Address
23 Serangoon Central Nex, #B1-05/06 Nex, Singapore 556083, Singapore
Xian De Lai in Serangoon Menu
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Xian De Lai in Serangoon has no menu available, but can choose from many other options such as Gai yang (whole) or Peek gai tod nam pla from Bangkok Jam. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Fish & Co includes a wide range like Coke Zero (320ml Can) or Seafood Platter (1 Pax). Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Xin Wang Hong Kong Cafe offers So Pho Restaurant and Bento Set A - Vietnamese Fried Rice.
Nearby Sample Menus
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Masala Naan $4.50
- Unleavened bread stuffed with potato fillings and spices.
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Pepper Chicken $9.00
- Chicken pieces cooked in crushed hot pepper corns, capsicum & sauces.
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Plain Biryani Rice $4.50
- North Indian rice dish, made from basmati cooked with Indian spices.
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Bhindi Masala $6.50
- Ladies finger (okra. Ladies fingers sautéed with ring onions tomatoes & spices especially turmeric & masala.
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Podi Uthappam $3.00
- Fermented thick pancake made of rice batter and black lentils coated with mixed spice powder.
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Plaster Prata $2.10
- Flatbread made from whole wheat flour with an egg on the top.
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Methi Fish $8.50
- Boneless fish cooked with plenty of spices & fenugreek leaves.
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Honey Prata $3.50
- Flatbread made from whole wheat flour stuffed with honey.
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edamame $4.80
- Japanese green beans
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Pork/chicken katsu udon/soba/ramen $14.50
- Soup noodles with pork/chicken cutlet
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Ebi tempura maki $4.80
- Fried prawn
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Hotate tamago udon/soba/ramen $12.80
- Soup noodles with scallop & egg
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Dobinmushi $6.90
- Tea pot soup
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Shime saba $4.00
- Seasoned mackerel
- Kagoshima wagyu jumbo hamburger steak(200gr) $16.80
- -Kagoshima wagyu $30
- Honey Ginger Chicken $10.50
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AU Ribeye 100 Days $22.00
- Choice of 200g or 250g cut.
- Crabmeat with Spicy Tomato Cream Sauce $15.50
- Chicken Pasta $9.00
- Bottled, Mineral Water $1.50
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AU Tenderloin $30.50
- Choice of 200g or 300g cut.
- Double Bacon & Cheese $15.00
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NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
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Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
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Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
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Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
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Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
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Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
- - add ice cream $3.50
- Double $6.50
- Thursday
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Mushroom arrabiata $14.00
- wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
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Truffled sweet potato fries (8) $9.00
- with furikake
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* sunshine fish & prawn pilaf bowl (gf) $23.00
- grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
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Super green omelette $18.00
- spinach omelette with sauteed onions, zucchini, avocado, feta, pine nuts, lingomberry orange chutney, pink Himalayan salt butter, toast of your choice. sourdough, rosemary focaccia, wholemeal bread
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Egg Onion Prata $3.50
- A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
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Masala Chai $3.20
- Aromatic hot black tea with a mixture of Indian spices and herbs.
- Teh O $1.80
- $9.00
- Ice Rose Limau $3.70
- Chilli Prata $2.60
- Murg Pudina Tikka $7.70
- Egg Cheese Onion Prata $4.80
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- Claypot Tofu 砂煲豆腐 $13.70
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- *While stocks last & may change without prior notice. $8.00
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Tofu Prawn 豆腐虾 $22.26
- White Rice $1.92
- Thai Fish Cakes (2pcs) $8.56
- Jungle Noodle with Basil Leaves (Dry) (V) $11.56
- Bottled Water $2.14
- Stir-fried Tofu with Sweet and Sour Sauce (V) $13.91
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Black Olive Rice Bento $17.12
- Stuffed chicken wings, chicken satay, thai fish cake, mango salad and olive rice.
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Sambal Squids with Petai $18.19
- Cumi sambal petai.
- Black Pepper Marble Beef 180g $25.68
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Phad See Ew Kway Teow $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
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Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
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Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
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Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
- Curly Truffle Fries Topped with Parmesan Cheese $10.80
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
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Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
- Curly Fries & Onion Rings in Cone $5.80
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
- Spicy tom yum
- Double cheese baked spaghetti $2.90
- Baked beans $2.80
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Just a chocolate in a jar $6.30
- M&MS sprinkled with 4 scoops or ice-cream topped with chocolate sauce & roasted almon flakes
- Scrambled eggs $8.60
- Chicken slices $9.60
- Curly noodles with tomato sausage $5.60
- Sweet & sour chicken rice $10.00
- Stir-fried hor fun with beef
- -large $ 65.90
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Grandma’s scrambled egg $14.90*
- With bitter gourd
- -large $36.90
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Crispy‘bang bang‘ chicken
- With special marination
- -small $ 18.90
- -medium $24.90
- -small $19.90
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
- Exclusive available at marina bay and resorts world sentosa
- Stir Fried Petai with Chicken 臭豆炒鸡 $13.80
- Chicken Omelette 鸡肉煎蛋 $9.20
- Coke 可口可乐 $2.00
- Mineral Water 矿泉水 $1.50
- Top Shell Salad 海螺沙拉 $14.80
- Iced Lemon Grass Drink 冰柠檬草饮料 $3.00
- Steamed with Bean Paste 豆酱蒸 $46.00
- Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
Xian De Lai
Phone
066344630
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
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Type
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Service
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Cuisine
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