Address
338 Tanjong Katong Road, Singapore 437110, Singapore
Kwan Inn Vegetarian Restaurant in Marine Parade Menu
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Kwan Inn Vegetarian Restaurant in Marine Parade has no menu available, but can choose from many other options such as Chashu Don (U.P $14.87) or YAYOI Signature Bento from Yayoiken. The Asian Kitchen offers many options including Seven treasure prawns and Spicy prawns & tofu. The Asian Kitchen includes a wide range like Seven treasure prawns or Spicy prawns & tofu. Award-Winning Black Pepper Crab and Award-Winning Chilli Crab from . Home of Seafood offers Beerfest and Smoked Pork Belly.
Nearby Sample Menus
- D52 Watermelon Juice - Iced $5.24
- S08 Chicken Wings $9.52
- N07 Ipoh Kway Teow Soup with Steamed Chicken $11.66
- D35 Longan Milk Honey - Iced $5.24
- D27 Lemon Tea - Hot $3.10
- N05 Chicken Curry Laksa $11.66
- S07 Curry Fish Balls $6.31
- R05 Nasi Lemak with Beef Rendang $11.66
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Sayur Asem $5.80
- Mixed sweet and sour vegetable soup.
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Crackers $3.80
- A basketful of popular Indonesian crackers.
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Urap Urap $5.20
- Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
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Ayam Kari Padang $9.80
- Smooth and creamy padang-style curry chicken stew.
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Udang Bakar Jimbaran $18.80
- Grilled prawn with our special sauce.
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Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
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Nasi Goreng Combo $18.00
- Indonesian fried rice with Ayam Bumbu Rujak and Sate Ayam Madura.
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Ayam Panggang Padang $9.80
- Grilled chicken dipped in Padang-style sauce.
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Caesar Salad $13.91
- Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
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Fish & Chips $28.89
- Red snapper in a crispy beer batter served with french fries, malt vinegar and tartare sauce.
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Chicken BBQ Burger $25.68
- Free range australian chicken patty served with jack’s cheddar cheese and the chop house honey BBQ sauce.
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Burrata $20.33
- Burrata and vine ripened tomato salad with basil pesto.
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Bangers & Mash $19.26
- Kurobuta pork sausages, served with caramelized onions, creamy mashed potato and red wine sauce.
- French Fries $6.96
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Australian Grass Fed Sirloin (230g) $33.17
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
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USDA Prime Grain Fed Rib Eye (230g) $41.73
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
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Kulfi $8.56
- Blend of badam and condensified milk.
- Tiramisu $10.00
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Tandoori Khazana $33.50
- A platter of delicious vegetables marinated with rich spices and sevred hot from tandoor.
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Plain Naan $3.74
- Indian leavened bread.
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Murgh Peshawari ( Tandoori Chicken ) - Half $16.90
- The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
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Onion Rings (V) $7.90
- Nice and crisp onions served with mint chutney.
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Lamb Roganjosh $22.50
- Succulent lamb is cooked with red Kashmiri chillies and secret ingredients.
- Chicken $19.00
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
- ** Fully trimmed fillet with no fa
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Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
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Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
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Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
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Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
- Veg Chowmien $12.00
- Balti Paneer $16.00
- Sprouts Salad $5.00
- Mix Veg Raita $6.00
- Steamed Basmati Rice $6.00
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Malabar Prawn Curry $16.00
- Coconut based curry with tanginess of tamarind.
- Spicy Chicken Wings $13.00
- Veg Samosa (2 pcs) $5.00
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Apple Crumble $6.00
- Fresh green apples, raisins and cinnamon.
- Cranberry $2.20
- Cheese $2.20
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Brioche French Toast $5.80
- Made with premium butter and eggs.
- Wholemeal Baguette (Healthier Choice) $4.10
- Mocha (Double Shot) $7.20
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Garlic Butter Spread $4.20
- Amazing on our bread and then toast it in the oven for a while.
- Black Forest Cake (ø20cm) $65.00
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Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
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An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
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Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
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Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
- Gulab Jamu $6.96
- Butter Naan $4.82
- Lachha Paratta $4.82
- Paneer Palak $11.24
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Paneer Makhani $12.31
- Pieces of cottage cheese cook in a rich,creamy tomato gravy
- $10.59
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Mango Mapas $11.24
- Green mango curry
- Tiger $9.52
- Hobgoblin IPA - United States of America $16.05
- Dalwhinnie 15 Yrs $214.00
- Cornerstone - Sparkling Brut, France $107.00
- Captain Morgan Dark Rum $139.10
- Jameson Irish $139.10
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Charcuterie Platter $19.26
- Fine selection of cold cuts, green olives, pearl onion, gherkins.
- Redbull $5.35
- Marston’s Old Empire IPA - United Kingdom $16.05
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Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
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Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
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Beef Rendang $26.00
- Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Pulut Hitam (Per Bowl) $4.80
- Warm black glutinous rice dessert served with coconut milk.
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Nyonya Curry Chicken $22.00
- Chicken cooked in rich aromatic coconut curry.
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Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
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Mutton Rendang $28.00
- Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
- -Sautéed scallop an sliced sea whelk in xo sauce
- -Chicken with corn thick soup
- -Dessert of the day
- -Steamed / deep-fried marble goby with supreme soya sauce
- 2 Pax $68.00
- -Baked boston lobster with ginger and scallion
- -Double-boiled soup of the day
- -Braised shark´s fin soup with crab meat
- 504 Stir Fried Mutton w/ Cumin $19.20
- 401 Stir Fried Cabbage w/ Black Fungus $12.00
- 206 Cabbage Pork Bolied Dumpling (E) $9.60
- 104 Marinated Jelly Fish w/ Vinegar $8.40
- 101 Spiced Sliced Pork Leg Meat $10.80
- 509 Fish Flavored Shredded Pork in Hot Sauce $16.80
- 519 Beef w/ Green Pepper $21.60
- 103 Mix Vegetables Salad $7.20
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Beef Salad $17.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with sliced beef. Served with house made fish sauce.
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Fresh Spring Rolls with Prawn (2 Pcs) $8.50
- Vietnamese fresh spring rolls with prawn, vermicelli, shallot, mint & basil leaves.
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Low Carb Spring Rolls with Smoked Chicken (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
- Vietnamese fresh spring rolls with smoked chicken, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
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Iced Vietnamese Coffee $7.80
- Iced Vietnamese dripped coffee with condensed milk.
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Dried Rice Noodle with Garlic Chicken & Fried Spring Rolls $14.00
- Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with roasted chicken and fried pork spring roll.
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Szechuan Mala Chicken Soup (No Noodle) $11.90
- Mala chicken pho soup with shredded chicken without noodle, served with bean sprout, basil & lime.
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Szechuan Mala Beef Soup (No Noodle) $13.90
- Mala beef pho soup with beef brisket and beef balls without noodle, served with bean sprout, basil & lime.
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Mushroom & Tofu Viet Bibimbap Rice $16.00
- Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with mushroom and tofu.
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Mushroom Pesto Toast $15.00
- Almond pesto, sunny side up, brioche toast, mini browns.
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Crab Fries $15.00
- Crab meat, tobiko roe, poached egg, cheese sauce.
- Matcha Latte $5.50
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Fried Chicken Pops $11.00
- Chicken chunks, garlic mayo, marinara sauce.
- Signature Breaded Chicken $11.90
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All Cheese $15.00
- Cheddar, parmesan, mozzarella.
- Raspberry $5.00
- Long Black $5.50
Kwan Inn Vegetarian Restaurant
Phone
063480019
Opened hours
Monday: 07:00-18:00, Tuesday: 07:00-18:00, Wednesday: 07:00-18:00, Thursday: 07:00-18:00, Friday: 07:00-18:00, Saturday: 07:00-18:00, Sunday: 07:00-18:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Vegetarian
Features
Reservations , Waitstaff , Seating
338 Tanjong Katong Road, Singapore 437110, Singapore
- Marine Parade Chinese Menus
- Marine Parade Vegetarian Menus