Address
23 Serangoon Central Nex, Nxe Shopping Mall, #B2-15, Singapore 556083, Singapore
Tai Lei Loi Kei in Serangoon Menu
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Tai Lei Loi Kei in Serangoon has no menu available, but can choose from many other options such as Italian B.M.T.™ or Egg Mayo from Subway. Saizeriya offers many options including Oregano chicken salad and Garden salad. jiak Modern Tze Char includes a wide range like $12 Dish Set or Curry Fish Head. Tom Yam and White Tom Yam from . Chai Chee Seafood offers Bali Thai Restaurant and Sprite.
Nearby Sample Menus
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
- Exclusive available at marina bay and resorts world sentosa
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Cheese Garlic Naan $3.50
- Crispy Indian bread stuffed with cheddar cheese & roasted in a clay oven with fresh garlic topping.
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Cheese Dosai $3.00
- Fermented thin pancake made of rice batter and black lentils, stuffed with cheese.
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Nescafe 'C $1.60
- Nescafe with evaporated milk.
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Honey Prata $3.50
- Flatbread made from whole wheat flour stuffed with honey.
- Egg Onion Prata $3.00
- Iced Coffee'C Halia $2.50
- Fried Mee Ikan Billis $5.50
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Gobi 65 $6.50
- A South Indian fusion. Cubes of cauliflower coated with flour & cooked in hot spices.
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Kagoshima pork katsu curry rice $17.50
- Japanese pork cutlet on curry rice
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Ebi mentai $6.30
- Cooked prawn with cod roe
- -Medium $17.80
- Tuna salad $3.20
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Big tako yaki $5.50
- Octopus balls
- -3pcs $20.00
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Negitoro maki $5.50
- Minced raw tuna & spring onion
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Shime saba $4.00
- Seasoned mackerel
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AU Tenderloin $30.50
- Choice of 200g or 300g cut.
- AU Lamb Shoulder $17.00
- Chicken Popcorn $6.00
- Salmon Pasta $10.00
- Esgarcot $12.00
- Lemon & Dill Fish $10.50
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AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.
- Dispenser Brew $2.00
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
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Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
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Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
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Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
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Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
- - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
- - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
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* kale & sweet potato hash (gf) $18.00
- with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
- - add egg* $3.00
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Pink salmon & miso eggplant (gf) $23.00
- with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
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Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
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Butter pasta $9.00
- wholemeal spaghetti or linguine
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Smashed avo on sourdough $14.00
- with 2 poached eggs, rocket leaves, vine tomatoes,lime, dukkah.
- $9.70
- Potato Korma $4.00
- Bombay Fish Masala $7.30
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Butter Chicken $8.40
- Boneless tandoori chicken served in a thick and creamy tomato sauce.
- $4.20
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Plaster Prata $2.60
- Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
- Teh Tarik $2.00
- $3.90
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Nasi Goreng Buah Keluak $11.56
- With diced prawns, chicken, eggs and vegetables.
- Terong Belado with Garlic (V) $11.56
- Red Curry with Seafood $22.47
- Kai Lan $11.56
- Satay Madura (6pcs) $11.56
- Iced Lime Tea Cooler $4.28
- Coke Light (Can) $4.28
- Pineapple Fried Rice (V) $11.56
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Yong Chow Fried Rice 扬州炒饭 $13.70
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Mantou 馒头 8pcs $6.42
- Small.
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
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Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
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Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
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Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
- Curly Fries in Cone $5.60
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Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
- ** Fully trimmed fillet with no fa
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Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
- Aglio olio with striploin $18.00
- Cheese fries $4.20
- Breaded rock sugar wings (5pcs) $6.20
- Popcorn chicken $4.80
- Salmon $4.80
- Chicken soup
- Double cheese baked rice $1.90
- Seafood aglio olio $14.80
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
-
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
-
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
- Thai Iced Milk Tea 泰式冰奶茶 $3.00
- Green Curry Chicken 泰式青咖喱 $16.00
- Stir Fried Vermicelli 泰式炒冬粉 $10.20
- Steamed with Bean Paste 豆酱蒸 $46.00
- Stir Fried with Sambal Chili 三巴辣椒 $18.30
- Thai Papaya Salad 泰式木瓜沙拉 $11.40
- Fried Spring Rolls (5 Pcs) 泰式炸春卷 $6.80
- Chicken Omelette 鸡肉煎蛋 $9.20
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Double-boiled spare ribs with pumpkin and dried oysters soup $39.90 per pot
- Dried oysters, pumpkin, spare ribs, lean meat, chicken, chicken feet
- -medium $29.90
- Crisp-fried chicken cartilage with salad sauce $13.90*
- -large $ 30.00
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Chilled century egg $13.90*
- With pickled ginger
- Chilled lemongrass jelly with lemonade (chilled) $6.90 per bowl
- Salt-baked hand-shredded chicken $18.90per portion
- Crisp-fried chinese yam with salt and pepper $13.90*
Tai Lei Loi Kei
Phone
66365633
Opened hours
Sunday
10:30 - 22:30
Monday
10:30 - 22:30
Tuesday
10:30 - 22:30
Wednesday
10:30 - 22:30
Thursday
10:30 - 22:30
Friday
10:30 - 22:30
Saturday
10:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Reservations
23 Serangoon Central Nex, Nxe Shopping Mall, #B2-15, Singapore 556083, Singapore
- Serangoon Chinese Menus