Toast Box (Changi Airport Terminal 3) in Changi Menu

Toast Box (Changi Airport Terminal 3) in Changi has no menu available, but can choose from many other options such as Cha Shu Ramen 2pcs or Cha Shu Ramen 4pcs from Menya Musashi. Kfc offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Saizeriya, The Cathay includes a wide range like Oregano chicken salad or Garden salad. A1 Grand and A2 Toroniku from . Ramen Play offers Founder Bak Kut Teh and Steam Cod Fish.

Nearby Sample Menus

  • -Peking duck
  • -Poached live prwans
  • -Roasted meat 2 combination
  • -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
  • -Fried rice with crab meat and conpy
  • -Combination of crisp-fried crystal prawn with mayonnise and roasted duck
  • Per person $68.00
  • -Fortune 5 crispy chickenhalf
  • 100 Plus $2.00
  • Thai Style Assam Fish Head $28.50
  • Prawn Roll $14.00
  • Green Tea $2.00
  • Coca Cola $2.00
  • Thai Pan Special Mee Goreng $7.00
  • Yam Basket $29.00
  • Thai Pan Jade Tofu $14.00
  • -Steamed sea prawns with vermicelli and garlic
  • -Roasted kampong chicken with fragrant garlic
  • -Supreme seafood fried rice
  • -Steamed cod with pickled chilli
  • -Braised shark's fin with conpoy and crab meat
  • -Supreme seafood fried rice
  • -Braised sliced whelk with mushrooms and broccoli
  • For 8 - 10 persons $398
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • 33. Pork Trotter with Vinegar $7.48
  • 212. Crispy Shrimp with French Bean $11.50
  • 202. Prawn Paste Chicken $16.10
  • 10. Chicken Claws $5.29
  • 2. Char Siew Chee Cheong Fun $5.29
  • 31. Red Bean & Banana Roll $5.75
  • 209. Dry Vegetable Tofu $11.50
  • 15. Char Siew Bao (3pcs) $5.29
  • Cashew Nut $3.00
  • Vegetable $2.00
  • Chicken Satay (4) $8.90
    • Marinated chicken on a skewer with peanut satay sauce.
  • Laksa Noodles Soup $13.90
    • Coconut curry soup and milk with vermicelli noodles, bean sprouts, pak choy, broccoli and tofu with fried onion.
  • Sweet and Sour $13.90
    • Tomato, cucumber, pineapple, mixed veggies in sweet and sour sauce.
  • Grill King Prawn $21.90
    • Served with vegetables and homemade sauce.
  • Chicken $3.00
  • Curry Puff Vegetarian (4) $7.90
    • Homemade puff pastry onion, peas, corns, potatoes, lightly with curry powder.
  • Chicken and waffle
    • Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
  • Farm roast chicken with mustard onion sauce
    • We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
  • Swensen's ultimate chicken burger
    • Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
  • Fish and chippies
    • Fish fillet and signature fries
  • Simply pancakes
    • Pump up your child's energy with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
  • Hot U.S. fries & dip
    • This traditional peeled cut fries made from 100% idaho potatoes is a swensen's trademark, our special coating ensures the fries maintain its crisp texture and natural potato flavor, bite after bite
  • Swensen's banana split
    • Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Baked Spring Chicken (Half Bird) $24.90
    • Simple yet elegant perfectly baked chicken, tender and juicy. (Selected days only).
  • Chef's Salad $18.50
    • Greens, tomato, egg, ham, roast chicken, olives, parmesan cheese & vinaigrette dressing.
  • Fish & Chips $19.90
    • Tempura fish served with coleslaw & crispy fries.
  • Carbonara with Ham, Bacon & Mushroom $20.90
    • Garlic, honey baked ham, bacon, button mushroom, cream.
  • Cheesy Scrambled Eggs with Bacon $15.90
    • Eggs scrambled with back bacon, cheddar cheese, onion & tomato and toast with jam & butter, mesclun.
  • Pancake with Maple Syrup, Bacon & Sausages Breakfast $18.50
    • Streaky bacon, old English sausages, eggs, pancakes with maple syrup & butter, mesclun.
  • Roast Chicken with Berries & Fruit Salad $19.90
    • Greens, blueberry, strawberry, seasonal fruit, roast chicken & balsamic dressing.
  • Iced Caramel Macchiato $6.90
    • With whipped cream topping.
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fried egg $1.50
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Golden lava croissants $17.00
    • 20 pcs
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Pumpkin broth with scallops
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Silver cod fish superior soy sauce
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Crispy fish skin with fried kang kong salad
Toast Box (Changi Airport Terminal 3)

Toast Box (Changi Airport Terminal 3)

location

Address

Changi Airport T3, Airport Blvd, Singapore 819643, Singapore

phone

Phone

062149221

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Changi Airport T3, Airport Blvd, Singapore 819643, Singapore
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