Address
#02-01, 23 Serangoon Central, Singapore 556083
Ssiksin Chicken in Serangoon Menu
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Ssiksin Chicken in Serangoon has no menu available, but can choose from many other options such as Ultimate angus classic bbq or Ultimate angus mushroom swiss from Burger King. Toss & Turn "Vivo City" offers many options including Sprinting Buddha (VG) and Tropikale. Toast Box includes a wide range like Golden lava croissants or Mini muffins. Peek gai tod nam pla and Goong pun takrai from . Bangkok Jam offers Saizeriya and Oregano chicken salad.
Nearby Sample Menus
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
- Maggi Soup Chicken $8.00
- Iced Tea Cino $2.70
- Nescafe $1.70
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Sardine Murtabak $7.50
- A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
- Fried Kuay Teow $5.00
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Sweet Lassi $4.00
- Thick beverage made with blended yoghurt, sugar and water.
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Egg, Masala & Cheese Dosai $4.50
- Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato, spices, eggs and cheese.
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Pepper Mutton $9.00
- Mutton pcs cooked in crushed hot pepper corns, selected spices & sauces.
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Tamago maki $2.30
- Omelette
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Chuka chinmi $4.00
- Scallop
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Ebi tempura $4.80
- Fried prawn
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Hotate tamago don $10.80
- Scallop & egg on rice
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Ebi avocado ebikko maki $6.30
- Cucumber, prawn & avocado with smelt roe
- -5pcs $34.00
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Soft shell crab $12.80
- Deep fried soft shell crab
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Big tako yaki $5.50
- Octopus balls
- Bacon Steak $8.00
- Fried Chicken $10.50
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AU Tenderloin $30.50
- Choice of 200g or 300g cut.
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NZ Striploin $18.00
- Choice of 200g or 250g cut.
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AU Porterhouse $49.50
- 600g.
- Esgarcot $12.00
- Gourmet Sausage $9.50
- Fish $8.00
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Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
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An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
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Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
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Cream sauce pasta $9.00
- wholemeal spaghetti or linguine
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Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
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* bacon & prawn spinach salad (gf) $18.00
- with baby spinach, quinoa, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, warm paprika mustard dressing
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Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
- make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
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Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
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* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
- Butter Chicken Briyani $9.80
- $8.20
- Ice Limau $3.50
- Sprite $2.20
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Butter Chicken $8.40
- Boneless tandoori chicken served in a thick and creamy tomato sauce.
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Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
- $5.40
- Potato Korma $4.00
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- *While stocks last & may change without prior notice. $8.00
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
- Hometown Tofu 香煎自制豆腐 $13.70
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Nasi Goreng Buah Keluak Set $17.12
- With ayam panggang and crackers.
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Fried Glass Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Tang Hoon and Black Fungus Salad $14.77
- Seafood Tofu $16.05
- Nasi Goreng with Tofu and Basil Leaves (V) $11.56
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Black Olive Rice Bento $17.12
- Stuffed chicken wings, chicken satay, thai fish cake, mango salad and olive rice.
- Red Curry Chicken $17.12
- Ikan Bakar Bali $30.50
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
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Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
- ** Fully trimmed fillet with no fa
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“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
- Venus Clam Soup 拉拉清汤 $18.20
- Stir Fried Thai Basil Pork / Chicken 九层塔炒猪肉 / 鸡肉 $11.40
- Deep Fried with Superior Soya Sauce 油炸 $66.70
- Stir Fried Kai Lan 蒜炒芥兰 $9.20
- Fried with Thai Sweet Chili 泰式炸鱼 $46.00
- Passion Fruit Tea 百香果茶 $2.00
- Top Shell Salad 海螺沙拉 $14.80
- Steamed Thai Style 泰式酸辣蒸 $66.70
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
- *=per portion
- Thai style crisp-fried tofu $11.90*
- Stir-fried spinach with garlic
- -medium $ 49.90
- -medium $ 27.00
- -large $ 32.90
- -large $49.90
- -large $40.90
- Chicken slices $3.80
- Creamy mango
- Thai green curry grilled chicken pasta $12.80
- Fresh mushroom pasta $10.80
- Tom Yum seafood fusilli $14.80
- Double Cheese baked fusilli $3.30
- Japanese curry beef rice $14.80
- Curly noodles with tomato sausage $5.60
Ssiksin Chicken
Phone
68535054
Opened hours
Monday: 5:30 AM – 10:00 PM, Tuesday: 5:30 AM – 10:00 PM, Wednesday: 5:30 AM – 10:00 PM, Thursday: 5:30 AM – 10:00 PM, Friday: 5:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Asian , Fast Food , Korean
Features
Takeaway
#02-01, 23 Serangoon Central, Singapore 556083
- Serangoon Asian Menus
- Serangoon Fast Food Menus
- Serangoon Korean Menus