Address
1 Larkhill Road, Sentosa, Sentosa Island 099394, Singapore
Shutters in Southern Islands Menu
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Shutters in Southern Islands has no menu available, but can choose from many other options such as Coleslaw or Hot Chic and Dory from Long John Silver's. MOF - My Izakaya offers many options including 0105 Caesar Salad and 0110 Smoked Salmon Salad. Sawasdee THAI FOOD includes a wide range like Spring Rolls 炸春卷 ปอเปี๊ยะทอด or Fresh Summer Rolls 鲜虾春卷. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Ho Kee Pau offers Old Chang Kee and Spring'O.
Nearby Sample Menus
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La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
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Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
- •fishes and meats
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L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
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Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
- •cold and hot starters
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Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
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Le thon $51.00
- Our style fresh niçoise salad
- •fishes and meats
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Les fromages $35.00
- Our selection of fine cheeses
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Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
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La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
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Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
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Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
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Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
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Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
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Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
- All our breads are made in house by our bakery team
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
- •fishes and meats
-
Les fromages $35.00
- Our selection of fine cheeses
- •cold and hot starters
- •cheeses
-
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Le thon $51.00
- Our style fresh niçoise salad
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
- •cheeses
- •fishes and meats
- •cold and hot starters
- •cheeses
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
- All our breads are made in house by our bakery team
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
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Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Doner Chicken $22.47
- Grilled chicken slices, romaine lettuce, onion, tomato, tzatziki sauce, spicy sauce (optional).
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Caesar Salad $20.33
- Romaine lettuce, grilled chicken breast, boiled egg, parmesan cheese, chopped, turkey bacon, caesar dressing.
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Shrimp Gambas (Spicy) $20.33
- White prawns in spicy sauce.
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Fish & Chips $26.75
- Crispy battered red tilapia, straight cut fries, lemon wedge, house salad & tartar sauce.
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Mix Meat Grill $51.36
- Marinated grilled chicken, lamb cutlet, rib-eye, served with butter rice, sweet corn & spiced baby potato, pepper sauce & homemade spicy sauce, chimichurri sauce
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Greek Grilled Chicken $22.47
- Wrap, hummus, grilled chicken, tomato, romaine lettuce, feta cheese, cucumber, kalamata olives.
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Eggs Benedict $19.26
- English muffin, poached eggs, smoked turkey breast, hollandaise, mix salad.
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Toasted Rye Bread $10.70
- 4 slices rye bread, babaganoosh, mashed avo, beetroot hummus
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Steak & Buckwheat $28.89
- Char-grilled steak, buckwheat, onsen egg, broccoli, mushrooms & tomatoes.
- Soup of the Day $9.63
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Kids Bolognese $14.98
- Spaghetti served with ground beef in hearty tomato sauce.
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The Impossible Fried Rice (The Impossible Menu) $18.19
- Yang Chow styled fried rice with impossible mince, egg, green peas and spring onions.
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Ceasar Salad (Chef's Recommendation) (Pork) $17.12
- Baby romaine lettuce, shaved parmesan, garlic croutons, bacon and ceasar dressing.
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Singapore Laksa with Half Maine Lobster (Chef's Recommendation) (Lobster) (Noodles) $22.47
- Rice noodles with fish cakes and half a maine lobster in spicyh coconut gravy.
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Beef Hor Fun (Chef's Recommendation) (Noodles) $20.33
- Stir-fried rice noodles with beef in black pepper sauce.
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Steak Sandwich $23.54
- Grilled ribeye, caramelized onions, mushroom, mesclun and tomatoes served with mustard sauce and country fries.
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Mushroom Soup $11.95
- White truffle oil, dried parsley.
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Sashimi Platter $45.00
- 30 slices of our freshest sashimi available.
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Three Treasures Yu Sheng $210.00
- For seafood lovers seeking a show stopping feast, a lavish three treasures yu sheng awaits. serves 6-8 persons, it boasts almost 1.2kg worth of fresh, air-flown seafood from across the world. Specifically, with 550g boston lobster, 330g norwegian salmon sashimi and 300g of alaskan king crab legs.
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Boiled Live Prawns $29.95
- Cocktail sauce.
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Spaghetti Aglio Olio (Spicy) $19.95
- Spanish anchovies, garlic, onions.
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Truffle Fries $13.95
- White truffle oil, black truffle tapenade, dried parsley, parmesan.
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Seafood Basket $39.95
- Battered barramundi, calamari, mussels, prawns, bay scallops, chips.
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Freshly Shucked Oysters (Dozen) $48.00
- Your choice of: Pacific Rock (New Zealand), Mary Points (Canada), Golden Mantle (Canada).
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Honey-Glazed Kurobuta Pork Ribs 蜜汁烤西班牙黑豬排骨 $38.52
- Signature dish.
- Steamed Rice $1.61
- Braised Pig Trotter and Black Moss 發財圆蹄 $44.94
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Hot Stone Egg Fried Rice with Chinese Sausages, Shiitake Mushrooms and Crispy Pork Lard 石鍋豬油渣臘味香菇燴飯 $27.82
- Signature dish.
- Steamed Fragrant Chinese Sausage Fried Rice with Dried Shrimps in Lotus Leaf 腊味蝦米荷葉飯 $27.82
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Blue Lotus Signature Chilli Pomelo Crab 經典辣椒柚子螃蟹 $101.65
- Spicy. Signature dish.
- Quick Fried Seasonal Vegetables with Garlic 蒜香炒時蔬 $21.40
- Sweet and Sour Pork with Lychee 糖醋荔枝咕咾肉 $29.96
- Estrella Galicia $13.91
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Paella De Pescado $52.43
- Squid, sea bass, mussels, clams, shrimps. Large (3-4 persons). Please allow 30-40 mins cooking time.
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2014 Angosto Blanco, Sauvignon Blanc $85.60
- Rueda.
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El Pulpo $25.68
- Grilled octopus leg, "Viola" mash potato and paprika.
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Tortilla Española $12.84
- Traditional potato & onion omelette.
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Queso $22.47
- Assorted Spanish Cheese.
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Salchichón Trufa $14.98
- Truffle salami.
- Estrella Galicia Buy 4 Get 1 Free $55.64
Shutters
Phone
068253866
Opened hours
Sunday
07:00 - 22:30
Monday
07:00 - 22:30
Tuesday
07:00 - 22:30
Wednesday
07:00 - 22:30
Thursday
07:00 - 22:30
Friday
07:00 - 22:30
Saturday
07:00 - 22:30
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , International
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Wine and Beer , American Express , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
1 Larkhill Road, Sentosa, Sentosa Island 099394, Singapore
- Southern Islands Asian Menus
- Southern Islands International Menus