Soi Thai Kitchen in Serangoon Menu

Soi Thai Kitchen in Serangoon has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Din tai Fung. Pepper Lunch offers many options including shake shake salad and Miso soup. Soup Restaurant United Square includes a wide range like *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M). Omakase Grid Box and Sashimi Platter (1 - 2 pax) from . Hana Japanese Restaurant offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Exclusive available at marina bay and resorts world sentosa
  • Coffee'O Halia $1.70
    • Ginger coffee without milk.
  • Egg Cheese Prata $3.50
  • Sweet Lassi $4.00
    • Thick beverage made with blended yoghurt, sugar and water.
  • Kadhai Paneer $7.00
    • Cottage cheese sautéed with capsicum and green chili, cooked in thick and spicy gravy.
  • Roti John Sardine $6.00
    • Local styled baguette omelet and onion sandwich stuffed with sardine.
  • Chapatti $1.60
    • Crispy Indian bread made of whole meal wheat flour cooked in a griddle.
  • Iced Milo $2.30
  • Coffee Cino $2.20
    • Cappuccino of coffee.
  • Salmon don $12.80
    • Salmon with sushi rice
  • Spicy tuna salad / Tobiko maki $5.50
    • Spicy tuna mayonnaise & cucumber with flying fish roe
  • Kaki mentai mayo roll $9.80
    • Deep fried oyster sushi roll topped with mentai mayo
  • Hono maguro $5.50
    • Bluefin tuna
  • Yusku katsuo $4.00
    • Marinated skipjack tuna with yuzu sushi
  • Uni ikura $7.80
    • Sea urchin and salmon roe
  • -Beef $12.80
  • Kani ikura fried rice $14.80
    • Fried rice with salmon roe, zuwai crab & spring onion
  • Hot Fresh Brew $2.00
  • AU Porterhouse $49.50
    • 600g.
  • Fried Mushroom $5.50
  • Double Bacon & Cheese $15.00
  • Lemon & Dill Fish $10.50
  • NZ OP Rib Steak (1kg) $78.00
    • Serve 3 pax.
  • Chicken Pasta $9.00
  • Bottled, Minute Maid Orange $2.50
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • $28.90
  • $5.30
  • Onion Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
  • Mutton Keema $4.80
  • Plaster Prata $2.60
    • Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
  • Teh O $1.80
  • $11.50
  • Combo A (1 Pax) $10.00
    • With choice of 1 main and 1 drink.
  • Wednesday
  • Mango berries yoghurt bowl (v) $10.00
    • raw honey, mango,fresh berries, toasted coconut, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cramberries
  • Slow- boiled hearty small 6.00 $
  • (DF) Dairy free
  • Crispy portobello $9.00
    • with sriracha ketchup
  • (GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
  • * sunshine fish & prawn pilaf bowl (gf) $23.00
    • grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
  • - add chicken $3.00
  • Green Curry with Satay Bento $16.05
    • Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
  • Fried Glass Noodle $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Fried Glass Noodle with Crispy Soft Shell Crab $16.05
  • Black Olive Rice (V) $11.56
  • Appetiser Platter $14.98
    • Prawn cakes, chicken satay and crispy chicken.
  • Stir-fried Kangkong $11.56
  • Fried Kway Teow with Grilled Chicken $16.05
  • Beef Rendang $16.05
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Sprite $4.07
  • Claypot Tofu 砂煲豆腐 $13.70
  • •choose your flavour! Single scoop
  • ** Fully trimmed fillet with no fa
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Curly Fries & Onion Rings in Cone $5.80
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • Fresh mushroom pasta $10.80
  • Creamy mango
  • Sambal prawn rice $13.80
  • Chicken slices $3.80
  • Japanese curry
  • Onion rings $3.60
  • Seafood marinara $14.80
  • -Iced lemon tea
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Lemon Tea 柠檬茶 $2.00
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Steamed Hong Kong Style 港蒸 $66.70
  • Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
  • BBQ Served with Thai Chili Sauce 泰式烤 $21.80
  • Steamed Hong Kong Style 港蒸 $20.70
    • 6 per 100g. Minimum 300g.
  • Stir Fried Petai with Pork 臭豆炒 猪 $13.80
  • Passion Fruit Tea 百香果茶 $2.00
  • -small $15.00
  • selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health.
  • -medium $ 29.90
  • -large $ 65.90
  • Crispy‘bang bang‘ chicken
    • With honey and young ginger
  • -small $18.00
  • Stir-fried spinach with garlic
  • Crisp-fried chicken cartilage with salad sauce $13.90*
Soi Thai Kitchen

Soi Thai Kitchen

location

Address

58 Serangoon Garden Way Serangoon Garden Estate, Serangoon Garden, Singapore 555954, Singapore

phone

Phone

062823788

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Waitstaff ,  Kid Friendly ,  Seating

Location
58 Serangoon Garden Way Serangoon Garden Estate, Serangoon Garden, Singapore 555954, Singapore
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