Hong Chang Eating House in Serangoon Menu

Are you the owner? Manage this listing for free.

Hong Chang Eating House in Serangoon has no menu available, but can choose from many other options such as Ngoh Hiang or Otak Otak (Otah) from Daisy's Dream Kitchen. Authentic Manchurian Cuisine offers many options including Mutton Mixed Soup and Mutton Soup. Yee Cheong Yuen Noodle Restaurant includes a wide range like Wu Xiang (Ngoh Hiang)(1 Roll) or Silky Chicken. Bolognese and Until 10.30 am from . Gastronomia Paragon offers Brunches Cafe and Granola Parfait (V).

Nearby Sample Menus

Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.

Curry Chicken $5.00
Tea Cino $2.20
- Cappuccino of tea.
Banana Lassi $4.50
- Thick beverage made with blended yoghurt, sugar, banana and water.
Keema $7.50
- Minced meat cooked with ginger-garlic paste, onion and spices.
Fried Kuay Teow Chicken $8.00
Tissue Prata $3.20
- Flatbread made from whole wheat flour stretched to crisp stuffed with sugar and planta.
Cheese Dosai $3.00
- Fermented thin pancake made of rice batter and black lentils, stuffed with cheese.
Honey Prata $3.50
- Flatbread made from whole wheat flour stuffed with honey.

Kise (5kinds) $45.80
- Tuna belly, octopus, yellow-tail, raw scallop, sweet shrimp
Japanese noodles come in various forms, including udon (the thickest version made from wheat flour, salt, water, and eggs), cha soba (green-colored springiest of the lot), depending on your preference, the ramen provides the most bite in a soup base, the udon is the heartiest (also in a soup base) while the soba is must for those who prefer their noodles served cold
Agedashi tofu $5.20
- Deep fried beancurd
Ebiten floss maki $5.50
- Fried prawn with fish floss
Yufu (4kinds) $23.80
- Salmon, swordfish, bluefin tuna, octopus
Inari salmon salad $4.80
- Sweet beancurd with salmon salad
"Sumire" $21.80
- (Half boiled sushi assortment) tuna belly, premium eel, bluefin tuna, yellow-tail, raw scallop, swordfish, salmon belly squid
Asari miso soup $11.80
- Asari clam miso soup

Crabmeat with Spicy Tomato Cream Sauce $15.50
Chicken Popcorn $6.00
Beef Burger Set $12.00
- Beef burger + iced lemon tea.
Pepper Chicken $10.50
AU Lamb T-Bone $27.00
Canned Drinks $2.00
NZ Striploin $18.00
- Choice of 200g or 250g cut.
Chicken Wings Duo $4.50

Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat

* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
- add bacon/ sausage / sauteed mushroom $4.00
- brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
* pavlova & fruits $10.90
- berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Saturday
Portobello beef burger $17.00
- lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
(V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
Pink salmon & miso eggplant (gf) $23.00
- with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing

Kopi $2.00
- Fragrant hot coffee.
Kopi O $1.80
- Fragrant hot coffee.
Bombay Fish Masala $7.30
$28.90
$11.50
Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
Combo A (1 Pax) $10.00
- With choice of 1 main and 1 drink.
Samosa $2.80
- Fried dish made of flour and stuffings of vegetables

Sambal Sauce $3.21
Red Curry with Seafood $22.47
Iced Lemongrass $3.75
Thai Iced Tea $4.28
Phad Thai $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Homemade Seafood Sauce $3.21
XO Fried Rice $11.56
- With diced prawns, chicken, eggs and vegetables.
Satay Madura (6pcs) $11.56

Tiger Beer 啤酒 $12.73
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
*While stocks last & may change without prior notice. $8.00
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Tofu 香煎自制豆腐 $13.70
Yong Chow Fried Rice 扬州炒饭 $13.70
Coke $4.07

Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
•choose your flavour! Single scoop
Curly Fries in Cone $5.60
* Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce

Sugar Cane with Water Chestnut 甘蔗板栗水 $3.00
Century Egg Salad 皮蛋沙拉 $11.40
Steamed with Bean Paste 豆酱蒸 $46.00
Passion Fruit Tea 百香果茶 $2.00
Top Shell Salad 海螺沙拉 $14.80
Green Tea 绿茶 $2.00
Olive Fried Rice 橄榄炒饭 $10.20
Steamed Hong Kong Style 港蒸 $20.70
- 6 per 100g. Minimum 300g.

-medium $ 27.00
Stewed pork belly served with lotus bun
- Simmered for hours, the pork belly is tender with the right amount of fats, and bursting with flavours of our homemade sauce. Each slice of pork belly is served with lotus bun as the recommended eating style.
-large $ 39.90
Chicken with fragrant spices in claypot
Crisp-fried chicken cartilage with salad sauce $13.90*
-large $39.90
-small $ 23.90
Sauteed australian lettuce

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

Sweet & sour chicken rice $10.00
Honey rock sugar wings (6pcs) $6.90
Double cheese sambal fries $7.00
- Our al-time famous house cheese, nacho cheese with a kick of sambal chilli
Mango glozed chicken rice $12.80
Breaded rock sugar wings (5pcs) $6.20
Teriyaki Chicken burger $9.90
Salted egg prawn pasta $14.80
Cheese baked spaghetti $0.90