Scoop Therapy in Marine Parade Menu

Scoop Therapy in Marine Parade has no menu available, but can choose from many other options such as Stir Fried Beef Oyster Sauce or Steamed Tofu with Chicken Basil Sauce from Jai Thai Restaurant East Coast. Pulau Ubin Seafood offers many options including Fish Head Steamboat and Salted Vegetable Soup. Stuff'd includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Sauteed Mushroom and Crispy Spring Rolls from . Long Black Cafe offers Monster Curry and Caramel with marshmallows honey toast.

Nearby Sample Menus

  • Chile Jalapeno Rellenos (V) (Signature) $20.00
  • Guacamole Dip $5.00
  • Dal Fry $14.90
    • Combination of dal and ground spices are blended to make home made special dal.
  • Fish Tikka Masala $21.50
    • Boneless fish cooked in tandoor and cooked with Indian masala.
  • Lamb Roganjosh $22.50
    • Succulent lamb is cooked with red Kashmiri chillies and secret ingredients.
  • Vegetarian Burrito Bowl (V) $17.90
  • Pindi Chana Masala $15.00
    • Chick peas cooked the Punjabi way. Mighty tasty!
  • Chille Con Carne $9.50
    • Beef Stew With Melted Cheese.
  • Hokkien Noodle $6.50
  • Pork & Whitebaits Fried Rice $6.50
  • Ice Lemon Tea $2.00
  • Hotplate Beancurd $12.00
  • Sambal Four Season Bean $8.00
  • Sambal Sweet Potato Leaves $8.00
  • Mee Goreng $7.00
  • 100 Plus $2.00
  • Double berry
    • Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
  • A la carte
  • Chocolate fondue
    • Chocolate fondue with 5 ice cream flavors (sticky chewy chocolate, thin mint, mocha almond fudge, strawberry, cookies and cream) maraschino cherries fresh strawberries and bananas, marshmallow cubes, chocolate profiteroles, fan wafers and diced almonds
  • Tom yam popcorn squid salad
    • A vibrant mix of crisp lettuce, carrots, juicy cherry tomatoes, olives and succulent fried squid heads topped of with a refreshing thai tom yam dressing for that extra oomph!
  • ●Weekends / public holidays
  • Claypot kway teow seafood
    • This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Pinot Noir - Astoria Caranto, Veneto Italy $80.25
  • Pinot Noir - Omaka Res. St. Clair, Marlborough New Zealand $107.00
  • Pinot Noir - Vicar's Choice St. Clair, Marlborough New Zealand $74.90
  • Bashkir $23.54
    • Mozzarella, tomato sauce, tandoori chicken, onions, coriander.
  • Sol $10.70
  • 1981 Whisky $85.60
  • Cotes du Rhone Blanc - Xavier, Rhone Valley France $85.60
  • Spiced Nut $5.35
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Corona $9.52
  • Raita $5.89
    • Cucumber and onion in yogurt
  • Peas Pulao $5.56
  • $9.63
  • Chicken Mapas $17.12
    • In light curry with potatoes
  • Tandoori Lobster $58.85
  • The Mango Tree Garlic Prawns $21.40
  • Kerala Fish Curry $19.15
    • Sear fish in rich Kerala style curry
  • Braised Spinach Tofu with Seafood 碧绿海鲜豆腐 $40.66
  • Poached Cabbage in Dried Flat Fish Broth 方鱼浓汤津白 $34.24
  • Sautéed Chicken Fillet and Cashew Nut with Szechuan Peppercorn 腰果川椒鸡 $27.82
  • Prosperity Teochew Style Yu Sheng 乐天潮洲捞生 $72.76
  • Prosperity Salmon Yu Sheng 乐天鲑鱼捞生 $72.76
  • Braised Spinach Tofu with Crab Meat and Mushroom 蟹肉真菌豆腐 $13.70
    • Per person.
  • 沙爹牛肉河粉 $27.82
  • Poached Cod Fillet in Rice Broth 米汤煮鳕鱼 $42.80
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Sambal Belacan (150g) $5.00
    • Our homemade spicy condiment goes great with just about everything.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Per person $68.00
  • -Dessert of the day
  • Per person $108.00
  • -Fried rice with salted fish and diced chicken
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Braised baby abalone with vegetable and mushroom
  • -Roasted meat combination
  • -Sauteed asparagus with assorted mushroom
  • Iced $5.50
  • 2 Slice Toast - Rye Sourdough $5.00
  • Baked Beans $3.00
  • Rabbit’s Greens (VG) (GF) (D) $23.00
    • Charred vegetables, hummus, beetroot, avocado, mesclun, toasted seeds & grains.
  • Roast Beef $29.00
  • Sausage $4.00
  • Gourmet Beef Burger $22.00
    • BBQ sauce, salad, pickles, sesame bun, fries. King, queen, or naked. Comes with fries.
  • Croque Monsieur $17.50
    • Beer bread, ham, cheddar, bechamel sauce.
  • Szechuan Mala Sirloin Beef Pho $17.90
    • Vietnamese beef pho with sliced sirloin beef and beef balls & mala soup, served with bean sprout, basil & lime.
  • Sirloin Beef Noodle Soup (Pho Tai) $17.90
    • Vietnamese Beef Pho with sliced sirloin beef and beef balls (served with bean sprout, basil & lime).
  • Lychee Yoghurt Drink $7.80
    • Home made yogurt with lychee flavour.
  • Low Carb Spring Rolls with Mushroom and Tofu (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
    • Vietnamese fresh spring rolls with mushroom & tofu, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
  • Chicken Wings (4 Pcs) $9.00
    • Crispy fried chicken wings.
  • Lime Juice $6.50
    • Fresh lime juice.
  • Mushroom Tofu Pho (Chicken Soup Base) $13.90
    • Vietnamese pho with mushroom tofu & chicken soup, served with bean sprout, basil & lime.
  • Szechuan Mala Chicken Pho $13.90
    • Vietnamese chicken pho with shredded chicken & mala soup, served with bean sprout, basil & lime.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Garlic Butter Mussels $15.84
    • Whole shell blue mussels in garlic butter cream served with roti prata.
  • Lava Cheese Burger $26.54
    • Brioche bun, deep fried camembert cheese beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, served with barbeque mayo & fries.
  • Ribeye Steak $29.75
    • 180g black angus grain fed with balsamic vinaigrette, wild rocket & shaved parmesan.
  • Hawaiian Pizza $20.12
    • Ham, pineapples & mixed capsicums.
  • Garlic Bread $7.28
    • 6 pieces baguette with atmosphere garlic butter spread.
  • Smoked Duck Rice Bowl $24.40
    • Sliced smoked duck, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with roasted sesame sauce.
  • Edamame (V) $7.28
    • Boiled green soy beans with salt.
  • Smoked Salmon Salad $13.70
    • Smoked salmon, mixed greens, cherry tomatoes, alfafa with wasabi shoyu dressing.
  • Summer Rolls with Softshell Crab $9.10
  • Bento Set E - Glass Noodles With Chicken $16.05
    • Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), fried spring rolls (2pcs), fresh salad
  • Fried Spring Roll $4.28
  • Party Platter (Up to 8 Pax) $72.76
    • Includes summer roll with prawns & chicken (8pcs), prawn cakes with sugar cane (8pcs), vietnamese spring rolls (12pcs), mango & papaya salad with crispy white bait, fried crispy chicken.
  • Bento Set K - Vegetarian Fried Rice $14.98
    • Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
  • Mango and Papaya Salad with Softshell Crab $16.05
  • Bento Set J - Vegetarian Salad $13.91
    • Sauteed tofu, tofu summer roll (2pcs), fresh salad
  • Pho Sliced Beef with Tendon, Brisket and Beef Balls Noodle Soup $14.77
Scoop Therapy

Scoop Therapy

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11 East Coast Road, The Odeon Katong, Singapore 428722, Singapore

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Ice Cream

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Location
11 East Coast Road, The Odeon Katong, Singapore 428722, Singapore
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