with pickled chilli
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • -Pan-fried sea prawns with supreme soya sauce
  • -Steamed sea prawns with vermicelli and garlic
  • -Steamed star garoupa in supreme soya sauce
  • 11. Steamed Shrimps Dumpling (3pcs) $5.52
  • 243. Sweet & Sour Pork Rice $6.67
  • 207. 4 Heavenly King with Sambal $16.10
  • 102. Mango Pudding $5.18
  • 51. Fried Wonton Noodles (Dry) $6.33
  • 22. Steamed Pork Ribs $4.60
  • 237. Sweet & Sour Prawn $23.00
  • 18. Custard Bao (3pcs) $5.98
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Coconut Sticky Rice with Mango $7.90
    • In seasoning.
  • Fried Rice Chili Basil $13.90
    • Most people like it. With selection of meat, fresh chili, hot basil, onion and egg. Spicy level 2.
  • Coconut Sticky Rice with Sweet Custard $6.90
  • Sizzling Seafood $18.90
    • Hot plate. Sizzling mix seafood stir fried with vegetables served on hot plate.
  • Volcano $22.90
    • Hor mok ta lay. Combination steamed seafood in mild curry paste with coconut milk, egg, veggies and basil served in fresh coconut.
  • Ice Cream (Per Scoop) $4.90
  • BBQ Beef $13.90
    • Grilled marinated beef with vegetables on the side (full serve without rice).
  • Roti Bread with Peanut Satay Sauce $3.00
  • Mango fantasy
    • Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
  • Classic french toast with honey buttercream
    • Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Roast chicken sandwich
    • Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • Chicken in the basket
    • An american classic from the south! juicy and tender yet crispy golden fried 3-piece chicken, served with U.S. fries and zesty homemade coleslaw
  • Lamb chops
    • Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
  • Sticky chewy chocolate
    • To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
  • Clam chowder
    • Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
  • Spaghetti Chicken in Tomato Cream Sauce $23.90
    • Garlic, chilli, grilled chicken, tomato sauce, cream.
  • Back Bacon Sandwich $13.90
    • Lettuce, tomato, cucumber, back bacon, onion.
  • Baked Spring Chicken (Half Bird) $24.90
    • Simple yet elegant perfectly baked chicken, tender and juicy. (Selected days only).
  • Lasagne $18.90
    • Filling and satisfying lasagne with beef, tomato, celery, onion, carrots and cheese. (Selected days only).
  • Combination Platter $29.00
    • Spring rolls, calamari rings, french fries.
  • Spaghetti Bolognese (Beef) $18.50
    • Beef, celery, carrots, onion, tomato, cheese.
  • Spaghetti Tiger Prawns in Tomato Sauce $24.90
    • Garlic, tiger prawns, home made tomato sauce.
  • Grilled Chicken Cutlet & Sausage Combo $29.90
    • Succulent chicken cutlet grilled and served with delectable sausages.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Chicken wing $1.80
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Luncheon meat $1.20
  • All-in-one platter $30.00
  • Soup of the day
  • Stir fried lotus root with macadamia nut
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Superior steamed rice
  • Dong po pork
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Pumpkin broth with scallops
  • Silver cod fish superior soy sauce
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Exclusive available at marina bay and resorts world sentosa
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
RV Cafe

RV Cafe

location

Address

75 Airport Boulevard Crowne Plaza Changi Airport, Terminal 1, Arival Meeting Hall, West, Singapore 819664, Singapore

phone

Phone

062140268

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Seating

Location
75 Airport Boulevard Crowne Plaza Changi Airport, Terminal 1, Arival Meeting Hall, West, Singapore 819664, Singapore
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