Sushi Tei (Serangoon Gardens) in Serangoon Menu

Sushi Tei (Serangoon Gardens) in Serangoon has no menu available, but can choose from many other options such as Chicken Strip Double Dip or Potato Skins from Black Angus Steakhouse. Jones the Grocer offers many options including Chocolate Croissant and Butter Croissant. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ) from . Dian Xiao Er offers Soi 19 Thai Wanton Mee - Jurong Stall and Noodles Regular Original 原味小碗.

Nearby Sample Menus

  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Chana Palak $7.00
    • Spinach cooked with chick peas.
  • Veg Rojak Set $5.00
    • Choice of size.
  • Tea Halia $1.80
    • Ginger tea with with milk.
  • Iced Coffee Cino $2.70
  • Milo 'O Halia $1.90
    • Ginger milo without milk.
  • Prata Bomb with Cheese $4.00
  • Matar Mushroom $7.00
    • Green peas cooked with mushroom in thick gravy.
  • Curry Fish $4.50
  • Wasabi tobiko $4.00
    • Wasabi flying fish roe
  • Kani mayo $5.50
    • Crab meat mayonnaise
  • Ika sugata mentaiyaki/miso mayo $11.80
    • Grilled squid with cod roe or miso & mayonnaise sauce
  • Salmon belly miso soup $8.80
    • Salmon belly miso soup
  • Yosenabe $13.50
    • (1-2pax) Seafood & vegetable hot pot with soy base soup
  • One of the most iconic dishes in japanese dining is also one of the hardiest and most tasty. It's diversity and color comes in the form of thinly-sliced tuna, salmon, prawn and other more interesting ingredients like crab meat or egg which add to its taste and texture.
  • Hon maguro yoridori(9pcs) $16.80
    • Tuna belly bluefin tuna, minced tuna, tuna maki
  • Mini california maki $6.30
    • Avocado, cucumber, crab meat & omelette with smelt roe
  • Salmon Pasta $10.00
  • EU Pork Ribeye Steak $14.50
  • Double Bacon & Cheese $15.00
  • Honey Ginger Chicken $10.50
  • Chicken Pasta $9.00
  • AU Lamb Shoulder $17.00
  • Garlic Toast $3.50
  • Fish $8.00
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Bamboo herbal prawn $5.90
    • Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Combo C (4 Pax) $40.00
    • Party pack consists of: 1x Curry Chicken Biryani, 1x Butter Chicken Biryani, 1x Curry Mutton Biryani, 1x Vegetable Biryani & 4 Drinks of your choice.
  • Plain Prata (2pcs) $3.00
    • A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • Coke $2.20
  • Combo B (2 Pax) $20.00
    • With choice of 2 mains and 2 drinks.
  • $5.30
  • Potato Korma $4.00
  • $9.70
  • $8.70
  • Add ice cream $3.50
  • Slow- boiled hearty small 6.00 $
  • Aka miso tofu pasta (vf) $15.00
    • wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • -add mushroom or chicken $3.00
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Red miso tofu salad (vf) (gf) $16.00
    • nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
  • Thai Prawn Cakes (2pcs) $8.56
  • Fried Tang Hoon (V) $11.56
  • Pineapple Fried Rice (V) $11.56
  • Thai Iced Coffee $4.28
  • Stir-fried Tofu with Mushroom and Basil Leaves (V) $13.91
  • Tom Yum (2-3 Person) $17.12
    • Spicy sour soup.
  • Finger Food Platter $56.50
    • Served with thai stuffed chicken (6pcs), mini thai fish cakes (6pcs), fried spring rolls (12pcs), bbq chicken skewered (6pcs) and mixed salad.  .
  • Omelette with Prawn and Glass Noodle $13.70
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Coke $4.07
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Sprite $4.07
  • Tofu Prawn 豆腐虾 $22.26
  • Tomato Egg 番茄蛋 $9.42
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • ** Fully trimmed fillet with no fa
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Soup of the day $3.00
  • Fish nuggets $4.20
  • Carbonara with sous vide egg $11.80
  • Beef & reef $19.80
    • A dense & textured NZ chilled cut served with grilled peri-peri prawns and mixed salad
  • Mini double bypass fried rice $23.50
    • 200 grams of new york strips half spring chicken served with heart attack fried rice
  • Ha fried rice (for 1) $17.00
    • 200 grams of new york strips served with heart attack fried rice
  • Japanese curry
  • Double cheese fries $5.60
  • -large $ 30.00
  • Chilled century egg $13.90*
    • With pickled ginger
  • -small $ 18.90
  • -small $ 25.90
  • Sauteed australian lettuce
  • -medium $27.00
  • -small $25.00
  • -medium $27.90
  • Tom Yum Seafood Soup (L) 冬荫海鲜汤 $33.20
  • Root Beer 沙士 $2.00
  • Mineral Water 矿泉水 $1.50
  • Thai Papaya Salad 泰式木瓜沙拉 $11.40
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
  • Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Sushi Tei (Serangoon Gardens)

Sushi Tei (Serangoon Gardens)

location

Address

64 Serangoon Garden Way Serangoon Garden Estate, Singapore 555960, Singapore

phone

Phone

062837117

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Seating

Location
64 Serangoon Garden Way Serangoon Garden Estate, Singapore 555960, Singapore
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