Fratelli Pizzeria in Southern Islands Menu

Fratelli Pizzeria in Southern Islands has no menu available, but can choose from many other options such as 2 Pax Ramen Set or ASO Ramen & 3pc Gyoza Set from Keika Ramen. Tajimaya Yakiniku offers many options including Wafu Salad and Tajimaya Salad. Mr Prata Restaurants includes a wide range like Nasi Lemak or Mee Siam. Set for 2 and Set for 4 from . Concetto by Saveur offers Le Wu Cafe and Fried Spring Rolls (8pcs).

Nearby Sample Menus

  • Les spaghetti $77.00
    • Hokkaido sea urchin spaghetti and soft boiled egg
  • Le homard $114.00
    • Whole “teppanyaki ” seared maine lobster with romesco sauce
  • Le foie gras $37.00
    • Chicken broth with foie gras ravioli and fresh herbs
  • Le thon $51.00
    • Our style fresh niçoise salad
  • Le homard $114.00
    • Maine lobster salad with sherry vinegar dressing
  • Le boeuf $138.00
    • Roasted farm chicken with girolles (for 2 pers, 50 minutes
  • La caille $80.00
    • Free-range quail and foie gras, served with our famous mashed potatoes
  • Les fromages $35.00
    • Our selection of fine cheeses
  • •cheeses
  • Les fromages $35.00
    • Our selection of fine cheeses
  • La caille $80.00
    • Free-range quail and foie gras, served with our famous mashed potatoes
  • Le homard $114.00
    • Maine lobster salad with sherry vinegar dressing
  • Le foie gras $37.00
    • Chicken broth with foie gras ravioli and fresh herbs
  • Les spaghetti $77.00
    • Hokkaido sea urchin spaghetti and soft boiled egg
  • La saint-jacques $97.00
    • Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
  • Le turbot $165.00
    • Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
  • Le saint pierre $96.00
    • Roasted john dory and stuffed zucchini flower, fresh south european flavors
  • •fishes and meats
  • Le turbot $165.00
    • Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
  • La caille $80.00
    • Free-range quail and foie gras, served with our famous mashed potatoes
  • Le homard $114.00
    • Whole “teppanyaki ” seared maine lobster with romesco sauce
  • Le caviar $250.00
    • Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
  • All our breads are made in house by our bakery team
  • Le boeuf $138.00
    • Roasted farm chicken with girolles (for 2 pers, 50 minutes
  • Le homard $114.00
    • Maine lobster salad with sherry vinegar dressing
  • La caille $80.00
    • Free-range quail and foie gras, served with our famous mashed potatoes
  • •fishes and meats
  • Le caviar $250.00
    • Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
  • All our breads are made in house by our bakery team
  • Le boeuf $138.00
    • Roasted farm chicken with girolles (for 2 pers, 50 minutes
  • •cold and hot starters
  • La saint-jacques $97.00
    • Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
  • L’onglet $57.00
    • “wagyu” beef tartar from the hanging tenderloin and homemade french fries
  • •cheeses
  • Le foie gras $37.00
    • Chicken broth with foie gras ravioli and fresh herbs
  • Le turbot $165.00
    • Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
  • Le homard $114.00
    • Whole “teppanyaki ” seared maine lobster with romesco sauce
  • La saint-jacques $97.00
    • Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
  • Le bar $85.00
    • Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
  • Le boeuf $138.00
    • Roasted farm chicken with girolles (for 2 pers, 50 minutes
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Mini Doner Wrap $16.05
    • Grilled chicken slices, romaine lettuce, fresh tomato, drizzled with tzatziki sauce wrapped in freshly baked bread with the side of shoestring fries.
  • Falafel (v) $20.33
    • Falafel paste spread mixed with fresh herbs, lemon, olive oil, wrapped with romaine lettuce, tomato, corn and thin slices of onion.
  • Spicy Chicken Wings $13.91
    • Fried chicken wings sautéed in sriracha sauce sesame seeds.
  • Pizza Brekfast $19.26
    • Pizza top with mozarella cheese, pizza sauce, turkey ham and bacon, eggs, mushroom
  • Spaghetti Meatballs $22.47
    • Marinated minced balls with marina sauce, spaghetti pasta topped with parmesan cheese and fresh parsley.
  • Doner Chicken $22.47
    • Grilled chicken slices, romaine lettuce, onion, tomato, tzatziki sauce, spicy sauce (optional).
  • Chicken Parmi $26.75
    • Deep fried breaded chicken, topped with melted tomato, turkey ham, mix cheese, potato wedge and served with house salad
  • Hummus $13.91
    • Pureed chickpeas, tahini, lemon, garlic drizzled with extra virgin olive oil served with pita bread.
  • Veetable Spring Rolls (V) $14.98
    • Served with Thai chilli sauce.
  • Padang Satay (Chef's Recommendation) (N) $18.19
    • Choice of chicken, beef or mutton. Served with peanut gravy and rice cakes.
  • Carbonara (Pork) (Pasta) $23.54
    • Linguine with bacon, egg yolk and classic cheese sauce.
  • The Impossible Rainbow Bowl (The Impossible Menu) $21.40
    • Impossible mince, brown rice, avocado, mushrooms, radish, red cabbage and cherry tomatoes.
  • Crispy Curry Samosas (Spicy) (V) $14.98
    • Served with mint yogurt.
  • Singapore Laksa with Half Maine Lobster (Chef's Recommendation) (Lobster) (Noodles) $22.47
    • Rice noodles with fish cakes and half a maine lobster in spicyh coconut gravy.
  • Beef Taco (Chef's Recommendation) (Spicy) $21.40
    • Grilled beef, lettuce, spicy jalapeno, tomato salsa and gaucamole.
  • Miso Halibut (Fish) $28.89
    • Pan seared miso halibut served with creamy mashed potatoes, seasonal vegetables and yuzu beurre blanc.
  • Clam Chowder $13.95
    • Cream based with clams, mussels & prawns.
  • Boston Lobster Yu Sheng $110.00
    • Featuring a whole Boston lobster (550g). All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
  • Freshly Shucked Oysters (Dozen) $48.00
    • Your choice of: Pacific Rock (New Zealand), Mary Points (Canada), Golden Mantle (Canada).
  • Crabmeat Vongole Spaghetti (Spicy) $26.95
    • Crabmeat & clams in white wine, olive oil, clam stock.
  • Spaghetti Aglio Olio (Spicy) $19.95
    • Spanish anchovies, garlic, onions.
  • Mushroom Soup $11.95
    • White truffle oil, dried parsley.
  • Alaskan King Crab Yu Sheng $160.00
    • Featuring 550g of succulent Alaskan king crab legs. All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
  • Seafood Basket $39.95
    • Battered barramundi, calamari, mussels, prawns, bay scallops, chips.
  • Braised Top Shell and Shiitake Mushrooms with Seasonal Vegetables 海螺花菇扒时蔬 $34.24
  • Szechuan Style “La Zi Ji” Spicy Chicken 四川辣子雞 $17.12
    • Spicy.
  • Quick Fried Seasonal Vegetables with Garlic 蒜香炒時蔬 $21.40
  • Wok Fried Australian Angus Beef Tenderloin with Peppercorn 石鍋黑白楜椒澳洲安格斯牛柳粒 $42.80
    • Spicy. Signature dish.
  • Chef's Special Szechuan Gong Bao Chicken 香檸四川宮保雞球 $29.96
  • Signature Lemongrass Prawn Sticks with Citrus Spicy Dressing 特制香茅大蝦串 $19.26
    • Signature dish.
  • Claypot Mapo Tofu with Kurobuta Pork Belly, Onsen Egg 黑豬肉麻婆温泉蛋豆腐煲 $25.68
    • Spicy. Signature dish.
  • Claypot Marble Goby Fish with Shiitake Mushrooms and Roast Pork 砂煲火腩炆筍殻魚 $85.60
  • Paella Negra $31.03
    • Mixed seafood in black ink squid. Small (1-2 persons). Please allow 30-40 mins cooking time.
  • Embutidos Mixtos $31.03
    • A selection of Spanish ham & sausages.
  • Nita $126.26
    • Priorat.
  • Chuleta De Cordero A La Parrilla $23.54
    • Grilled lamb cutlets.
  • Patatas Alioli $9.63
    • Fried Potatoes with garlic mayonnaise.
  • Paella De Pescado $31.03
    • Squid, sea bass, mussels, clams, shrimps. Small (1-2 persons). Please allow 30-40 mins cooking time.
  • Chorizo Al Vino $14.98
    • Spicy sausage pan-fried in red wine.
  • 2015 Puerto Alicante Blanco, Chardonnay $62.06
    • Alicante.
Fratelli Pizzeria

Fratelli Pizzeria

location

Address

8 Sentosa Gateway Resorts World Sentosa, Resorts World Sentosa 8 Sentosa Gateway, Sentosa Island 098269, Singapore

phone

Phone

065776555

clock

Opened hours

Sunday 12:00 - 14:3015:00 - 17:0018:00 - 22:30 Monday 12:00 - 14:3015:00 - 17:0018:00 - 22:30 Wednesday 12:00 - 14:3015:00 - 17:0018:00 - 22:30 Thursday 12:00 - 14:3015:00 - 17:0018:00 - 22:30 Friday 12:00 - 14:3015:00 - 17:0018:00 - 22:30 Saturday 12:00 - 14:3015:00 - 17:0018:00 - 22:30
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  American Express ,  Seating ,  Street Parking ,  Serves Alcohol ,  Cash only

Location
8 Sentosa Gateway Resorts World Sentosa, Resorts World Sentosa 8 Sentosa Gateway, Sentosa Island 098269, Singapore
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