Address
1 Seletar Road, Greenwich V #02-04, Singapore 807011, Singapore
Dragon Bowl in Serangoon Menu
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Dragon Bowl in Serangoon has no menu available, but can choose from many other options such as Nuremberg sausage, baked beans, mushrooms & focaccia toast. or Spruce Big Brekkie from Spruce. Whitley Road Big Prawn Noodle offers many options including Medium Prawn Noodle and Big Prawn Pork Ribs Pig's Tail Noodle. Bay At 5 includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. PP = Per person and ●Min 2 persons from . Peach Garden offers Pontian Wanton Noodles and Hot & Sour Soup.
Nearby Sample Menus
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
- Longan Ice $2.50
- Iced Coffee'C Halia $2.50
- Blueberry Lime Ice $2.60
- Sambal Chicken $4.50
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Roti John Cheese Sardine $7.00
- Local styled baguette omelet and onion sandwich stuffed with sardine and cheese.
- Iced Coffe'O $1.80
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Kadhai Paneer $7.00
- Cottage cheese sautéed with capsicum and green chili, cooked in thick and spicy gravy.
- Boneless Mutton $6.00
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Karaage udon/soba/ramen $11.80
- Soup noodles with fried chicken
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Cha soba $8.80
- Cold green tea soba
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Rainbow roll $13.80
- Eel avocado and cucumber sushi roll topped with yellow-tail bluefin tuna, salmon, prawn and squid
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Hamachi $12.80
- Yellow-tail
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Soft shell crab maki $6.90
- Soft shell crab with flying fish roe
- -Fried chicken $10.00
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Kise (5kinds) $45.80
- Tuna belly, octopus, yellow-tail, raw scallop, sweet shrimp
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Negitoro don $11.50
- Minced tuna & spring onion on sushi rice with onsen tamago
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AU Tenderloin 100 Days $46.00
- 250g cut.
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NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
- Esgarcot $12.00
- AU Lamb T-Bone $27.00
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AU Porterhouse $49.50
- 600g.
- Dispenser Brew $2.00
- Bottled, Minute Maid Orange $2.50
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Pasta set $12.00
- Get a pasta & a drink for only $12!
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
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Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
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Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
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Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
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Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
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Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
- Wednesday
- Add ice cream $3.50
- Thursday
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+super acai bowl (v) $11.00
- acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- -chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- - add ice cream $3.50
- served with cookie and a choice of drink (freshly squeezed orange juice/milk / hot chocolate)
- $8.80
- $5.40
- $12.70
- Chicken Malai Kebab $7.70
- $3.70
- Chicken Curry $6.30
- Ice Tea $3.20
- $8.80
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Prawn in Sweet Sauce 干煎明虾 $30.82
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
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XO Fried Rice $11.56
- With diced prawns, chicken, eggs and vegetables.
- Steamed Rice $1.07
- Red Curry Chicken $17.12
- Homemade Belacan Sauce $5.89
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Finger Food Platter $56.50
- Served with thai stuffed chicken (6pcs), mini thai fish cakes (6pcs), fried spring rolls (12pcs), bbq chicken skewered (6pcs) and mixed salad. .
- Prawn with Butter Floss $30.50
- Bendi Belado with Garlic (V) $11.56
- Thai Green Mango Salad $11.56
- Curly Fries in Cone $5.60
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“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
- Curly Fries & Onion Rings in Cone $5.80
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
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Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
- -small $20.90
- Traditional double-boiled soup of the day $12.90P/person
- -large $39.90
- -small $19.90
- Braised hor fun with seafood and scrambled egg
- -small $18.90
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Crispy supreme seafood fried rice
- It’s our signature supreme fried rice and more. Rice fried with prawns and scallop bits at the bottom, and topped with crisp-fried rice, this dish offers 2 different experience in a single plate. Enjoy the aroma of fried rice and texture of crisp-fried rice, all in a single mouthful.
- -large $36.90
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Combo C $5.20
- Drink / soup of the day / garlic bread
- Chicken ham & cheese salad $6.60
- Additional top-up ingredients (optional)
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Eighteen beff burger $11.90
- Succulent sautéed sliced beef fillet with letucce, tomato slice & cheddar cheese in a toasted sesame bun, Served with seasonal potato weges and our house sauce. (House sauce contains peanut)
- Double cheese fries $5.60
- Cheese fries $4.20
- Scrambled eggs $8.60
- Chicken burger $7.30
- Fried with Fragrant Spices 甘香 $18.30
- Seafood Cake 炸海鲜饼 $6.80
- Stir Fried Broccoli / with Scallops 炒西兰花 / 帶子 $23.00
- Deep Fried with Superior Soya Sauce 油炸 $66.70
- Aquarius Isotonic Drink 体育饮料 $2.00
- Thai Iced Lime Tea 泰式柠檬茶 $3.00
- Coke 可口可乐 $2.00
- Thai Mango Salad 泰式芒果沙拉 $10.20
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
- Exclusive available at marina bay and resorts world sentosa
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Dragon Bowl
Phone
067531588
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
1 Seletar Road, Greenwich V #02-04, Singapore 807011, Singapore
- Serangoon Chinese Menus