Thai Express in Changi Menu

Thai Express in Changi has no menu available, but can choose from many other options such as C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 or C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from Thai Express. V8 Movies Cafe offers many options including Tacos and Quesadillas. Ajisen includes a wide range like Chicken Karaage Rice Set or 2 Pax Ramen Set. Italian B.M.T.™ and Egg Mayo from . Subway offers Pagi Sore Indonesian Restaurant and Ayam Gulai (Regular) (Spice Level 1) (Chef Recommendation).

Nearby Sample Menus

  • -Braised pork rib with man tou
  • -Stir-fried shark´s fin soup with crab meat
  • -Cereal prawns
  • -Fortune 5 crispy chickenhalf
  • Per person $108.00
  • -Baked boston lobster with ginger and scallion
  • -Fried rice with crab meat and conpoy
  • -Fried rice with baby abalone
  • Fish Head Bee Hoon Soup $12.00
  • Black Pepper Beef $18.00
  • Jing Du Pork Chop $15.00
  • Thai Tofu $14.00
  • Broccolli with Garlic $14.00
  • Black Pepper Prawn $18.00
  • Sweet and Sour Pork $15.00
  • Sprite $2.00
  • -Steamed taro paste with gingko nuts and soya bean
  • -Stir-fried french beans with dried shrimps and minced meat
  • -Paradise four combination platter
  • -Paradise four combination platter
  • -Stir-fried baby kai lan in oyster sauce
  • -Braised shark's fin with compoy and bamboo pith
  • -Chilled lemongrass jelly with calamansi lemonade
  • -Steamed cod with pickled chilli
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Exclusive available at marina bay and resorts world sentosa
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • 219. Salted Egg Prawn $23.00
  • 211. Stir Fried Kang Kong $9.20
  • 29. Crispy Char Siew Bao (3pcs) $5.29
  • 208. Onion Omelette $9.20
  • 26. Special Xiao Long Bao $5.52
  • 241. Salted Egg Chicken Rice $6.90
  • 40. H.K. Style Wonton Noodles (Soup) $5.18
  • 110. Iced Longan $3.45
  • Tamarind Prawn $18.90
    • Crispy prawns with veggies in tamarind sauce.
  • Larb $15.90
    • Chicken boneless or BBQ fillet marinated meat-cooked in Thai style with toasted ground rice, red onion coriander, shallot and roasted chili. Spicy level 1.
  • Red Curry Fried $14.90
    • Same as above with red curry paste but a little bit more chili. Spicy level 1.
  • Pad Kee Mow $13.90
    • Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
  • Cashew Nut $3.00
  • Som Tum Pu Nim $18.90
    • Green papaya salad with lime juice, fresh chili, green beans, tomato, peanut and deep fried soft shell crab.
  • Crab Fried Rice $18.90
    • Crab meat, onion, tomato, peas, corn and egg.
  • Sweet Corn $8.90
    • Homemade fried corn with flour and butter. Vegetarian.
  • Spaghetti twirlies
    • Spaghetti in meaty chicken bolognaise sauce
  • Golden gate
    • Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
  • Swensen's ultimate chicken burger
    • Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
  • Salmon and mushroom pasta
    • Smoked salmon and sauteed mushrooms with spaghetti in cream sauce
  • Chicken baked rice
    • Tender fried breaded chicken baked with savory rice and cheese in special white sauce
  • -U.p
  • Triple cheese toasties
    • Cheese, cheese and more cheese! three layers of special gooey cheeses burst with flavor with every bite, this delectable creation features sourdough bread, served with cheese sausages, buttered potatoes and creamy mushrooms
  • With food orders
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Luncheon meat $1.20
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Golden lava croissants $17.00
    • 20 pcs
  • Fried egg $1.50
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • All-in-one platter $30.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Soup of the day
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Herbal roast duck
  • Superior steamed rice
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Cheesy Tuna Melt Open Sandwich $14.90
    • Wholemeal bread, tomato, tuna flakes mixed with mayonnaise, onions, green pepper, celery, fresh mozzarella cheese.
  • Pork Chop & Sausage Combo $29.90
    • Scrumptious pork chop served with delectable sausages.
  • Chef's Salad $18.50
    • Greens, tomato, egg, ham, roast chicken, olives, parmesan cheese & vinaigrette dressing.
  • Mango Creation $8.90
    • Mango, pomelo, vanilla ice cream, strawberries, blueberries.
  • French Fries $6.90
  • Affogato $7.50
    • Espresso with vanilla ice cream.
  • Sausage & Mash Potato $19.90
    • Bratwurst, old English sausage, mashed potato, mushroom sauce & fried onions.
  • Roast Chicken, Bacon & Avocado Wrap $16.20
    • Lettuce, tomato, cucumber, carrot, streaky bacon, avocado & roast chicken with Caesar’s dressing.
Thai Express

Thai Express

location

Address

65 Airport Boulevard, #03-33 Departure/Check-in Hall, Changi Airport Terminal 3, Singapore 819663

phone

Phone

062143116

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
65 Airport Boulevard, #03-33 Departure/Check-in Hall, Changi Airport Terminal 3, Singapore 819663
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