Yaki Yaki Bo Teppanyaki Restaurant in Serangoon Menu

Yaki Yaki Bo Teppanyaki Restaurant in Serangoon has no menu available, but can choose from many other options such as Edamame or French Fries from Saboten. Frolick offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Old Street Bak Kut Teh includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Italian B.M.T.™ and Egg Mayo from . Subway offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Milky Prata $3.50
    • Flatbread made from whole wheat flour stuffed with condensed milk.
  • Iced Coffe'O $1.80
  • Prata Bomb $3.00
    • Flatbread made from whole wheat flour stuffed with planta and sugar.
  • Maggi Soup $5.50
  • Mango Lassi $5.00
    • Thick beverage made with blended yoghurt, sugar, mango pulp and water.
  • Kadai Chicken $9.00
    • Boneless chicken with Indian herbs, onions and capsicum.
  • Palak Chicken $9.00
    • Boneless chicken cooked in thick rich spinach gravy.
  • Cheese Hotdog Prata $3.80
  • Japanese wagyu kagoshima
  • Ikura chawanmushi $7.90
    • Salmon roe on steamed egg custard
  • Chuka wakame $4.00
    • Seaweed
  • Soft shell crab $12.80
    • Deep fried soft shell crab
  • Salmon enoki roll $8.00
    • Salmon with golden mushroom
  • Yuzu katsuo $8.80
    • Marinated skipjack tuna with yuzu
  • Salmon skin $6.30
  • Kagoshima wagyu shabu shabu $34.00
    • Japanese beef hot pot with dashi soup base
  • Pepper Chicken $10.50
  • Esgarcot $12.00
  • Gourmet Sausage $9.50
  • Lemon Pepper Chicken $10.50
  • Iced Lemon Tea $2.50
  • Fried Shrimps $9.00
  • Chicken Popcorn $6.00
  • Chicken Pasta $9.00
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Sprite $2.20
  • $9.00
  • Teh Halia $2.50
  • Bandung $3.50
    • Evaporated milk flavoured with rose syrup
  • $5.40
  • $8.20
  • Combo B (2 Pax) $20.00
    • With choice of 2 mains and 2 drinks.
  • Cheese Prata $3.90
    • A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
  • - add bacon or sausage $4.00
  • * bacon & prawn spinach salad (gf) $18.00
    • with baby spinach, quinoa, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, warm paprika mustard dressing
  • - wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
  • Cajun sweet potato fries (gf) $9.00
    • with lime coriander cream dip
  • - chicken noodle (c)
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • -add mushroom or chicken $3.00
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • *While stocks last & may change without prior notice. $8.00
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Pineapple Fried Rice (V) $11.56
  • Black Olive Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Prawn $30.50
  • Stir-fried Chicken with Dried Chilli and Cashew Nuts $16.05
  • Stir-fried Mixed Vegetables with Oyster Sauce $13.91
  • Fried Glass Noodle with Crispy Soft Shell Crab $16.05
  • Jungle Noodle with Basil Leaves (Dry) (V) $11.56
  • Green Curry with Satay Bento $16.05
    • Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Crisp-fried chinese yam with salt and pepper $13.90*
  • -large $ 30.00
  • Stewed eggplant with minced and salted fish in claypot
  • -medium $27.90
  • Sweet and sour pork with pineapple
  • Sauteed drumstick mushrooms with sweet peas
    • Stir-fried with garlic, this dish is a good mix of crunch andflavours. Specially designed, savour the light sweetness ofsweet peas and springy mushrooms with chicken-like texturewith every bite.
  • Steamed minced pork $18.90 per portion
    • With salted fish and water chestnut
  • Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
    • Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
  • Mushroom $2.80
  • Striploin steak $17.00
  • Beef slices $11.60
  • Teriyaki Chicken burger $9.90
  • NSF Meal from $7.80
  • Curly noodles with tomato sausage $5.60
  • Every idd´s meal comes with complementary orange juice / ribena & ice-cream
  • Crispy chicken with wedges $12.80
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Iced Lemon Grass Drink 冰柠檬草饮料 $3.00
  • Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
  • Ginseng Chrysanthemum 人参菊花茶 $3.00
  • Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
  • Prawn Omelette 虾煎蛋 $11.50
  • Thai Basil Chili Venus Clams 九层塔辣椒 $18.30
  • Tom Yum Seafood Soup (L) 冬荫海鲜汤 $33.20
Yaki Yaki Bo Teppanyaki Restaurant

Yaki Yaki Bo Teppanyaki Restaurant

location

Address

23 Serangoon Central Nex, #B1-78 Nex, Singapore 556083, Singapore

phone

Phone

066344838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
23 Serangoon Central Nex, #B1-78 Nex, Singapore 556083, Singapore