Siang Hee Seafood in Serangoon Menu

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Siang Hee Seafood in Serangoon has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Pepper Lunch Express. Sawasdee THAI FOOD offers many options including Spring Rolls 炸春卷 ปอเปี๊ยะทอด and Fresh Summer Rolls 鲜虾春卷. Soup Restaurant United Square includes a wide range like *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M). Fruit Salad and Homemade Granola and Egg Sally from . Flock Cafe offers IndoChili Tanjong Pagar Centre and Sate Ayam Madura (5 Pcs).

Nearby Sample Menus

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Tea Cino $2.20
- Cappuccino of tea.
Roti John Cheese Egg $5.00
- Local styled baguette omelet and onion sandwich with cheese.
Horlicks Halia $2.00
- Horlicks with ginger milk.
Salted Lassi $3.50
- Thick beverage made with blended yoghurt, salt and water.
Nescafe Halia $2.00
- Nescafe with ginger milk.
Paper Prata $2.70
- Flatbread made from whole wheat flour stretched to crisp.
Sweet Lassi $4.00
- Thick beverage made with blended yoghurt, sugar and water.
Mushroom Masala $7.00
- Mushrooms and green peas cooked in thick gravy.

Tokusen tyoshi don $17.80
- Assorted premium raw seafood and salmon roe on sushi rice
Pork/chicken katsu curry rice $13.80
- Pork or chicken cutlet curry rice
Pork/chicken katsu curry udon/soba/ramen $17.50
- Soup noodles with curry & pork/chicken cutlet
Ebikko avocado maki $4.00
- Avocado & cucumber with smelt roe
Nameko miso soup $6.30
- Mushroom miso soup
The combination of expertly sliced raw fish, wasabi (Japanese horseradish) shoyu (soy sauce) and gari (pickled ginger) comes close to being an art form. only the freshest fish is used here, and our chefs spend years honing their skills to bring out the most subtle flavors and the true beauty of sashimi.
Hotate mentaiyaki/miso mayo $9.80
- Grilled scallop with cod roe or miso & mayonnaise sauce
Inari kani mayo $4.80
- Sweet beancurd with crab meat mayonnaise

Honey Ginger Chicken $10.50
Bottled, Minute Maid Orange $2.50
Fried Fish FIllet $10.50
Hot Fresh Brew $2.00
Pepper Chicken $10.50
NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
Pepper Fish Fillet $10.50
Iced Lemon Tea $2.50

Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd

$5.40
Egg Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
$8.20
Plain Prata (2pcs) $3.00
- A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
$11.50
Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
Onion Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
Ice Milo 米洛冰 $3.70

- spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
Super green omelette $18.00
- spinach omelette with sauteed onions, zucchini, avocado, feta, pine nuts, lingomberry orange chutney, pink Himalayan salt butter, toast of your choice. sourdough, rosemary focaccia, wholemeal bread
Something sweet & salty $10.90
- cheesecake of the day, vainilla ice cream, caramel sauce, fresh fruit, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Carrot walnut cake $6.50
- moist carrot cake with cream cheese frosting and Californian walnuts
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
Pink salmon & miso eggplant (gf) $23.00
- with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
Friday
* shellfish pasta $19.00
- wholemeal spaghetti or linguine prawns, lala clams, kale, tomatoes, aged rice wine, garlic, ginger, coriander

New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Tiger Beer 啤酒 $12.73
Prawn in Sweet Sauce 干煎明虾 $30.82
Yong Chow Fried Rice 扬州炒饭 $13.70
Coke Light $4.07

Nasi Goreng Buah Keluak Set $17.12
- With ayam panggang and crackers.
Clear Soup with Vermicelli Tofu and Mixed Mushroom (V) $17.12
Nasi Goreng Istimewa $18.19
- With chicken satay, egg, fried chicken and crackers.
Fried Kway Teow with Grilled Chicken $16.05
Glutinous Rice with Mango $7.28
Satay Sauce $5.89
Lychee Aloe Vera Wolfberry Green Tea $5.35
Phad See Ew Kway Teow $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.

-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Curly Fries in Cone $5.60
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
** Fully trimmed fillet with no fa
Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Salmon $4.80
Sweet & sour chicken rice $10.00
Complete your meal
Ha fried rice with 64 degrees egg $8.50
- Heart attack fried rice served with 64 degrees egg
Eighteen funky salad $9.60
- Pan frilled prawns served with pine nuts & mesclum leaves, spiced with EVOQ. lemon juice, black pepper & sea salt
Seafood $13.60
Teriyaki Chicken $11.80
- Teriyaki chicken pan grilled & complemented with potato apple salad
Cheese baked spaghetti $0.90