Mugiya in Serangoon Menu

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Mugiya in Serangoon has no menu available, but can choose from many other options such as Banana Walnut or Banana Cake from Baker's Well. Din Tai Fung offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Pepper Lunch Express includes a wide range like Beef Pepper Rice or Curry Beef Pepper Rice with Cheese. Garlic Bread and Bruschetta from . Hannibal European Grill & Bar offers Curry Gardenn HillV2 and Vegetable Samosas.

Nearby Sample Menus

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Exclusive available at marina bay and resorts world sentosa
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Aaloo Matar $6.50
- Steam potato cooked with peas in thick gravy.
Keema $7.50
- Minced meat cooked with ginger-garlic paste, onion and spices.
Mutton Dum Biryani $9.50
- Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with thick mutton masala served with gravy & raita.
Roti John Egg $4.00
- Local styled baguette omelet and onion sandwich.
Chinese Tea $1.50
Iced Tea'O $1.80
Roti John Cheese Chicken $8.50
- Local styled baguette omelet and onion sandwich stuffed with flossed chicken and cheese.
Coffee'O Halia $1.70
- Ginger coffee without milk.

Tokachi (4kinds) $35.80
- Tuna belly, bluefin tuna, swordfish salmon
Salmon kaminabe $14.80
- Salmon paper hot pot
Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.
Salmon $8.80
Asari sakamushi $13.80
- Asari clam with japanese sake
Unagi $6.30
Salmon $3.20
Special unagi roll $23.00
- Omelette cucumber sushi roll topped with eel

AU Tenderloin 100 Days $46.00
- 250g cut.
Crabmeat with Spicy Tomato Cream Sauce $15.50
Gourmet Sausage $9.50
Calamari Rings $5.50
Honey Ginger Chicken $10.50
Bacon Steak $8.00
AU Porterhouse $49.50
- 600g.
AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.

Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...

Egg fried rice $9.00
- button mushrooms, basmati rice
Cream sauce pasta $9.00
- wholemeal spaghetti or linguine
Masala prawn bites (gf) $9.00
- with tamarind palm sugar dip
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
Cajun chicken wings (gf) $10.00
- set of 4 with warm paprika mustard dressing
served with cookie and a choice of drink (freshly squeezed orange juice/milk / hot chocolate)
Caramelized banana pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
(DF) Dairy free

Chicken Curry $6.30
Masala Chai $3.20
- Aromatic hot black tea with a mixture of Indian spices and herbs.
Cheese Prata $3.90
- A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
Ice Limau $3.50
$4.20
Egg Cheese Prata $4.40
- A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.
Samosa $2.80
- Fried dish made of flour and stuffings of vegetables
Onion Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.

Tiger Beer 啤酒 $12.73
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Tomato Egg 番茄蛋 $9.42
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Coke Light $4.07
Mantou 馒头 8pcs $6.42
- Small.

Seafood Tofu $16.05
Grilled Squids $14.98
- Cumi bakar.
Crispy Fish with Sambal Mango $19.26
Prawn Tang Hoon $28.36
Fried Tang Hoon (V) $11.56
Stuffed Chicken Wings (2pcs) $8.56
- Stuffed boneless chicken wings.
Ayam Panggang Bali $11.24
- Half spring chicken.
Vegetable Fried Rice (V) $11.56

Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold

Shimejil mushroom & asparagus aglio olio $10.80
Every idd´s meal comes with complementary orange juice / ribena & ice-cream
Salmon $12.60
Add 64 degrees egg for $2.00
Potato wedges $4.20
Beef bolognaise $8.80
-Iced lemon tea
Valid identification to be presented upon request

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

-large $39.90
-small $19.90
Pork collar $23.90*
- Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
Braised hor fun with seafood and scrambled egg
-large $ 65.90
-large $36.90
*=per portion
Fragrant white rice $ 2.00per bowl