Wak Ju & Family in Downtown Core Menu

Wak Ju & Family in Downtown Core has no menu available, but can choose from many other options such as Egg Omelet or Egg Omelet with Minced Pork from Thai Noodle House. Kazokutei offers many options including Gyoza Rice Set and Salted Egg Chicken Rice Set. Pho Street includes a wide range like Century Egg and Lean Pork Congee Set 皮蛋瘦肉粥套餐 or Classic 'Ting Zai' Congee Set ‘荔弯’艇仔粥套餐. Pizza Bread and Olive Miste from . Capri Trattoria & Pizzeria offers Delisnacks and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Viet Beef Gyoza (4pc) $6.50
    • Spicy beef ragu with herbed sour cream dip.
  • Da Lat Duck Pho $13.80
    • Confit duck chunks, smoked duck & duck skin crumble.
  • The Tenderloin Pho $12.80
    • Sliced charred tenderloin.
  • Soy Egg $1.00
  • Veggies $2.00
  • Caramelised Veg $12.80
    • With tofu, mushrooms, beans & array of vegetables.
  • The Chicken $10.00
    • Grilled Viet style chicken strips.
  • Takoyaki $7.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Fried Chicken $7.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • Fried Prawn (2 Pieces) $7.00
  • Fried Tofu $7.00
  • Gyoza Set $13.00
    • Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
  • Volcano Ramen $15.00
  • Peroni Leggera (330ml) $8.90
    • Low carb Italian pale lager beer.
  • Fresh Mozzarella & Basil Pesto (V) $10.90
    • Homemade Focaccia with Fresh Mozzarella, Tomatoes, Basil Pesto, Baby Spinach & Balsamic Vinegar
  • Arrabbiata (V) $14.50
    • Italian tomatoes, fresh chilli & garlic.
  • Chicken Lasagna $12.90
    • Homemade fresh pasta, layered with chicken, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Peroni Nastro Azzurro (330ml) $8.90
    • Italian pale lager beer.
  • Pure Orange $7.20
    • (310ml)
  • Pumpkin Soup (250mL) $6.80
    • Large size 250ml.
  • Glazed Crodo ™ $4.90
  • Grated Radish Tenderloin Katsu $25.50
  • Radish with Ponzu Sauce $2.50
  • Cabbage $3.50
  • Salmon Katsu $21.50
  • Chicken Katsu & Fries $11.50
  • Coke $3.00
  • Chicken Katsu Don $19.50
  • Tenderloin Katsu & Fries $12.50
  • Poached Egg With Boiling Oil Scalded Chili Pepper $11.90
  • Deep Fried Crispy Prawns $20.70
  • Steamed Sliced Fish with Homemade Chili (3 Sets) $23.80
  • Griddle-cooked Mixed Veg $17.60
  • Boiled Chinese cabbage $9.70
  • Celtuce with Chinese Chives $11.90
  • Stir-fried Beef with Parsely and Chili $20.70
  • Braised Brisket with Chinese Cabbage (3 Sets) $23.80
  • Steamed chicken claws in spicy black bean sauce
  • Chilled osmanthus jelly
  • Steamed prawn dumplings with spinach
  • Crisp-fried shredded squids with salt and pepper
  • Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
  • Crispy wasabi-aioli prawns with fresh mango and fish roe
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • V = Vegetarian selection
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Grilled Sea Bass Fillet in Donostiarra Style $32.10
  • Padron Peppers $16.05
  • Charcoal Seafood Paella $38.52
    • By Josper.
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Tempe Pete $9.80
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Avocado Juice $7.20
  • Tempe Goreng $5.80
    • Fried tempe.
  • Kacang Panjang $9.80
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Hong Kong Egg Tart $6.50
  • Singnature Black Pepper Duck Bun $8.00
  • White Rice $2.00
  • BBQ Pork (Char Siew) 叉烧200g $24.50
  • Hua Diao Chicken Congee $11.00
  • Hong Kong Crackling Pork Belly 烧肉 300g $37.00
  • Marinated Pig Ear 卤水千层耳峰 $10.00
  • Homecook Barley $3.80
  • Teriyaki Chicken Ciabatta $10.20
  • American Beef Pie $7.10
  • Matcha $6.50
  • Brew of The Day $3.60
  • Coconut Water $3.20
  • Iced Tea of The Day $6.20
  • Handbrew: V60 $6.20
  • English Muffin with Turkey Ham, Egg & Cheese $5.30
  • Balinese Pork Ribs Full Rack $40.00
  • Norwegian Grilled Salmon $23.00
  • Coke Light $2.00
  • Spam Fries $14.00
  • Ayataka Green Tea $2.00
  • Coke $2.00
  • Chilli Crab Mantou (10pcs) $15.00
  • Oolong $2.00
  • Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
    • Garlic, charred bell peppers, olive.
  • Calamari Fritto $14.98
    • With house cocktail sauce.
  • Pan Fried Norwegian Salmon $31.03
    • Tomato quinoa, tuscan kale, mushroom, basil pesto.
  • Barossa Onion Soup $10.70
    • Served with garlic bread.
  • Four Cheese (V) $25.68
    • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
  • U.S. Kurobuta Pork Chop (250g) $36.38
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Eastin-chicken Patty $22.47
    • chicken patty, guacamole, garlic aioli, cheddar cheese and lettuce and tomato.
  • White Wine Mussels $19.26
    • Cooked with bacon, garlic and parsley served with garlic bread.
  • Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
    • Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
  • Mango Lassi $7.00
  • Butter Naan $4.50
  • Daal Bukhara (Chef's Recommendation) $15.00
    • A classic Indian dish, black lentil cooked on slow fire with ginger, garlic, tomato puree and exotic spices to give an aromatic buttery flavour.
  • Apple Juice $6.50
  • Tender Chicken Strips $12.00
    • Cajun marinated tender chicken fillets with honey mustard and fried to perfection.
  • Peppermint Tea $5.00
  • Lamb Seekh Kebab (Chef's Recommendation) $18.00
    • Minced lamb marinated with ginger, garlic and exotic spices, grilled in tandoor.
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Soup of the day
    • 2 Varieties
  • Mandarin white wine jelly, fresh basil
  • Braised beetroot
  • Camembert
  • Traditional condiment
  • Poached local vegetables, assorted mushroom
  • Friday to saturday
    • Includes free flow of soft drinks
  • Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
Wak Ju & Family

Wak Ju & Family

location

Address

7 Maxwell Road, #01-65 Amoy Street Food Centre 069111

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

Quick Bites

Location
7 Maxwell Road, #01-65 Amoy Street Food Centre 069111
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