Istanbul Restaurant in Tampines Menu

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Istanbul Restaurant in Tampines has no menu available, but can choose from many other options such as Side Dish or Thai Chicken Satay ( 6'S ) from Som Tam. Saizeriya offers many options including Oregano chicken salad and Garden salad. Pagi Sore Indonesian Restaurant includes a wide range like Ayam Gulai (Regular) (Spice Level 1) (Chef Recommendation) or Ayam Bali (Spice Level 1) (Chef Recommendation). Sambal white water snowflake and Stir-fried yam from . Pu Tien Restaurant offers Mos Burger and MOS Burger.

Nearby Sample Menus

Sea Bass with Sweet and Sour Sauce $31.00
Beef Panang (Mild Spicy) $15.00
Chicken Panang (Mild Spicy) $12.00
Salted Egg with Seafood $16.00
Pineapple Rice $8.00
- Pineapple fried rice is a quick stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp. Take your taste buds on a southeast Asian adventure with this tasty Thai pineapple fried rice recipe.
Thai Fried Rice $8.00
Thai Iced Tea $4.00
Egg with Thai Raddish $11.00

Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter

Sprite $3.10
Set for 2 $64.80
- Choice of 1 side, 2 mains, 2 drinks and 2 pint tubs.
Cookies Sundae Ice Cream Cake $50.29
- 1kg of cookies and cream ice cream.
Calamari Rings $8.45
- Golden fried calamari rings served with our famous tartar sauce.
Rendang Impossible Burger $17.01
- Impossible patty, rendang sauce, chopped onions and mesclun salad. Served with our signature U.S. fries and coleslaw.
Hot Earl Grey $4.82
Set for 4 (UP. - $140) $89.00
- Choice of 2 sides, 4 mains and 4 drinks.
Fish Baked Rice $15.19
- Grilled fish fillet in white sauce baked with savory rice and cheese.

Herbal roast (angelica / len wonder / wild ginseng )
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Mongolian pork ribs (boneless)
Superior steamed rice
Sauteed crab meat with sweet gourd & homemade tofu
Chinese spinach in superior stock
Superior steamed rice
Stir fried lotus root with macadamia nut

Hometown Fried Fish Belly (Non Spicy) 家乡炒鱼腩 (不辣) $17.98
Beancurd Skin Roll with Prawn (3pcs) 腐皮卷 $6.85
Mantou (8pcs) 馒头 $6.42
Sprite 汽水 $4.07
Prawn Dumpling “Sui Kow” Noodles 鲜虾水饺面 $10.17
- Soup or dry.
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Hometown Tofu 香煎自制豆腐 $13.70
Golden Garlic Steamed Uncle Lapan Fish $58.74

Pitan tofu $5.50
- Taiwan century egg on organic tofu with special century egg sauce
Asari butter $14.80
- Asari clam sauteed with butter & soya sauce
Ebi avocado ebikko maki $6.30
- Cucumber, prawn & avocado with smelt roe
Rainbow roll $13.80
- Eel avocado and cucumber sushi roll topped with yellow-tail bluefin tuna, salmon, prawn and squid
Tako $8.80
- Octopus
Pork/chicken katsu udon/soba/ramen $14.50
- Soup noodles with pork/chicken cutlet
Sou (5 kinds) $32.80
- Bluefin tuna, raw scallop, salmon, surf clam, sweet prawn
Asari miso soup $11.80
- Asari clam miso soup

-Bell peppers
Crisp royale
- An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
Triple sausage platter
- Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Pepperoni bolognese
- Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits

Macchiato $4.00
Ice Cream Sandwiches $6.90
Organic Hot Chocolate $5.00
A-Pollo Pesto $10.90
- Homemade almond-pesto chicken breast, roasted peppers, tomatoes & lettuce.
Classic Tuna Salad $10.90
- Flaked tuna mayo, tomatoes, pickles, cucumber & lettuce.
San Pellegrino Sparkling Water (500ml) $5.00
Smokin’ Pulled Pork $10.90
- 24-hour sous vide BBQ pork & homemade coleslaw.
Shroomami Bowl (V) $12.90
- Grilled teriyaki portobello, pickled Asian cucumber salad, spicy honey roasted eggplant, crumbled feta & sesame seeds.

Kimchi Mussels Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie
Beef Rendang Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
Vongole $11.90
- An Italian classic! Juicy clams in homemade broth or tomato herb sauce
Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Chicken Sausage $9.20
- Sliced sausages, broccoli and chilli in creamy tomato sauce
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Calamari $5.20
- Lightly battered Cajun spiced calamari
Carbonara $11.90
- Classic Italian pasta tossed with turkey bacon and parmesan cheese

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

Ginseng Soup with Chicken $11.66
- 人参鸡汤
Chicken Chop Baked Rice $11.66
- 鸡扒焗饭
Caramel Milk Tea with Black Pearls $5.24
- 焦糖奶茶
(Black Pearls, Red Bean, Grass Jelly and White Fungus) $6.31
- 4合1赤糖奶茶
Minced Pork Tofu (Spicy) $9.52
- 香辣肉碎豆腐
Deep-fried Sweet & Sour Sliced Fish with Rice $10.59
- 酸甜鱼片饭
Tainan Sesame Oil Chicken Mee Sua $10.59
- 台南麻油鸡面线
Sliced Beef Mui Fan in Claypot $11.66
- 牛肉烩饭

Jade Chicken Soup $9.63
- A delectable and delicate emulsion of Spinach, egg white and Chicken. A real gem of a soup.
Beancurd and Pok Choy in Soy Garlic Sauce $10.70
- Beancurd mixed with Pok Choy and cooked in garlic flavored soy sauce.
Drums Of Heaven $12.84
- Juicy chicken wings, deep fried. Served with chili garlic sauce.
Crispy Fried Spinach $10.70
- Fried spinach fritters tossed with szechwan chili.
Kungpao Chicken $10.70
- Diced chicken cooked in tomato and soy sauce with dry red chilli and cashew nut.
Eggplant in Chili Sauce $9.63
- Tender batter fried brinjal cooked soft with chili, garlic and soya.
Mandarin Fish $12.84
- Fillet of fish with peppers, black mushroom, carrot and onion in soy sauce.
Szechwan Vegetable $9.63
- Mixed vegetable cooked szechwan style.

Pepper Chicken Steak with Egg $8.20
- Comes with Rice and Soup. Deliciously tender Chicken Steak draped with our special teriyaki or brown sauce.
Salmon Pepper Rice $7.50
- Premium Norway Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper
Sizzling Curry Rice with Chicken $7.90
- With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.
-Add Cheese $1.00
-Add Cheese $1.00
French bean $0.30
Sizzling Curry Rice with Beef $8.90
- With soup. A Japanese Classic featuring tender U.S beef slices in Pepper Lunch's very own sizzling curry sauce, and complete with a sunny side up egg.
Sizzling Curry Rice with Scallop & Chicken $9.90
- With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.