Tuckshop in Downtown Core Menu

TUCKSHOP TUCKSHOP
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice

Nearby Sample Menus

  • Plain with Sour Cream $9.50
    • With choice of add-ons.
  • Chicken Cheese Sausages $8.45
  • Vegetable Pasta $15.90
  • German Platter $53.35
    • Half pork knuckle, half roast chicken, coarse pork, garlic pork, mashed potato + sauerkraut.
  • Cabernet Sauvignon Twin Oaks California Robert Mondavi (USA) $78.10
  • Cream of Mushroom $8.45
  • Chocolate Cake $6.90
  • Shiraz Washington State Red Diamond Winery (USA) $91.00
  • Golden Vegetable Spring Roll - 5 pcs 金黄素春卷 $7.20
  • Ox Tail Noodle Soup 牛尾面汤 $14.50
  • TAK Spicy Udon 招牌海鲜炒乌冬面 $11.80
  • Olive Fried Rice 橄榄香炒饭 $11.50
  • Teriyaki Salmon Bento 碳烧酱三文鱼套餐 $15.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Original Roast Chicken Fried Rice 原味烧鸡炒饭 $13.80
  • Mapo Tofu 麻婆豆腐 $9.20
  • Luncheon Meat Fried Rice 午餐肉炒饭 $12.50
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Breakfast Smoothie $5.90
    • Appetite suppresant & energy booster; Almond butter, oats, soy, whey protein, banana, probiotic yoghurt
  • Vegan Chicken Pesto Salad $12.90
    • Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)
  • Avocado Vegan Bowl $12.90
    • Quinoa & cauliflower veggie patty, avocado, beetroot hummus, corn & legumes, broccoli, passion orange vinaigrette. (Vegan friendly)
  • Black Pepper Buddha Bowl $11.90
    • Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Cacao Bliss Bowl $7.90
    • Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
  • Coke Zero $3.00
  • Signature Curry Sauce $3.50
  • Tenderloin Katsu & Fries $12.50
  • Chicken Katsu Don $19.50
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Coke $3.00
  • Ebi Karaage & Fries $8.50
  • Tenderloin Katsu $24.50
  • Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
  • Assorted sushi and maki
  • Chilean black mussels
  • Braised beetroot
  • Buffet dinner
    • Thursday to saturday
  • Roast duck breast, braised savoy cabbage, citrus sauce
  • -Per adult $53.00
  • Mandarin white wine jelly, fresh basil
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Ikan Bawal Goreng (500gr) $24.80
  • Sate Sapi Maranggi $11.60
    • Succulent beef satay from Purwakarta.
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Grilled Iberico Pork Belly $29.96
  • "Our Very Own" $9.63
    • Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
  • Calamari Cone in Andalusian Style $19.26
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Iberian Ham with Bread Tomato $37.45
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Plentyfull's Vegetable Dip (V) (GF) $21.40
    • Variety of local & heirloom grilled vegetables served with seasonal dips.
  • Lychee & Lemon Soda $8.56
  • Mocha $7.49
  • Tofu Caprese, Plum Tomatoes & Crispies (V) $8.56
    • Organic tofu, plum salted tomatoes, aged ponzu, crispies.
  • House-Smoked Bacon (80g)(GF) $6.42
  • Passionate Smith $9.63
    • Passionfruit, apple, lime.
  • Double Espresso $6.42
  • Grilled Broccolini (V) (GF) $8.56
    • Broccolini char-grilled with Evo oil, sea salt flake.
  • Fried Vermicelli (Chicken) $11.00
    • Rice vermicelli stir fired with chicken bits.
  • Pig’s Organs Vermicelli (Bogyoke Market) $11.00
    • Fried vermicelli in assortment of pork innards.
  • Kyay Oae Vermicelli Meat Ball Soup (Chicken) $11.00
    • Rice vermicelli served with chicken balls.
  • Prawn in Chilli Gravy $26.00
    • Fresh prawns stir fried in broiled chili gravy.
  • Tofu Salad $10.00
    • Yellow tofu served with tamarind sauce and garlic oil.
  • Traditional Fried Rice + Fried Chicken $12.00
  • Fried Kang Kong $10.00
    • Stir fried fresh kang kong.
  • Fried Assorted Vegetables $12.00
  • Iced Cheese Cake Latte $8.88
  • Tiramisu $7.38
  • tcc's Premium $6.21
  • Kaya Latte (Local Inspired) $8.03
  • Fried Calamari $13.38
    • Calamari, house-spice blend and vodka mayo.
  • Yuzu Mango $7.70
  • Seafood Aglio Olio (Healthier Choice) (Signature) (Spicy) $25.15
    • Canadian sea scallop, prawn, garlic, bird’s eye chilli and spaghetti. 461 kcal.
  • Spicy Mushroom Tortellini Arrabbiata (V) (Spicy) $18.19
    • House-made tortellini, spicy herb tomato sauce and shaved parmesan.
  • Chicken Caesar Salad $19.15
    • Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons, hard boiled egg & parmesan cheese.
  • Grilled sausages, garden salad, grilled corn on cob, corn bread, french fries $132.57
  • Pork Belly Burnt Ends $13.80
    • Smokey, full of flavour, addictive pork belly burnt ends.
  • Spicy Asian BBQ Sticky Bones $21.29
    • Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
  • Cheesy Garlic Toast $8.45
    • Baguette with butter & cheese, toasted to golden buttery perfection.
  • Spicy Asian BBQ Baby Back Ribs (Full Slab) $37.34
    • Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
  • Garden Veggies $4.17
    • Healthy medley of carrots, sweet peas, broccoli & cauliflower cooked in garlic butter.
  • Roasted Potatoes $4.17
    • Potato chunks roasted in a medley of herbs.
  • Roasted Vegetable (V) $23.54
    • Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
  • Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Truffle Mushroom Cream (V) $25.68
    • Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
  • Classic Carbonara $26.75
    • Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
  • Basil Pesto Cream with Seasonal Vegetable (V) $24.61
    • Choice of pasta, basil pesto cream sauce, parmesan cheese.
  • Crispy Cajun Chicken Knuckle $13.91
    • With house cheese dip.
  • Signature Barossa Ribs (Half) $32.10
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Meat Trio $26.75
    • Coppa ham, Spanish chorizo, beef bresaola, herb tomato sauce, cherry tomato, mozzarella cheese, wild rockets.
  • Hari Makai (Chef's Recommendation) $14.00
    • Spinach puree cooked in butter and sweet corns a non spicy dish.
  • Non Veg Combo Platter $36.00
    • Mixed combination of chicken malai tikka, lamb seekh kebab, grilled fish and medium sized prawns.
  • Gulab Jamun $7.00
    • A soft centered milk based round dumplings dessert dipped and served in hot sugar syrup.
  • Tomato Juice $6.50
  • Chicken Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Lemon Lime Bitter $6.50
  • Coke $5.00
  • Papri Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Baby kailan with salted fish & lime
  • Fish maw thick soup with seafood
  • Superior steamed rice
  • Silver cod fish in superior soy sauce
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Homecooked chicken in chinese wine
  • Mongolian pork ribs (boneless)
  • Jiangnan baked king prawns
Tuckshop

Tuckshop

location

Address

2 Marina Boulevard The Sail @ Marina Bay, #B1-04 The Sail, Singapore 018987, Singapore

phone

Phone

062215006

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
2 Marina Boulevard The Sail @ Marina Bay, #B1-04 The Sail, Singapore 018987, Singapore
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