Shimbashi Soba in Serangoon Menu

Shimbashi Soba in Serangoon has no menu available, but can choose from many other options such as Naan or Fried Chicken Broast Biryani (2pcs Chicken) from Bismillah BIRYANI. KFC offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Tung Lok Signatures includes a wide range like Barbecued Honey “Char Siew” 蜜汁叉烧 or Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮. Seven treasure prawns and Spicy prawns & tofu from . The Asian Kitchen offers The Garden Slug and Mushroom Lovers (V).

Nearby Sample Menus

  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Egg Uthappam $2.50
    • Fermented thick pancake made of rice batter and black lentils with filling of eggs.
  • Iced Nescafe Cino $3.00
  • Maggi Soup $5.50
  • Coffee Halia $1.80
    • Ginger coffee with milk.
  • Fried Rice $5.00
  • Mee Kuah Mutton $7.50
  • Mushroom Mattar $7.00
    • Mushrooms & green peas cooked together.
  • Plain Biryani Rice $4.50
    • North Indian rice dish, made from basmati cooked with Indian spices.
  • Negitoro $5.50
    • Minced tuna & spring onion
  • Una tama don $16.80
    • Premium eel & egg on rice
  • Ootoro(1pcs) $6.30
    • Tuna belly
  • -Fried chicken $10.00
  • Kaisen ramen $16.50
    • Tonkotsu/shoyu tonkotsu/ spicy miso - assorted seafood ramen (pork base, soy & pork base or spicy miso soup base)
  • Double unagi roll $14.50
    • Eel mango and cucumber sushi roll
  • Choice of soup base
    • Shoyu, miso or spicy
  • Don't let their simple appearance fool you; these aren't your average sushi roll, each set is carefully crafted using the very best ingredients, to guarantee an exquisite dining experience, the only question is how to choose between them, and the easy answer? try them all!
  • AU Porterhouse $49.50
    • 600g.
  • AU Ribeye 100 Days $22.00
    • Choice of 200g or 250g cut.
  • Pork $8.00
  • Fried Shrimps $9.00
  • Sautéed Mushroom $5.00
  • Gourmet Sausage $9.50
  • Beef Burger Set $12.00
    • Beef burger + iced lemon tea.
  • AU Wagyu Ribeye ms 4/5 $46.00
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • * pavlova & fruits $10.90
    • berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • - wild mushroom (v) (gf) (c)
  • - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • +super acai bowl (v) $11.00
    • acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • Saturday
  • -*poached / over easy / sunny side up
  • The petite plate $14.00
    • eggs of your choice*,toast of your choice, choice of: crispy bacon / sundried tomato sausage / smoked salmon/ sauteed button mushrooms. sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
  • Chicken Tikka $7.70
  • $9.70
  • Ice Kopi $3.20
  • Ice Rose Limau $3.70
  • Mutton Keema $4.80
  • Egg Onion Prata $3.50
    • A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
  • Plaster Prata $2.60
    • Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
  • Egg Cheese Mushroom Prata $4.90
  • Omelette with Prawn and Bitter Gourd $13.70
  • Premium Party Platter (up to 8pax) $80.25
    • Includes stuffed chicken wings (8pcs), grilled chicken skewered (8pcs), mini thai fish cakes (8pcs), butter prawns (8pcs) and mixed salad with cherry tomatoes..
  • Tofu Goreng with Thai Chilli Sauce (V) $11.56
  • Jungle Noodle with Basil Leaves (Dry) (V) $11.56
  • Tang Hoon and Black Fungus Salad $14.77
  • Stir-fried Mixed Vegetables (V) $13.91
  • Blue Pea Flower Cooler $4.28
  • Stir-fried Kangkong $11.56
  • Coke $4.07
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • *While stocks last & may change without prior notice. $8.00
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Nacho Chips $5.80
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Chicken sausage $2.80
  • Ha fried rice (half spring chicken) $14.80
    • half spring chicken served with heart attack fried rice
  • Soup of the day $3.00
  • Cool kid´s fish & chips $7.30
  • Dory with lemon caper sauce $13.80
  • French fries $3.00
  • Cheese baked rice
  • Add 64 degrees egg for $2.00
  • -medium $27.90
  • Stewed ‘hokkien’ noodle/mee hoon
  • Sliced tea-smoked duck $13.90*
  • Fried rice with chinese sausages and mushroom
  • Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
    • Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
  • -large $36.90
  • Braised hor fun with seafood and scrambled egg
  • -large $ 36.90
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried with Fragrant Spices Venus Clams 甘香 $18.30
  • Minced Pork Cabbage Soup 猪肉白菜汤 $10.20
  • Green Curry Fried Rice 青咖喱炒饭 $10.20
  • Glass Noodles Seafood Salad 泰式冬粉海鲜沙拉 $21.70
  • White Rice 白饭 $0.80
  • Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
  • Stir Fried Petai with Pork 臭豆炒 猪 $13.80
  • Deep Fried with Fragrant Spices 甘香炸 $34.40
Shimbashi Soba

Shimbashi Soba

location

Address

23 Serangoon Central Nex, #B1-02 nex, Singapore 556083, Singapore

phone

Phone

066344786

email

Email

None

clock

Opened hours

None
price range

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type

Type

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service level

Service

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cuisine

Cuisine

features

Features

Location
23 Serangoon Central Nex, #B1-02 nex, Singapore 556083, Singapore