Sri Sujana Nasi Lemak in Changi Menu

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Sri Sujana Nasi Lemak in Changi has no menu available, but can choose from many other options such as Spaghetti Carbonara and Lemonade Set or Caesar Salad and Lemonade Set from Marche Movenpick JEM. Burger King offers many options including Ultimate angus classic bbq and Ultimate angus mushroom swiss. Menya Musashi includes a wide range like Cha Shu Ramen 2pcs or Cha Shu Ramen 4pcs. Profiterole and Ice cream with nuts from . Brotzeit offers Tulasi Vegetarian Restaurant & Cafe and Tulasi Paneer Tikka Sticks.

Nearby Sample Menus

-Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
8 Pax $298.00
-Steamed live prawn with minced garlic
-Lime-flavoured jelly with aloe vera
-Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
-Fried rice with baby abalone
-Steamed / deep-fried marble goby with supreme soya sauce
-Steamed sea perch with lily bulb and black fungus

Fried Chicken with Thai Chilli Sauce $12.50
Thai Style Assam Fish Head $28.50
Pineapple Fried Rice $11.00
Broccolli with Garlic $14.00
Black Pepper Prawn $18.00
Grass Jelly $2.00
Prawn Paste Chicken $12.50
Stir-fried French Beans with Dried Shrimps $13.00

-Soup of the day
-Baked pork belly ribs with honey pepper sauce
-Crispy roasted kampong chicken
-Steamed sea prawns with vermicelli and garlic
-Baked marble goby in teochew style
-Stir-fried sea prawns in hot and sour sauce
-Pan-fried sea prawns with supreme soya sauce
For 3 - 4 persons $98.00

204. Braised Eggplant in Casserole $13.80
9. Glutinous Rice $5.29
220. Sze Chuan Style Fried Chicken $13.80
103. Honey Herbal Jelly $5.18
219. Salted Egg Prawn $23.00
110. Iced Longan $3.45
13. Bean Curd Skin Roll with Oyster Sauce $5.29
108. Walnut & Almond Milk Pudding $5.18

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.

Yellow Curry $14.90
- Mild curry in coconut milk with sweet potatoes, onion and veggies.
Chicken Wings $8.90
- Deep fried marinated wings.
Fried Rice Chili Basil $13.90
- Most people like it. With selection of meat, fresh chili, hot basil, onion and egg. Spicy level 2.
Cinnamon Roasted Duck $26.90
- Roasted duck fillet in herb and plum sauce spiced with garlic, cinnamon served with steam Chinese broccoli.
Prawns Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
Pad See Eew $13.90
- Popular as well. Flat rice noodles stir fried with meat, Chinese broccoli, bean sprout and egg in oyster sauce and soy sauce.
Chili Basil $13.90
- Veggies, bamboo shoots, fresh hot chili and basil. spicy level 2.
Chicken Boneless $13.90
- Grilled marinated chicken with vegetables on the side (full serve without rice).

With food orders
Sourdough 49ers chicken
- Chicken slices, turkey bacon and cheddar cheese sandwiched between sourdough football buns, served with U.S. fries and coleslaw
Mozzarella cheese sticks
- Chunks of rich golden fried mozzarella cheese sticks
Slipper lobster roll
- A symphony of sweet lobster dressed with special honey lime dressing, nestled in a pillow soft grilled burn that is buttery and crisp on the outside, soft and chewy on the inside, topped with a touch of butter oil for an unforgettable taste in every bite
Nutty mighty
- Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel
Golden gate
- Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
Claypot spicy laksa
- Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
-U.p

Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Golden lava croissants $17.00
- 20 pcs
Chicken wing $1.80
Luncheon meat $1.20
Fried mee goreng $26.00
- Serves 6-8 pax per box
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
Fish cake $1.00

Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Banana Split $11.90
- Banana split with three flavours of ice-cream topped with rainbow rice, whipped cream, almond flakes (optional) & chocolate sauce.
New York Cheese Cake $8.10
- Deliciously rich in taste, but fluffy in texture.
Chef's Salad $18.50
- Greens, tomato, egg, ham, roast chicken, olives, parmesan cheese & vinaigrette dressing.
Quiche Lorraine $18.90
- A savoury pastry with a filling of Gruyere cheese, egg, bacon, onion & mushroom. (Selected days only).
Roast Chicken with Berries & Fruit Salad $19.90
- Greens, blueberry, strawberry, seasonal fruit, roast chicken & balsamic dressing.
Grilled Chicken Cutlet & Sausage Combo $29.90
- Succulent chicken cutlet grilled and served with delectable sausages.
Classic Cheese Cake $7.90
- Sweet, soft, creamy, delectable taste.
Flat White $5.36

Fiery sambai squid with prawns
Superior steamed rice
Silver cod fish superior soy sauce
Crispy fish skin with fried kang kong salad
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Herbal roast (angelica / len wonder / wild ginseng )
Mongolian pork ribs (boneless)
Superior steamed rice

Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.