The Coffee Bean & Tea Leaf (Changi Airport Terminal 3) in Changi Menu

The Coffee Bean & Tea Leaf (Changi Airport Terminal 3) in Changi has no menu available, but can choose from many other options such as Spicy Wings (8 Pieces) (Fries not included) or Buffalo Wings (8 Pieces) (Fries not included) from Two Blur Guys. Yoogane offers many options including Coke and Yoogane Dak Galbi. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. -medium and -large from . Paradise Inn offers Cedele and The full plate.

Nearby Sample Menus

  • -Lime-flavoured jelly with aloe vera
  • -Peking duck
  • -Braised baby abalone with vegetable and mushroom
  • -Braised baby abalone with assorted vegetable and white mushroom
  • -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
  • -Baked boston lobster with ginger and scallion
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • 4 Pax $168.00
  • Black Pepper Prawn $18.00
  • Ice Lemon Tea $2.00
  • Root Beer $2.00
  • Black Pepper Beef $18.00
  • Sambal Kang Kong $11.00
  • Yam Basket $29.00
  • Plain Rice $2.00
  • Fried Chicken with Thai Chilli Sauce $12.50
  • -Baked marble goby in teochew style
  • -Steamed marble goby with preserved turnip
  • -Steamed cod with pickled chilli
  • -Steamed star garoupa in supreme soya sauce
  • For 5 - 6 persons $298
  • -Supreme seafood fried rice
  • -Steamed taro paste with gingko nuts and soya bean
  • -Paradise four combination platter
  • 224. Crispy Salted Egg Sotong $16.10
  • 9. Glutinous Rice $5.29
  • 49. Emerald Dumpling Noodles (Dry) $6.90
  • 216. Sambal Sweet Potato Leaf $9.20
  • 228. Fried Baby Squid $16.10
  • 226. Hotplate Spicy Prawn $23.00
  • 25. H.K. Dumpling Soup $5.52
  • 21. Mushroom Chicken $4.60
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Pesto salmon
    • Grilled salmon topped with pesto sauce, served with mashed potatoes and vegetables-of-the-day, rich in omega-3, salmon is regarded as one of the healthiest foods in the world and a great boost for that extra brainpower!
  • Salmon and mushroom baked rice
    • Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
  • -12 yrs & below
  • Milo dinosaur sundae dirt pot
    • Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
  • -Adult
  • Mini good morning sunnies
    • Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
  • Milo ice-cream dirt pot
    • Includes pot & spade
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • Volcano $22.90
    • Hor mok ta lay. Combination steamed seafood in mild curry paste with coconut milk, egg, veggies and basil served in fresh coconut.
  • Laksa Noodles Soup $13.90
    • Coconut curry soup and milk with vermicelli noodles, bean sprouts, pak choy, broccoli and tofu with fried onion.
  • Egg $2.00
  • Dim Sim $8.90
    • Homemade wonton dumplings, filling of chicken and prawns.
  • Beef $3.00
  • Massaman (Available Only Beef) $15.90
    • The mildest of Thai curry with meat, potatoes, massaman paste and coconut milk.
  • Peanut Sauce Topping $3.00
  • Grill King Prawn $21.90
    • Served with vegetables and homemade sauce.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Pumpkin broth with scallops
  • Fish maw thick soup with seafood
  • Stir fried lotus root with macadamia nut
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Mongolian pork ribs (boneless)
  • Stir fried seafood bee hoon with fish sauce
  • Fragrant nestum prawn
  • Golden lava croissants $17.00
    • 20 pcs
  • All-in-one platter $30.00
  • Fish cake $1.00
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Chicken wing $1.80
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Caramel Macchiato $6.30
  • Nestle Ice-Cream (Double Scoop) $6.50
    • A choice of vanilla, strawberry or chocolate.
  • Chicken Curry $14.20
    • A lovely comfort food cooked with chicken and potato in curry sauce. (Selected days only).
  • Australian Lamb Cutlet (French Cut) $33.90
    • Utterly addictive tender lamb chops cooked to perfection. (Selected days only).
  • Margherita Pizza $17.90
    • Tomato, basil/arugula, mozzarella cheese, tomato sauce.
  • Iced Baileys Latte (Baileys Irish Cream) $12.00
    • Baileys, espresso, milk.
  • Baked Spring Chicken (Half Bird) $24.90
    • Simple yet elegant perfectly baked chicken, tender and juicy. (Selected days only).
  • Hot & Spicy Chicken Wings $19.90
The Coffee Bean & Tea Leaf (Changi Airport Terminal 3)

The Coffee Bean & Tea Leaf (Changi Airport Terminal 3)

location

Address

Changi Airport T3, Airport Blvd, Singapore 819643, Singapore

phone

Phone

065423557

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Changi Airport T3, Airport Blvd, Singapore 819643, Singapore
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