Address
65 Airport Boulevard, #03-33 Departure/Check-in Hall, Changi Airport Terminal 3, Singapore 819663
Thai Express in Changi Menu
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Thai Express in Changi has no menu available, but can choose from many other options such as C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 or C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from Thai Express. V8 Movies Cafe offers many options including Tacos and Quesadillas. Ajisen includes a wide range like Chicken Karaage Rice Set or 2 Pax Ramen Set. Italian B.M.T.™ and Egg Mayo from . Subway offers Pagi Sore Indonesian Restaurant and Ayam Gulai (Regular) (Spice Level 1) (Chef Recommendation).
Nearby Sample Menus
- 4 Pax $118.00
- 10 Pax $698.00
- -Fortune 5 crispy chicken
- -Steamed live prawn with minced garlic
- -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
- -Mixed seafood with beancurd in claypot
- -Poached live prwans
- -Peking duck
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Homemade Barley $2.00
- Chooice of warm or cold.
- Coca Cola $2.00
- 100 Plus $2.00
- Broccoli with Fresh Crab Meat $16.50
- Thai Pan Special Mee Goreng $7.00
- Sunny Side Up $1.00
- Cereal Prawns $18.00
- Pineapple Fried Rice $11.00
- -Steamed cod with pickled chilli
- For 5- 6 persons $198
- -Stir-fried french beans with dried shrimps and minced meat
- For 8 - 10 persons $528
- For 5 - 6 persons $298
- -Crispy roasted kampong chicken
- -Soup of the day
- -Stir-fried french beans with dried shrimps and minced meat
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
- 17. Dou Sa Bao (3pcs) $4.83
- 243. Sweet & Sour Pork Rice $6.67
- 26. Special Xiao Long Bao $5.52
- 251. Old Cucumber Pork Rib Soup $11.50
- 231. Rice $0.81
- 211. Stir Fried Kang Kong $9.20
- 241. Salted Egg Chicken Rice $6.90
- 221. Sweet & Sour Pork $13.80
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Fish baked rice
- Grilled fish fillet in white sauce baked with savory rice and cheese
- ●Weekdays
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Teriyaki chicken pasta
- Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
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Hazel daze
- Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
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Spice and chic
- Featuring tender, plump fried chicken thigh strips lightly seasoned with our secret spices
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Curry chicken baked rice
- Spicy chunks of curry chicken baked with savory rice
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Triple cheese toasties
- Cheese, cheese and more cheese! three layers of special gooey cheeses burst with flavor with every bite, this delectable creation features sourdough bread, served with cheese sausages, buttered potatoes and creamy mushrooms
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Chick and fries
- Breaded chicken strips and signature fries
- Prawns $5.00
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Garlic and Pepper $13.90
- Fresh garlic, mixed seasonal veggies in sweet soy sauce and pepper.
- Chicken $3.00
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Red Curry Fried $14.90
- Same as above with red curry paste but a little bit more chili. Spicy level 1.
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BBQ Lamb Cutlet $19.90
- Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
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Pad Thai Noodle with King Prawns in Omelette $22.90
- Stir fried thin noodles with egg, bean sprout and peanut topping, lemon on the side.
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Taro Sticky Rice $6.90
- With or without ice cream.
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Rump Beef Satay $14.90
- Marinated rump beef in a skewer with peanut satay sauce and 1pc of roti bread.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Baked Spring Chicken (Half Bird) $24.90
- Simple yet elegant perfectly baked chicken, tender and juicy. (Selected days only).
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Pancake with Maple Syrup, Bacon & Sausages Breakfast $18.50
- Streaky bacon, old English sausages, eggs, pancakes with maple syrup & butter, mesclun.
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Ice Flavoured Latte $6.90
- With whipped cream topping.
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Chicken Cutlet $22.90
- Pan-fried tender chicken is an all-time favourite.
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Roast Chicken & Semi-dried Tomato Sandwich $14.90
- Lettuce, semi-dried tomato, roast chicken & mayonnaise dressing.
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Vegetarian Pizza $20.90
- Capsicum, onion, broccoli, carrot, mushroom, black olives, cheese, tomato sauce.
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Tuna Mayonnaise Sandwich $11.90
- Lettuce, tomato, cucumber, tuna flakes mixed with mayonnaise, onions, green pepper & celery.
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Fish & Chips $19.90
- Tempura fish served with coleslaw & crispy fries.
- Silver cod fish in superior soy sauce
- Fish maw thick soup with seafood
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Silver cod fish superior soy sauce
- Jiangnan baked king prawns
- Herbal roast duck
- Superior steamed rice
- Homecooked chicken in chinese wine
- Chicken wing $1.80
- Fried egg $1.50
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Fried bee hoon $24.00
- Serves 6-8 pax per box
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
- Fish cake $1.00
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
- All-in-one platter $30.00
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Thai Express
Phone
062143116
Opened hours
Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Thai
Features
65 Airport Boulevard, #03-33 Departure/Check-in Hall, Changi Airport Terminal 3, Singapore 819663
- Changi Thai Menus