Xin Haifu in Serangoon Menu

Xin Haifu in Serangoon has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from Kfc. Tung Lok Classics offers many options including Set for 4pax and Crispy Dough Fritters stuffed with Prawn Mousse served with Salad Sauce 沙律百花油条. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Executive Set Meal (1-2 Pax) and Buddy Set Meal (1-2 Pax) from . Harry's Mapletree Business City offers Paradise Inn and selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health..

Nearby Sample Menus

  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Masala Tea $2.50
    • Indian Spiced Tea.
  • Maggi Soup Chicken $8.00
  • Iced Neslo $2.90
  • Gobi Manchurian $7.00
    • Indo-Chinese fusion. Cauliflower coated with flour & cooked in sweet & sour gravy & soya sauce.
  • Mixed Vegetables $6.00
    • A mixture of garden fresh vegetables cooked together in traditional North Indian style.
  • Coffee $1.50
  • Masala Naan $4.50
    • Unleavened bread stuffed with potato fillings and spices.
  • Fried Mee Ikan Billis $5.50
  • -Large $69.50
  • Chuka kurage $5.50
    • Jellyfish
  • Sazae $3.20
    • Top shell
  • Hokkaido corn cream croquette $8.80
  • Hon maguro don $15.80
    • Bluefin tuna on sushi rice
  • Ebi tempura maki $4.80
    • Fried prawn
  • One of the most iconic dishes in japanese dining is also one of the hardiest and most tasty. It's diversity and color comes in the form of thinly-sliced tuna, salmon, prawn and other more interesting ingredients like crab meat or egg which add to its taste and texture.
  • Niku udon/soba/ramen $13.50
    • Soup noodles with sliced beef
  • Sautéed Mushroom $5.00
  • Honey Ginger Chicken $10.50
  • AU Tenderloin 100 Days $46.00
    • 250g cut.
  • Fried Mushroom $5.50
  • Pasta set $12.00
    • Get a pasta & a drink for only $12!
  • Canned Drinks $2.00
  • AU Ribeye 100 Days $22.00
    • Choice of 200g or 250g cut.
  • Iced Lemon Tea $2.50
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Kopi $2.00
    • Fragrant hot coffee.
  • $12.70
  • $3.70
  • Chilli Prata $2.60
  • Tandoori Chicken $7.70
    • Chicken marinated with freshly pounded masala and yoghurt.
  • $9.00
  • $12.70
  • Ice Plum Limau $3.80
  • Blt avocado supreme sandwich $14.00
    • crispy bacon rashers, cheddar cheese, roasted onion beetroot chutney, mayo, tomatoes, romaine lettuce, bread of your choice, side salad. wholemeal bread, rosemary focaccia, sourdough
  • Cheesecake ice cream & cookie stack $10.90
    • blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • * mixed mushroom garlic tossed rice (gf) $18.00
    • organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
  • Cinnamon swirl french toast $16.00
    • with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
  • - add a scoop of ice cream $3.50
  • * black pepper crab pasta $19.00
    • wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Tofu Prawn 豆腐虾 $22.26
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Tom Kah (2-3 Person) $17.12
    • Spicy sour soup with coconut milk.
  • Stir-fried Mixed Vegetables with Oyster Sauce $13.91
  • Clear Chicken Soup $16.59
  • Red Curry with Seafood $22.47
  • Vegetarian Fried Rice $11.56
  • Lady’s Fingers with Thick Spicy Sauce $11.56
  • Snow Pea $14.98
    • Sambal chicken and salted egg.
  • Nasi Goreng Petai with Satay $17.12
    • With egg and chicken satay 3pcs.
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • Mocha Madness $10.50
    • Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Mango glozed chicken rice $12.80
  • Vegetarian $9.60
  • Popcorn chicken $4.80
  • Not applicable for starters, slides & sharing
  • Potato & apple salad $5.60
  • Baked beans $8.60
  • Cool kid´s fish & chips $7.30
  • Black beauty $6.30
    • Delicious homemade brownie with 2 scoops of ice-cream and chocolate sauce
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Olive Fried Rice 橄榄炒饭 $10.20
  • Green Curry Fried Rice 青咖喱炒饭 $10.20
  • Stir Fried with Garlic Butter 蒜蓉牛油 $18.30
  • Deep Fried with Thai Sweet Chili 泰式炸 $66.70
  • Steamed with Bean Paste 豆酱蒸 $34.40
  • Thai Basil Chili Venus Clams 九层塔辣椒 $18.30
  • Pork Omelette 猪肉煎蛋 $9.20
  • Stir Fried Thai Basil Pork / Chicken 九层塔炒猪肉 / 鸡肉 $11.40
  • Double-boiled water goby with fresh apple soup $42.90 per pot
    • Red apple, water goby, spare ribs, lean meat, chicken, chicken feet, sweet and bitter apricot kernels
  • Chilled lemongrass jelly with lemonade (chilled) $6.90 per bowl
  • And black fungus
    • Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
  • -large $ 39.90
  • Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
    • Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
  • -small $ 18.90
  • -large $ 32.90
  • -large $39.90
Xin Haifu

Xin Haifu

location

Address

58 Serangoon Garden Way Serangoon Garden Estate, Serangoon Garden Estate, Singapore 555954, Singapore

phone

Phone

62802887

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
58 Serangoon Garden Way Serangoon Garden Estate, Serangoon Garden Estate, Singapore 555954, Singapore
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