Address
40 Siloso Beach Walk, Sentosa Island 098996, Singapore
Mambo Beach Club in Southern Islands Menu
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Mambo Beach Club in Southern Islands has no menu available, but can choose from many other options such as Oregano chicken salad or Garden salad from Saizeriya, The Cathay. Da Paolo HQ offers many options including Until 10.30 am and Egg set. Sakunthala'S includes a wide range like Fry Squid or Fish Head (Small). Per person and -Combination of crisp-fried crystal prawn with mayonnise and roasted duck from . Crystal Jade Kitchen offers Long John Silver's and Stir-fried Hong Kong Kailan with Special Sauce.
Nearby Sample Menus
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Le thon $51.00
- Our style fresh niçoise salad
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Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
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Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
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Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
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La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
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La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
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Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
- •cheeses
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Les fromages $35.00
- Our selection of fine cheeses
- All our breads are made in house by our bakery team
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La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
- •cheeses
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Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
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Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
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Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
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Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
- •cheeses
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Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
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Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
- •fishes and meats
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
- All our breads are made in house by our bakery team
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Les fromages $35.00
- Our selection of fine cheeses
-
Les fromages $35.00
- Our selection of fine cheeses
- •fishes and meats
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
- •cold and hot starters
-
Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
- Exclusive available at marina bay and resorts world sentosa
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Chicken Parmi $26.75
- Deep fried breaded chicken, topped with melted tomato, turkey ham, mix cheese, potato wedge and served with house salad
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Chicken Parmigiano Pasta $26.75
- Chicken parmigiano, spaghetti pasta in tomato sauce with basil chiffonade and parmesan cheese.
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Norwegian Breakfast $22.47
- Norweigan smoked salmon, scrambled eggs, grilled asparagus, rocket, lemon wedge, sour cream.
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Mediterranean $22.47
- Choice of eggs, grilled chicken sausage, turkey bacon, halloumi cheese, grilled mushrooms, potato wedge.
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Doner Chicken $22.47
- Grilled chicken slices, romaine lettuce, onion, tomato, tzatziki sauce, spicy sauce (optional).
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Beef Burger $16.05
- Beef patty, burger buns, ketchup, cheddar cheese, shoestring fries.
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Toasted Rye Bread $10.70
- 4 slices rye bread, babaganoosh, mashed avo, beetroot hummus
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Breakfast Burger $19.26
- Burger buns, turkey bacon, cheddar cheese, fried egg, sliced avocado & potato wedge on side.
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Barramundi $29.95
- Choice of: chargrilled, pan seared or battered.
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Chargrilled Mediterranean Squid $24.95
- Tossed with chilli lime salt vinaigrette.
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Boiled Live Prawns $29.95
- Cocktail sauce.
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Pan Seared Crab Cake $21.95
- Pumpkin puree & rice stuffing, red beet slaw, wasabi aioli.
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Mixed Green Salad $12.95
- Calamansi vinaigrette, olives, tomatoes.
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Lobster & Crab Risotto $42.00
- Maine lobster chunks, blue swimmer crabmeat, truffle tapenade.
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Salmon Sashimi $14.00
- Approx 8-9 slices.
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Lobster Bisque $13.95
- Lobster chunks & a splash of brandy.
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Parma Ham Pizza (Chef's Recommendation) (Pork) (Pizza) $29.96
- Sliced parma ham topped with rucola.
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Classic Beef Burger (Chef's Recommendation) (Pork) $19.26
- Succulent beef patty with cheddar cheese, tomatoes, lettuce and smoked back bacon served with country fries.
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Rainbow Vegetables Bowl (V) $19.26
- Avocado, brown rice, radish, mushrooms, red cabbage & cherry tomatoes.
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Ceasar Salad (Chef's Recommendation) (Pork) $17.12
- Baby romaine lettuce, shaved parmesan, garlic croutons, bacon and ceasar dressing.
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Penang Char Kway Teow (Shrimp) (Noodles) $17.12
- Stir-fried rice noodles with shrimp egg, chinese sausage and bean sprouts.
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Calamari $14.98
- Fried seasoned squid served with jalapeno mayo.
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Trufflese Parmesan Fries $16.59
- Served with aioli.
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Chicken Taco (Spicy) $19.80
- Grilled chicken thigh, lettuce, spicy, jalapeno, tomato salsa & guacamole.
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2015 Puerto Alicante Blanco, Chardonnay $62.06
- Alicante.
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Jamón Ibérico de Bellota 100gr $41.73
- Special aged ham from the black Iberian pig (acorns fed only).
- Vieiras En Salsa de Cava $23.54
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Nita $126.26
- Priorat.
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Salchichón Trufa $14.98
- Truffle salami.
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3 Tapas (Inclusive of Soft Drinks) $48.00
- For 1-2 pax.
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Paella De Verduras $28.89
- Vegetarian Paella (2 people).
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Pulpo a la Gallega $19.26
- Octopus cooked in paprika, olive oil & lemon.
- Crab Meat Fried Rice with Egg White in XO Sauce XO醬蟹肉蛋白炒飯 $29.96
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Black and White Peppercorn Crab 黑白牛油楜椒螃蟹 $98.44
- Spicy.
- Claypot Marble Goby Fish with Shiitake Mushrooms and Roast Pork 砂煲火腩炆筍殻魚 $85.60
- Braised Top Shell and Shiitake Mushrooms with Seasonal Vegetables 海螺花菇扒时蔬 $34.24
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Signature Lemongrass Prawn Sticks with Citrus Spicy Dressing 特制香茅大蝦串 $19.26
- Signature dish.
- Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) $62.06
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Hot Stone Egg Fried Rice with Chinese Sausages, Shiitake Mushrooms and Crispy Pork Lard 石鍋豬油渣臘味香菇燴飯 $27.82
- Signature dish.
- Steamed Fragrant Chinese Sausage Fried Rice with Dried Shrimps in Lotus Leaf 腊味蝦米荷葉飯 $27.82
Mambo Beach Club
Phone
062766270
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , International
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Siloso Beach Walk, Sentosa Island 098996, Singapore
- Southern Islands Bar Menus
- Southern Islands International Menus