Subway in Changi Menu

Subway in Changi has no menu available, but can choose from many other options such as Single Scoop or Double Scoops from Double Scoops. Frolick offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Pizza Hut includes a wide range like -Simply cheese or -Ocean delight. Plain Basmati Rice and Briyani Rice from . The Windsor Arms offers Chandra Banana Leaf and Chicken Set Meal.

Nearby Sample Menus

  • -Fried rice with crab meat and conpoy
  • -Double-boiled shark´s fin soup with cabbage
  • 4 Pax $118.00
  • -Fortune 5 crispy chickenhalf
  • -Dessert pf the day
  • -Steamed live prawn with minced garlic
  • -Fragrant wihte rice
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • Ice Lemon Tea $2.00
  • Sauteed Beef in Oriental Sauce $18.00
  • Black Pepper Prawn $18.00
  • Pineapple Fried Rice $11.00
  • Honey Chicken $12.50
  • Thai Style Assam Fish Head $28.50
  • Thai Pan Jade Tofu $14.00
  • Sweet and Sour Pork $15.00
  • -Paradise four combination platter
  • -Coffee pork ribs
  • -Steamed taro paste with gingko nuts and soya bean
  • -Steamed cod with pickled chilli
  • For 8 - 10 persons $528
  • -Baked marble goby in teochew style
  • For 3 - 4 persons $98.00
  • -Braised fish maw with conpoy and shredded abalone
  • 102. Mango Pudding $5.18
  • 228. Fried Baby Squid $16.10
  • 217. Stir Fried Petai with Ikan Bilis $16.10
  • 111. Chrysanthemum Jelly $5.18
  • 12. Siew Mai (4pcs) $5.52
  • 19. Mushroom Chicken with Rice $5.29
  • 211. Stir Fried Kang Kong $9.20
  • 9. Glutinous Rice $5.29
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Grill Seafood Mini Platter $32.00
    • Grill king prawns, squids, scallops, mussels and dressing on the side.
  • Som Tum Pu Nim $18.90
    • Green papaya salad with lime juice, fresh chili, green beans, tomato, peanut and deep fried soft shell crab.
  • Peanut Sauce Topping $3.00
  • Seafood Salad $18.90
    • Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
  • Crying Tiger $17.90
    • Steak. Slices of grilled marinated beef served with homemade Thai style chili sauce and fresh salad.
  • Garlic and Pepper $13.90
    • Fresh garlic, mixed seasonal veggies in sweet soy sauce and pepper.
  • Deep Fried Fresh Tofu Vegetarian $7.90
    • Served with peanut satay sauce.
  • Green Curry $14.90
    • Selection your choice of meat with coconut milk, bamboo shoots, veggies and basil. Spicy level 1.
  • Sticky chewy chocolate
    • To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
  • Topless 5
    • A sampling five ice cream flavors of your choice, presented topples for you pleasure
  • Southern style chicken and waffle
    • Crispy, juicy, crunchy pieces of chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup - what's not to love about this ultimate american comfort food?
  • The rock
    • This delightful treat brings you 3 signature ice cream flavors, hazelnut, cookies and cream and rocky road garnished with marshmallow sauce, hot caramel, cocoa pops and wafer from italy - the rock, otherwise known as alcatraz island located at san francisco bay, was originally developed to house the federal prison, to create the famous sea food of san francisco bay cast over alcatraz island, this dessert is served on a bed of dry ice!
  • Curry chicken baked rice
    • Spicy chunks of curry chicken baked with savory rice
  • ●Weekdays
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
  • Mini good morning sunnies
    • Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Chicken Curry $14.20
    • A lovely comfort food cooked with chicken and potato in curry sauce. (Selected days only).
  • Waffle with Ice-Cream $10.90
    • Light fluffy belgium waffle served with whipped cream & ice-cream of your choice)with fruits, almond flakes & maple syrup.
  • Pork Satay (10pcs) $14.90
  • Bacon & Avocado Sandwich $16.50
    • Lettuce, avocado, semi-dried tomato, back bacon.
  • French Toast with Maple Syrup Bacon & Sausages Breakfast $18.50
    • Streaky bacon, old English sausages, french toast with maple syrup & butter, mesclun.
  • Spaghetti Chicken in Tomato Cream Sauce $23.90
    • Garlic, chilli, grilled chicken, tomato sauce, cream.
  • Scrambled Eggs with Smoked Salmon $17.90
    • Eggs scrambled with smoked salmon, onions, tomatoes and toast with jam & butter, mesclun.
  • Piccolo Latte (Small Latte) $4.90
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Chicken wing $1.80
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • All-in-one platter $30.00
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried egg $1.50
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Stir fried seafood bee hoon with fish sauce
  • Chinese spinach in superior stock
  • Braised assorted mushrooms with broccoli
  • Baby kai-lan with salted fish & lime
  • Stir fried lotus root with macadamia nut
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Hong Kong style steamed fish slices
Subway

Subway

location

Address

Level 3, Departure/Transit Lounge West, Terminal Singapore, 1 Airport Blvd, Singapore 819642

phone

Phone

062141357

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Level 3, Departure/Transit Lounge West, Terminal Singapore, 1 Airport Blvd, Singapore 819642