Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with chicken served with gravy & raita.
Butter Tandoori Roti $3.00
Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal & topped with butter.
Chili Paneer $7.00
Indo-Chinese fusion. Cottage cheese coated with flour & cooked in sweet & sour gravy & soya sauce with plenty of chilies.
Veg Kothu Prata $6.50
Chopped flatbread made by stretched dough fried with mixed vegetables, onion and chili. Served with sambar and raita.
Roti Non Veg Set $8.00
Choice of bread, main (gravy) and drink.
Chocolate Prata $3.50
Flatbread made from whole wheat flour stuffed with chocolate.
Garlic Naan $3.00
Crispy Indian bread topped with garlic & roasted in a clay oven with heat of burning charcoal.
Masala Naan $4.50
Unleavened bread stuffed with potato fillings and spices.
A home-styled stir-fried dish of clams, chilli sauce and spring onions
Homemade bean curd $10.90
Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
Chilled putian loquat in herbal jelly $5.90
Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Deep fried pork trotters with salt and pepper $6.50/pc
Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Braised homemade bean curd $6.90
Putiens specialty bean curd braised for savoury bursts of flavour every bite
100-Second Stewed yellow croaker $13.80
Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
Fried heng hwa bee hoon $9.50
Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Shredded pork with sesame bun $4.20/pc
The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Noodle Soup with Fried Pork Chop
Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Chilli Crab and Pork Buns
Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Exclusive available at marina bay and resorts world sentosa
Sliced Duck in Crispy Spring Onion Pastry
Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Green Chillies with Marinated Stuffed Minced Meat
Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Stir-fried Hong Kong Kailan with Special Sauce
Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.