Address
Blk 107 Serangoon North Ave 1, #01-671, Singapore 550107, Singapore
Cafe 107 in Serangoon Menu
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Cafe 107 in Serangoon has no menu available, but can choose from many other options such as $8 Bundle Meal: JiJi Don + Soft Drink or Tsuchikage Dosirak (土影) from OMO OMO Don. The Twelve Cupcakes offers many options including Blackout (Petite) and Rocky Coco Crunch (Petite). Pontian Wanton Noodles includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Smoked Salmon & Kabocha Soup and Charcoal Prawn Salad from . Tcc The Connoisseur Concerto offers Rocky Master and Continental.
Nearby Sample Menus
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
- Exclusive available at marina bay and resorts world sentosa
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Chicken Tikka $9.00
- Boneless chicken marinated with spices and grilled in clay oven.
- Ikan Billis $0.60
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Paneer Butter Masala $7.00
- Cottage cheese cooked in tomato gravy onion, spices and butter. Has a tinge of sweetness.
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Milo 'O Halia $1.90
- Ginger milo without milk.
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Egg Dum Biryani $6.50
- Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with 2 eggs served with gravy & raita.
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Mixed Vegetables $6.00
- A mixture of garden fresh vegetables cooked together in traditional North Indian style.
- Iced Susu Halia $2.30
- Egg Onion Cheese Prata $4.00
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Kaisen don $16.80
- Raw seafood, salmon roe & omelette on sushi rice
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Special unagi roll $23.00
- Omelette cucumber sushi roll topped with eel
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Zaru udon $8.80
- Cold udon
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Onsen tsmsgo $2.30
- half boiled hot spring egg
- Wanmono means "things served in a bowl" and we've specially created a selection of dishes served in a bowl to please every taste and palate, from the popular misoshiru (miso soup) to the soft and fluffy texture of chawanmushi (steamed egg custard served in a tea bowl), every bowl is an individual delight.
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Chuka kurage $4.00
- Jellyfish
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Kagoshima pork shabu shabu $16.80
- Japanese pork hot pot with dashi soup base
- -Tan tan meat $11.80
- Sautéed Mushroom $5.00
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AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.
- Hot Fresh Brew $2.00
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AU Tenderloin 100 Days $46.00
- 250g cut.
- Honey Ginger Chicken $10.50
- Canned Drinks $2.00
- Fried Shrimps $9.00
- AU Wagyu Ribeye ms 4/5 $46.00
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Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
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Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
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100-Second Stewed yellow croaker $13.80
- Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
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Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
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Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
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Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
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Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
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Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
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Plaster Prata $2.60
- Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
- Chicken Malai Kebab $7.70
- Coke Lite $2.20
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Combo A (1 Pax) $10.00
- With choice of 1 main and 1 drink.
- Butter Chicken Briyani $9.80
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Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
- Teh O $1.80
- $8.80
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Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
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Super green omelette $18.00
- spinach omelette with sauteed onions, zucchini, avocado, feta, pine nuts, lingomberry orange chutney, pink Himalayan salt butter, toast of your choice. sourdough, rosemary focaccia, wholemeal bread
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
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Cake of the day
- please ask for our daily specials!
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* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
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* rosemary sea salt chicken (gf) $22.00
- with sweet potato patty, baby spinach, lingonberry orange chutney
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Smashed avo on sourdough $14.00
- with 2 poached eggs, rocket leaves, vine tomatoes,lime, dukkah.
- (GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Tomato Egg 番茄蛋 $9.42
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Mantou 馒头 8pcs $6.42
- Small.
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Tiger Beer 啤酒 $12.73
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
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Ayam Sambal Buah Keluak $13.70
- Half spring chicken.
- Red Curry Chicken $17.12
- Nasi Goreng with Tofu and Basil Leaves (V) $11.56
- Bandung Soda $4.82
- Orange Juice $4.28
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Black Olive Rice Set $17.12
- With ladys finger and pandan chicken 1pc.
- Iced Lime Tea Cooler $4.28
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Mee Goreng $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Curly Truffle Fries Topped with Parmesan Cheese $10.80
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
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Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
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Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
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Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
- Bolognaise cheese fries $6.20
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Ha fried rice (half spring chicken) $14.80
- half spring chicken served with heart attack fried rice
- Garlic braed $3.00
- Additional heart attack fried rice $3.20
- Cheese fries $4.20
- Vanilla ice-cream with chocolate sauce $7.00
- Double cheese fries $5.60
- Fresh mushroom pasta $10.80
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
- Fried with Fragrant Spices Venus Clams 甘香 $18.30
- Tom Yum Prawn Soup (300g) 冬荫虾汤 $28.60
- Stir Fried with Thai Sweet Basil Chili 九层塔辣椒 $18.30
- Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
- Sprite 雪碧 $2.00
- Deep Fried with Fragrant Spices 甘香炸 $34.40
- Iced Lemon Grass Drink 冰柠檬草饮料 $3.00
- Olive Fried Rice 橄榄炒饭 $10.20
- -medium $27.90
- -large $32.90
- -large $ 39.90
- Double-boiled hashima with red dates and dried longan (warm/chilled) $12.50per bowl
- -large $ 39.90
- *=per portion
- -medium $ 38.90
- -small $18.00
Blk 107 Serangoon North Ave 1, #01-671, Singapore 550107, Singapore
- Serangoon Coffee and Tea Menus