Nam Hwa Chiang Fish Head Steamboat in Serangoon Menu

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Nam Hwa Chiang Fish Head Steamboat in Serangoon has no menu available, but can choose from many other options such as 0105 Caesar Salad or 0110 Smoked Salmon Salad from MOF - My Izakaya. The Royals Cafe offers many options including Homemade' Wild Mushroom Soup with Croutons and Smoked Salmon Ceasar Salad. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. The giant and Prime Tender from . Pepper Lunch offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.

Planta Prata $2.80
- Flatbread made from whole wheat flour stuffed with planta.
Gobi 65 $6.50
- A South Indian fusion. Cubes of cauliflower coated with flour & cooked in hot spices.
Chicken Murtabak $9.00
- A popular fried flat bread made by stretched dough, and stuffed with juicy chicken meat and pan-fried to golden perfection.
Milo Lassi $5.00
- Thick beverage made with blended yoghurt, sugar, milo and water.
Masala Naan $4.50
- Unleavened bread stuffed with potato fillings and spices.
Egg Dosai $2.50
- Fermented thin pancake made of rice batter and black lentils with filling of eggs.
Tea Halia $1.80
- Ginger tea with with milk.
Blueberry Lime Ice $2.60

Negitoro don $11.50
- Minced tuna & spring onion on sushi rice with onsen tamago
Mini california maki $6.30
- Avocado, cucumber, crab meat & omelette with smelt roe
Nama hotate $11.80
- Raw scallop
Aburi hamachi $5.50
- Half Broiled yellow-tail
Kagoshima pork katsu $12.80
- Japanese pork cutlet
Add-on
Constructed just like the "battleship" from which it takes its name, gunkan involves wrapping crisp seaweed around fresh sushi rice then filling the resulting "ship" with exoctic, hard to contain ingredients like salmon roe, sea urchin or jellyfish, it'll have your feeling "shipshape" in no time
Aburi salmon belly $4.00
- Half broiled salmon belly

Iced Fresh Brew $2.50
Esgarcot $12.00
Crabmeat with Spicy Tomato Cream Sauce $15.50
Canned Drinks $2.00
Bacon Pasta $9.00
Mushroom Chicken $10.50
Chicken Pasta $9.00
Calamari Rings $5.50

Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine

- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
Carrot walnut cake $6.50
- moist carrot cake with cream cheese frosting and Californian walnuts
- morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
(DF) Dairy free
Prawn & avocado salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
* pavlova & fruits $10.90
- berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $

Masala Chai $3.20
- Aromatic hot black tea with a mixture of Indian spices and herbs.
$11.50
Onion Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
Bandung $3.50
- Evaporated milk flavoured with rose syrup
Bru Coffee $2.80
- Fragrant hot coffee.
Bombay Fish Masala $7.30
Coke $2.20
Teh Tarik $2.00

Premium Party Platter (up to 8pax) $80.25
- Includes stuffed chicken wings (8pcs), grilled chicken skewered (8pcs), mini thai fish cakes (8pcs), butter prawns (8pcs) and mixed salad with cherry tomatoes..
Green Curry with Satay Bento $16.05
- Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
Fried Glass Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
Nasi Goreng Petai with Satay $17.12
- With egg and chicken satay 3pcs.
Bangkok Street Fried Rice (V) $11.56
Stir-fried Tofu Thai Yellow Curry with Egg (V) $13.91
Phad Thai Bento $17.12
- Phad thai with stuffed chicken wings, thai fish cake, chicken satay and mango salad.
Stuffed Chicken Wings (2pcs) $8.56
- Stuffed boneless chicken wings.

*While stocks last & may change without prior notice. $8.00
Sprite $4.07
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Tofu Prawn 豆腐虾 $22.26
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Tomato Egg 番茄蛋 $9.42
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94

Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
- A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day

Seafood Cake 炸海鲜饼 $6.80
Tom Yum Prawn Soup (300g) 冬荫虾汤 $28.60
Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
Sprite 雪碧 $2.00
Stir Fried Petai with Chicken 臭豆炒鸡 $13.80
Deep Fried with Thai Sweet Chili 泰式炸 $66.70
Steamed Thai Style 泰式蒸 $21.80
BBQ Venus Clams 烧烤 $18.30

Grilled chicken salad $9.60
Vegetarian $9.60
Seafood aglio olio $14.80
Sweet & sour chicken rice $10.00
Double cheese baked spaghetti $2.90
Japanese curry
Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
Add 64 degrees egg for $2.00

Grandma’s pan-fried egg
- With long beans
-large $ 65.90
-large $ 65.90
-medium $ 27.00
Sambal kang kong
-large $36.90
Steamed song fish head with homemade garlic chilli
- Loads of garlic and ginger are used in this dish, accompanied with a unique paradise inn sauce. Relish the delicate texture and exceptional taste of the fish head.
Double-boiled spare ribs with pumpkin and dried oysters soup $39.90 per pot
- Dried oysters, pumpkin, spare ribs, lean meat, chicken, chicken feet

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Exclusive available at marina bay and resorts world sentosa
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.