Poy Kee in Marine Parade Menu

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Poy Kee in Marine Parade has no menu available, but can choose from many other options such as Original Chicken or Spicy Chicken from Texas Chicken. Nando's, Nex Serangoon offers many options including 1/4 Chicken with 2 Regular Sides + 1 Coca-Cola Classic Can and 1/2 Chicken with 2 Regular Sides + 1 Coca-Cola Classic Can. Melt Cafe includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Hei Sashimi and Hari Raya Exclusive: Himawari Party Set(offer valid till 3 Sept) from . Hei Sushi offers Sakuraya Fish Mart and Tokusen Chirashi Don 特選チラシ.

Nearby Sample Menus

D11 Milo Dinosaur - Iced $5.24
W01 Hainanese Chicken Chop $13.80
D61 Sprite $3.10
R10 Biryani Rice with Chicken Curry + Sambal Prawns $15.94
D13 Kopi (Milk Coffee) - Iced $2.68
N15 Wat Tan Hor Kway Teow Mee Hoon $11.66
D53 Orange Juice - Iced $5.24
B01 Hainan Toasted Bread with Butter + Kaya $4.17

Enchilada (Signature) $15.90
- Corn Tortillas Filled With Your Favourite Choice Cooked In Guajilla Adabo Sauce With, Choice Of Your Filling With Cheese Onion, Cilantro Served With Cream.
Saffron Rice $7.90
- Delicious basmati is fluffed with saffron.
Murgh Peshawari ( Tandoori Chicken ) - Full $29.90
- The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
Sour Cream $3.00
Salsa Rojas with Chips (V) $5.00
Chicken $19.00
Greek Salad (V) $12.00
- Juicy tomatoes, Salad Leaves, Crumbled Feta Cheese served with Patro's Dressing.
Chili Chicken (S) $16.00
- An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce.

Firehouse happy birthday
- A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
Ring-a-ding-a-ling
- Chocolate and vanilla ice cream smothered with chocolate fudge
Double cheese beef burger
- Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
Merri-mint
- Thin mint ice cream covered with hot fudge
Curry chicken baked rice
- Spicy chunks of curry chicken baked with savory rice
-U.p
With food orders
Sirloin steak
- Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day

Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
Nacho Chips $5.80
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Curly Fries & Onion Rings in Cone $5.80
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce

Black Forest Cake (ø18cm) $55.00
- A traditional German cake without alcohol. This is a frozen cake, needs about 1 hour to defrost.
Ice Mocha (Double Shot) $7.70
Apple $2.20
Dark Rye Toast (Healthier Choice) $6.60
White Chocolate Chip $2.20
Cheese $2.20
Chocolate Mousse (Cake ø16cm) $46.00
- Made with dark Belgian couverture chocolate.
Chicken Curry Puff $3.00

Veg Fried Rice $10.00
Mutton Biryani (with Raita) $17.00
Shikanji $5.00
- Traditional fresh lime drink served sweet-salty with spices.
Cheese Naan $5.00
Samosa Chole Chaat $8.00
Subz Seekh Kebab $15.00
- A skewered kebab with a melange of veggies and spices.
Pudina Laccha Parantha $4.00
Chicken Fried Rice $11.00

Murgh Makhani $17.12
- Tender pieces of boneless chicken simmered in a rich,creamy tomato gravy
Prawns Ularthiyadu $19.15
- Thick masala with cocum and diced coconut
Kerala Mutton $17.12
- A spicy and hot speciality
Coconut Milk $5.14
$10.59
$8.45
$8.45
$5.89

Braised Imperial Bird’s Nest with Brown Sauce 红烧官燕 $83.46
- Per person.
Braised Egg 卤香鸡蛋 $3.00
- Per piece.
Sautéed French Bean with Minced Meat and Preserved Olive Vegetable 榄菜肉碎四季豆 $25.68
Braised Pig’s Intestine 卤香大肠 $19.26
- Per portion.
Double-boiled Fish Maw Soup with Mushroom 北菇炖花胶汤 $38.52
- Per person.
Sautéed Sliced Beef in Satay Sauce 沙爹酱炒牛肉 $32.10
Stewed Duck with Yam in Casserole 潮式芋头焖鸭煲 $49.22
Teochew Style Sweet Soup (Warm / Chilled) 潮式清甜汤 (温 / 冷) $8.35
- Per person.

Corn on the cob $2.50
Garden Veggie $2.50
Chicken Napolitana $8.90
Grilled fish with herb $10.50
Black Pepper steak $15.90
Double up Chicken $14.50
Prime tenderloin $28.50
All day special $16.90
- grilled chicken, vienna sausages & scrambled egg

8 Pax $398.00
-Fried rice with baby abalone
-Fragrant wihte rice
-Steamed sea perch with lily bulb and black fungus
-Braised shark´s fin soup with crab meat
-Roasted meat combination
Per person $68.00
Per person $108.00

Crispy Pomfret (300g) $22.00
- Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
Ayam Buah Keluak $24.00
- Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
Nyonya Assam Pedas Fish (3pcs) $28.00
- Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
Udang Masak Lemak Nenas (6pcs) $26.00
- Prawns cooked in aromatic coconut curry with sweet pineapples.
Mutton Rendang $28.00
- Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
Sambal Prawns (6pcs) $26.00
- Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
Itek Tim (Serves 2-3) $24.00
- Savoury and sourish salted vegetables duck soup.

104 Marinated Jelly Fish w/ Vinegar $8.40
103 Mix Vegetables Salad $7.20
301 Chicken Soup Noodle w/ Pickles (E) $8.40
514 Fried Pork Loin $18.00
317 Crepe Pancake (E) $6.00
106 Pork Skin Jelly $10.80
711 Glutinous Rice Ball (Peanut) (E) $6.90
602 Sichuan Style Boiled Fish w/ Chilli Oil $33.00

Teh Halia $4.49
$19.26
$14.45
Chicken Tikka Burger $14.45
- Juicy chicken marinated breast with spices galore served with char masala fries
$5.35
San Pellegrino 750 ml $6.63
Paneer Butter Masala $16.05
$13.91

Gamekeeper’s Shooting Breakfast $26.00
- Sausage, bacon, baked beans, mushrooms, grilled tomato, eggs your way, toast or fried bread.
Tuna Nicoise Salad (GF) $25.00
- Seared tuna, capsicum, cucumber, tomato, soft boiled egg, broccoli, anchovies.
Bacon & Egg Sandwich $12.50
- HP sauce.
Croque Monsieur $17.50
- Beer bread, ham, cheddar, bechamel sauce.
Smashed Avocado $4.00
Peppermint $5.00
Roast Lamb $29.00
Black $5.50
- Espresso, macchiato, long black.

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.