Ocean Restaurant By Cat Cora in Southern Islands Menu

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Ocean Restaurant By Cat Cora in Southern Islands has no menu available, but can choose from many other options such as Kampong Noodles (Set) or Sesame Chicken Brown Rice (Set) from Coffee Culture. Firebake offers many options including Firebake Bread Board and 4-Spice Chicken Liver Pate. Sembawang Claypot Rice includes a wide range like Bittergourd Soup 苦瓜汤 or Seaweed Soup 紫菜汤. Chashu Don (U.P $14.87) and YAYOI Signature Bento from . Yayoi offers Inle Myanmar and Kyay Oae Vermicelli Meat Ball Dry (Pork).

Nearby Sample Menus

Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
Les fromages $35.00
- Our selection of fine cheeses
La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
•fishes and meats
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes

Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs

Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
Les fromages $35.00
- Our selection of fine cheeses
Le thon $51.00
- Our style fresh niçoise salad
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
•cold and hot starters

La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
Les fromages $35.00
- Our selection of fine cheeses
Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
All our breads are made in house by our bakery team
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
•cheeses

La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
Le thon $51.00
- Our style fresh niçoise salad
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Steak $23.54
- Grilled marinated sirloin wrapped with mixed green salad and house sauce.
Green Pea Falafel (v) $13.91
- Falafel ball served with tomato salsa and beetroot tahini puree.
Lamb Kofta $23.54
- Grilled marinated lamb meat mince, parsley, thin slice onion, romaine lettuce, tomato, tzatziki sauce and spicy sauce (optional).
Fried Chicken Wings $13.91
- With our house spicy sauce.
Pesto Pasta $22.47
- Fettuccine pasta tossed in homemade pesto sauce finished with parmesan cheese, cherry tomato and basil
Banana Pancake $12.84
- 3 mini pancakes topped with fresh banana slices drizzled with chocolate syrup.
Shakshouka (v) $21.40
- Oven-baked eggs, roasted stewed tomato, feta cheese, chili peppers, onion.
Mix Meat Grill $51.36
- Marinated grilled chicken, lamb cutlet, rib-eye, served with butter rice, sweet corn & spiced baby potato, pepper sauce & homemade spicy sauce, chimichurri sauce

The Impossible Meatball Bolognese $25.68
- Impossible meatballs and spaghetti served in a hearty tomato sauce.
Beef Taco (Chef's Recommendation) (Spicy) $21.40
- Grilled beef, lettuce, spicy jalapeno, tomato salsa and gaucamole.
Steak & Buckwheat $28.89
- Char-grilled steak, buckwheat, onsen egg, broccoli, mushrooms & tomatoes.
Meat Lovers' Pizza (Pork) (Pizza) $27.82
- Ground beef, salami, honey baked ham and mozzarella cheese.
Nasi Goreng (Spicy) (Shrimp) (Rice) $18.19
- Spicy fried rice served with chicken satay, fried egg, achar, chicken drumlet, prawn crackers and sambal chilli.
Aglio Olio (Spicy) (Pasta) $18.19
- Spaghetti with extra virgin olive oil, garlic and chili served with sliced garlic bread. Add prawns for $3.
Soup of the Day $9.63
Parma Ham Pizza (Chef's Recommendation) (Pork) (Pizza) $29.96
- Sliced parma ham topped with rucola.

Freshly Shucked Oysters (2 dozens) $90.00
- Your choice of: Pacific Rock (New Zealand), Mary Points (Canada), Golden Mantle (Canada).
Red Snapper $29.95
- Choice of: chargrilled, pan seared or battered.
Clam Chowder $13.95
- Cream based with clams, mussels & prawns.
Swordfish Belly Sashimi $16.00
- Approx 8-9 slices.
Pan Seared Crab Cake $21.95
- Pumpkin puree & rice stuffing, red beet slaw, wasabi aioli.
Live Boston Lobster $69.95
- Your choice of cooking: steamed, chargrilled or Thermidor.
Crispy Truffle Mushroom $15.95
- Deep fried abalone mushroom, white truffle oil, parmesan.
Sashimi Platter $45.00
- 30 slices of our freshest sashimi available.

Hot Stone Egg Fried Rice with Chinese Sausages, Shiitake Mushrooms and Crispy Pork Lard 石鍋豬油渣臘味香菇燴飯 $27.82
- Signature dish.
"Tanjia" Style Fish Maw Soup 譚家魚鰾羮 $17.12
Claypot Drunken Prawns with Chinese Herbs and Hua Tiao Wine 砂锅花雕葯才浸生蝦 $36.38
Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) $62.06
Claypot Crab Vermicelli with Ginger and Shallots 薑蔥螃蟹粉絲煲 $101.65
Wok Fried French Beans with Minced Pork in XO Sauce XO醬干煸四季豆 $25.68
- Spicy.
Braised Pig Trotter and Black Moss 發財圆蹄 $44.94
Poached Chinese Spinach with Superior Stock and Duo Eggs 金銀蛋浸莧菜 $23.54