Chuan Wang Fu in Serangoon Menu

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Chuan Wang Fu in Serangoon has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Burger Joint New York offers many options including Cheeseburger Combo Meal and Sides Platter. Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. Super Salmon and Chef's Salad from . The Sandwich Shop offers Din Tai Fung and Stir-fried Hong Kong Kailan with Special Sauce.

Nearby Sample Menus

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Fried Rice Chicken $8.00
Boneless Mutton $6.00
Iced Tea O' Limau $2.00
Tea O' Limau $1.50
- Lemon tea without milk.
Plain Dosai $1.80
- Fermented thin pancake made of rice batter and black lentils.
Egg Uthappam $2.50
- Fermented thick pancake made of rice batter and black lentils with filling of eggs.
Milky Prata $3.50
- Flatbread made from whole wheat flour stuffed with condensed milk.
Fried Mee Hoon Mutton $7.50

Spicy hotate $5.50
- Spicy scallop
Mini california maki $6.30
- Avocado, cucumber, crab meat & omelette with smelt roe
Ootoro(1pcs) $6.30
- Tuna belly
Aburi hamachi $5.50
- Half Broiled yellow-tail
Spicy miso udon/soba/ramen $8.80
Yasai miso soup $6.30
- Assorted vegetable miso soup
Tenzaru udon/soba/cha soba $13.80
- Cold noodles with tempura
Kaki fried $4.80
- Deep fried oyster

Curry Chicken $10.50
Fried Mushroom $5.50
Chicken Wings Duo $4.50
EU Pork Ribeye Steak $14.50
AU Ribeye 100 Days $22.00
- Choice of 200g or 250g cut.
Pepper Chicken $10.50
Salmon Pasta $10.00
Calamari Rings $5.50

Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
100-Second Stewed yellow croaker $13.80
- Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop

* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
(V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
Aka miso tofu pasta (vf) $15.00
- wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
* bacon & prawn spinach salad (gf) $18.00
- with baby spinach, quinoa, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, warm paprika mustard dressing
(V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
Crispy portobello $9.00
- with sriracha ketchup

Chilli Prata $2.60
Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
$8.20
$12.70
Palak Paneer $7.70
- Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.
Milo $2.80
Bru Coffee $2.80
- Fragrant hot coffee.
Bombay Fish Masala $7.30

Jungle Noodle with Basil Leaves (Dry) (V) $11.56
Terong Belado with Garlic (V) $11.56
Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
Tom Yum (2-3 Person) $17.12
- Spicy sour soup.
Fried Glass Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Clear Tom Yum $17.12
Sambal Squids with Petai $18.19
- Cumi sambal petai.
Orange Juice $4.28

Sprite $4.07
Samsui Ginger Chicken 三水姜茸鸡 $25.57
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Hometown Tofu 香煎自制豆腐 $13.70
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77

The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day

Serves 2-4 persons per pot
-large $ 30.00
Thai style crisp-fried tofu $11.90*
Crispy‘bang bang‘ chicken
- With honey and young ginger
-medium $35.90
Pork collar $23.90*
- Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
-large $ 39.90
-small $19.90

Pineapple Fried Rice 泰式凤梨炒饭 $11.40
Fried with Fragrant Spices 甘香炸鱼 $46.00
Fried Spring Rolls (5 Pcs) 泰式炸春卷 $6.80
Steamed Thai Style 泰式蒸 $21.80
Venus Clam Soup 拉拉清汤 $18.20
Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
White Rice 白饭 $0.80
Steamed with Bean Paste 豆酱蒸 $34.40

Additional top-up ingredients (optional)
Cheese baked fusilli $1.30
Seafood aglio olio $14.80
Cheese baked rice
Creamy white
Scrambled eggs $8.60
Double cheese baked spaghetti $2.90
Crispy chicken with wedges $12.80

Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.