Address
68 Serangoon Garden Way, Singapore 555962, Singapore
Steam Box Steam Hot Pot Specialist in Serangoon Menu
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Steam Box Steam Hot Pot Specialist in Serangoon has no menu available, but can choose from many other options such as V = vegetarian or Harry's signature wings from Harry's Bar. Thai Express offers many options including C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 and C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只). Jack's Place Restaurant includes a wide range like ** Fully trimmed fillet with no fa or Jack’s Special Eye Fillet Steak. Pane All'aglio and Bruschetta Platter from . Bella Pizza offers Menya Musashi and Takoyaki.
Nearby Sample Menus
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
- Exclusive available at marina bay and resorts world sentosa
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
- Iced Coffe'O $1.80
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Methi Mutton $9.00
- Boneless mutton cooked with plenty of spices & fenugreek leaves.
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Chicken Tikka Masala $8.50
- Boneless chicken marinated with spices and grilled in clay oven and then cooked with tomato, onion, spices.
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Chocolate Dosai $3.50
- Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
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Plain rice $1.60
- Plain steamed rice.
- Egg Garlic Cheese Prata $4.50
- Iced Tea Halia $2.30
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Prata Bomb $3.00
- Flatbread made from whole wheat flour stuffed with planta and sugar.
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Agedashi tofu $5.20
- Deep fried beancurd
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Kani kama $3.20
- Crab meat
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Momiji (10pcs) $21.80
- Premium eel and omelette, bluefin tuna, salmon belly, top shell, raw scallop, lobster salad, sweet beancurd with braised burdock root and carrot, sweet beancurd, flying fish roe, salmon and salmon roe
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Gyu tamago toji $11.80
- Beef with egg
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Eringi wasabi $3.20
- King oyster mushroom with wasabi
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Yufu (4kinds) $23.80
- Salmon, swordfish, bluefin tuna, octopus
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Chicken karaage $6.90
- Fried chicken
- Japanese noodles come in various forms, including udon (the thickest version made from wheat flour, salt, water, and eggs), cha soba (green-colored springiest of the lot), depending on your preference, the ramen provides the most bite in a soup base, the udon is the heartiest (also in a soup base) while the soba is must for those who prefer their noodles served cold
- NZ Ribeye $20.00
- Curry Chicken $10.50
- Double Bacon & Cheese $15.00
- Pepper Chicken $10.50
- Chicken Popcorn $6.00
- Fried Fish FIllet $10.50
- Fried Shrimps $9.00
- Fried Chicken $10.50
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Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
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Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
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Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
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Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
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Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
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Carrot walnut cake $6.50
- moist carrot cake with cream cheese frosting and Californian walnuts
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* seabass & cajun prawn salad (gf) $18.00
- with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
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Burger & fries $10.00
- beef patty, cheddar cheese, mayo, sweet potato fries
- - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
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* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
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Cajun chicken wings (gf) $10.00
- set of 4 with warm paprika mustard dressing
- Wednesday
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Samosa $2.80
- Fried dish made of flour and stuffings of vegetables
- $8.80
- Coke $2.20
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Palak Paneer $7.70
- Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.
- Chilli Prata $2.60
- $4.20
- Ice Limau $3.50
- Ice Plum Limau $3.80
- Stir-fried Kai Lan with Shiitake Mushroom (V) $11.56
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Green Curry with Satay Bento $16.05
- Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
- Fried Tang Hoon (V) $11.56
- Thai Iced Tea $4.28
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Black Olive Rice Set $17.12
- With ladys finger and pandan chicken 1pc.
- Crispy Whole Fish $29.96
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Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
- Tom Kha with Vegetable and Tofu (V) $17.12
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Prawn in Sweet Sauce 干煎明虾 $30.82
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- Yong Chow Fried Rice 扬州炒饭 $13.70
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Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
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Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
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Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
- Nacho Chips $5.80
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
- -medium $ 37.90
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Chilled japanese cucumber $ 12.90*
- With garlic vinaigrette
- -small $19.90
- -large $40.90
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Crisp-fried fish skin with homemade sauce $12.90*
- Thinly-sliced and fried to extreme crisp, this is the ideal snack to munch on during get-together. Light and appetising, you might not be able to stop once you start on your first piece. Served with homemade chilli sauce for those who like it mildly spicy.
- -small $20.90
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Steamed chicken
- With sand ginger
- -medium $ 29.90
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
- Scrambled eggs $2.80
- Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
- Vegetarian $3.80
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Double cheese sambal fries $7.00
- Our al-time famous house cheese, nacho cheese with a kick of sambal chilli
- Carbonara with sous vide egg $11.80
- Creamy mango
- Chicken sausage $2.80
- Chicken burger $7.30
- Barbeque Pork 泰式烧烤猪肉 $14.80
- Stir Fried with Sambal Chili 三巴辣椒 $18.30
- BBQ Served with Thai Chili Sauce 泰式烤 $21.80
- Stir Fried Kai Lan 蒜炒芥兰 $9.20
- Thai Iced Milk Tea 泰式冰奶茶 $3.00
- Sambal Fried Rice 三巴炒饭 $10.20
- Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
- Green Tea 绿茶 $2.00
Steam Box Steam Hot Pot Specialist
Phone
062816939
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
68 Serangoon Garden Way, Singapore 555962, Singapore
- Serangoon Asian Menus
- Serangoon Chinese Menus