Address
22 Lim Tua Tow Road, Singapore 547772, Singapore
Sunday Market in Serangoon Menu
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Sunday Market in Serangoon has no menu available, but can choose from many other options such as $11.90 Set Meal (with Tom Yum Soup) or Thai Papaya Salad from Thonglor Thai Cuisine. Fish & Co offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Gim Tim includes a wide range like New Year Celebration A 四季进才套餐 A or New Year Celebration B 迎春接福套餐 B. Spicy Chicken Puff and All-Day Breakfast Set for 2 (U.P. $25.80) from . The Coffee Bean & Tea Leaf offers Subway and Italian B.M.T.™.
Nearby Sample Menus
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Tandoori Roti $2.00
- Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal.
- Soup Mutton Leg $6.50
- Fried Kuay Teow Mutton $7.50
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Coin Prata Chicken $8.00
- Flatbread where the dough is rolled/twisted before frying, smaller version of the plain prata served with a plate of chicken.
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Sweet Lassi $4.00
- Thick beverage made with blended yoghurt, sugar and water.
- Egg Onion Prata $3.00
- Iced Horlicks Halia $2.50
- Iced Milo 'O Halia $2.10
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Ikura chawanmushi $7.90
- Salmon roe on steamed egg custard
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Tamago maki $2.30
- Omelette
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Kaisen nabe $29.50
- (2-3pax) Traditional sumo hot pot with seafood & assorted vegetable-prawn, scallop, salmon & yellow-tail
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Kinpira gobou $4.80
- Braised burdock root and carrot with soy glaze
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Yuzu katsuo $8.80
- Marinated skipjack tuna with yuzu
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Salmon mentaiyaki/miso mayo $12.80
- Grilled salmon with cod roe or miso & mayonnaise sauce
- Fresh steamed rice, topped with your choice of japanese delicacy, donmono is as simple at it is delicious, popular throughout japan, with a well-deserved reputation as a healthy alternative to fast food, our use of only the finest ingredients turn this humble dish into something very special indeed.
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Ebi $3.20
- Cooked prawn
- Fried Chicken $10.50
- Pepper Chicken $10.50
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NZ Striploin $18.00
- Choice of 200g or 250g cut.
- Double Bacon & Cheese $15.00
- Sautéed Mushroom $5.00
- Hot Fresh Brew $2.00
- Pepper Fish Fillet $10.50
- AU Lamb T-Bone $27.00
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Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
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Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
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Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
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Cream sauce pasta $9.00
- wholemeal spaghetti or linguine
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Aka miso tofu pasta (vf) $15.00
- wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
- - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
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The full plate $18.00
- eggs of your choice*, crispy bacon, sundried tomato sausage, herb sausage, vine tomatoes, sauteed button mushrooms, fresh greens, toast of your choice,pink Himalayan salt butter. * sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
- (DF) Dairy free
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- Teh Tarik $2.00
- Ice Tea $3.20
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Bandung $3.50
- Evaporated milk flavoured with rose syrup
- $5.40
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Kopi $2.00
- Fragrant hot coffee.
- Teh Halia $2.50
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Butter Chicken $8.40
- Boneless tandoori chicken served in a thick and creamy tomato sauce.
- Egg Cheese Onion Prata $4.80
- Bangkok Street Fried Rice (V) $11.56
- Pineapple Fried Rice (V) $11.56
- Lady’s Fingers with Thick Spicy Sauce $11.56
- Glutinous Rice with Mango $7.28
- Fried Kway Teow $14.98
- Coke Light (Can) $4.28
- Steamed Rice $1.07
- Omelette with Prawn and Bitter Gourd $13.70
- Coke Light $4.07
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Yong Chow Fried Rice 扬州炒饭 $13.70
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- Tiger Beer 啤酒 $12.73
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Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
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Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
- Curly Fries in Cone $5.60
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Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
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Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
- Nacho Chips $5.80
- •choose your flavour! Single scoop
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Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
- Crisp-fried chinese yam with salt and pepper $13.90*
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Stewed pork belly served with lotus bun
- Simmered for hours, the pork belly is tender with the right amount of fats, and bursting with flavours of our homemade sauce. Each slice of pork belly is served with lotus bun as the recommended eating style.
- -large $ 39.90
- - per piece $4.90
- -small $19.90
- -small $20.90
- -large $36.90
- -medium $29.90
- Add 64 degrees egg for $2.00
- 3 pc chicken with fries $9.90
- Chicken slices $3.80
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Mini open heart surgery fried rice $24.50
- Spring chicken filled with sausages in sambal tomato sauce. served with heart attack fried rice
- Pan grilled fish $12.60
- Vanilla ice-cream with chocolate sauce $7.00
- Black pepper fish rice $12.80
- Double cheese fries $5.60
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
- Exclusive available at marina bay and resorts world sentosa
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
- Stir Fried Vermicelli 泰式炒冬粉 $10.20
- Tom Yum Prawn Soup (300g) 冬荫虾汤 $28.60
- Century Egg Salad 皮蛋沙拉 $11.40
- Olive Fried Rice 橄榄炒饭 $10.20
- Pork Satay (Min 2 Pcs) 泰式沙嗲 $3.34
- Mineral Water 矿泉水 $1.50
- Steamed Hong Kong Style 港蒸 $66.70
- Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
Sunday Market
Phone
062878880
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fusion
Features
Delivery , Mastercard , Visa , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Child-friendly
22 Lim Tua Tow Road, Singapore 547772, Singapore
- Serangoon Cafe Food Menus
- Serangoon Fusion Menus