Address
23 Serangoon Central Nex, #B1-78 Nex, Singapore 556083, Singapore
Yaki Yaki Bo Teppanyaki Restaurant in Serangoon Menu
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Yaki Yaki Bo Teppanyaki Restaurant in Serangoon has no menu available, but can choose from many other options such as Edamame or French Fries from Saboten. Frolick offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Old Street Bak Kut Teh includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Italian B.M.T.™ and Egg Mayo from . Subway offers Burger King and Ultimate angus classic bbq.
Nearby Sample Menus
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
- Egg Chili Prata $3.00
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Coin Prata Chicken $8.00
- Flatbread where the dough is rolled/twisted before frying, smaller version of the plain prata served with a plate of chicken.
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Milo'C Halia $2.10
- Ginger milo with sugar and milk.
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Aaloo Gobi Masala $6.50
- Potatoes and cauliflower steamed and cooked with spices.
- Iced Tea Halia $2.30
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Rojak Set $7.00
- Choice of size.
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Paneer Butter Masala $7.00
- Cottage cheese cooked in tomato gravy onion, spices and butter. Has a tinge of sweetness.
- Fried Maggi Ikan Billis $5.50
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Kaisen nabe $29.50
- (2-3pax) Traditional sumo hot pot with seafood & assorted vegetable-prawn, scallop, salmon & yellow-tail
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Kaki fried $4.80
- Deep fried oyster
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Eringi wasabi $3.20
- King oyster mushroom with wasabi
- -Hon maguro $6.90
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Scallop and salmon wafuu carpaccio $14.80
- Japanese style raw scallop and salmon carpaccio
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Kappa maki $2.30
- Cucumber
- Salmon avocado $4.80
- With only a little poetic license, agemono translates as deep-fried deliciousness, though tempura is the most famous example, agemono actually refers to anything that's fried using the special agemono nabe, a thick pot, which keeps the oil at a consistent temperature, a classic japanese cooking technique, it's the magic behind dishes like tonkatsu and karaage.
- Mushroom Chicken $10.50
- Barbeque Chicken $10.50
- Seafood Pasta $12.00
- Bacon Pasta $9.00
- Garlic Toast $3.50
- Iced Lemon Tea $2.50
- Chicken Wings Duo $4.50
- Bottled, Minute Maid Orange $2.50
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Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
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Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
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Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
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100-Second Stewed yellow croaker $13.80
- Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
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Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
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Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
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Bandung $3.50
- Evaporated milk flavoured with rose syrup
- $8.80
- $9.00
- $5.40
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Bom Prata $3.60
- A thick and fluffy dessert prata, with margarine and sugar in between the dough.
- $5.40
- Teh Halia $2.50
- $11.50
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
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* pavlova & fruits $10.90
- berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- - chicken noodle (c)
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Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
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Warm apple crumble tart $10.90
- apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
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Masala prawn bites (gf) $9.00
- with tamarind palm sugar dip
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* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
- Add ice cream $3.50
- Bendi Belado with Garlic (V) $11.56
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Sambal Squids with Petai $18.19
- Cumi sambal petai.
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Phad Thai Bento $17.12
- Phad thai with stuffed chicken wings, thai fish cake, chicken satay and mango salad.
- Crispy Fish with Sambal Mango $19.26
- Pandan Leaf Chicken (2pcs) $8.56
- Iced Honey Lemon $4.28
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Ayam Panggang Bali $11.24
- Half spring chicken.
- Prawn $30.50
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Coke $4.07
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
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Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
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Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
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“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
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Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
- Seafood $13.60
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Mini open heart surgery fried rice $24.50
- Spring chicken filled with sausages in sambal tomato sauce. served with heart attack fried rice
- Student meal from $6.80
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Combo A $3.50
- drink / ice cream
- Complete your meal
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Open heart surgery fried rice (for 2) $35.20
- 200 grams of new york strips, 1 spring chicken filled with sausages in sambal tomato sauce accompanied by garden salad with sour plum mayo & heart attack fried rice
- Not applicable for starters, slides & sharing
- Cheese baked spaghetti $0.90
- Steamed Thai Style 泰式酸辣蒸 $66.70
- Stir Fried Bean Sprout with Salted Fish 炒豆芽咸鱼 $11.50
- Pineapple Fried Rice 泰式凤梨炒饭 $11.40
- Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
- Thai Iced Lime Tea 泰式柠檬茶 $3.00
- Deep Fried with Fragrant Spices 干香炸 $66.70
- Deep Fried with Thai Sweet Chili Salad 泰式炸 $34.40
- Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Double-boiled black chicken with ginseng soup $43.90 per pot
- Black chicken, ginseng, american ginseng, spare ribs, lean meat, chicken, chicken feet
- Crisp-fried eggplant tossed with pork floss $13.90*
- Crisp-fried shrimp paste chicken
- -medium $27.90
- -large $ 39.90
- -small $19.90
- -large $ 36.00
- -small $ 18.90
Yaki Yaki Bo Teppanyaki Restaurant
Phone
066344838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
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Service
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Cuisine
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