Address
30 Sentosa Gateway Resorts World Sentosa, Universal Studio Singapore, Sentosa Island 098140, Singapore
Starbot Cafe in Southern Islands Menu
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Starbot Cafe in Southern Islands has no menu available, but can choose from many other options such as Hut's Meal for 2 or All Time Favourite Meal for 2 from Pizza Hut Dining Restaurants. Burger King offers many options including Ultimate angus classic bbq and Ultimate angus mushroom swiss. Jack's Place includes a wide range like Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat. Soup of the Day and Beer Battered Onion Rings (12 Pieces) from . Fat Boys - Burger bar offers Tandoori Corner-Boon Tat Street and Mix Veg Raita.
Nearby Sample Menus
- •fishes and meats
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Les fromages $35.00
- Our selection of fine cheeses
- •cold and hot starters
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Le turbot $165.00
- Roasted turbot from a small fishing boat, «meunière» style with baby spinach----
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L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
- •cheeses
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Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
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Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
- •cheeses
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
-
Le jambon $59.00
- «iberico de bellota» ham with toasted tomato bread flavored with basil
- •fishes and meats
-
Les fromages $35.00
- Our selection of fine cheeses
- •fishes and meats
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Le homard $114.00
- Maine lobster salad with sherry vinegar dressing
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
-
Le saint pierre $96.00
- Roasted john dory and stuffed zucchini flower, fresh south european flavors
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Les fromages $35.00
- Our selection of fine cheeses
-
Le caviar $250.00
- Imperial caviar from sologne on ice with traditional russian garnish (50 gram)
- •cold and hot starters
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
Le thon $51.00
- Our style fresh niçoise salad
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
Les spaghetti $77.00
- Hokkaido sea urchin spaghetti and soft boiled egg
-
Le boeuf $138.00
- Roasted farm chicken with girolles (for 2 pers, 50 minutes
-
La saint-jacques $97.00
- Hokkaido scallops seared on the teppanyaki with wasabi scented french green peas
-
La caille $80.00
- Free-range quail and foie gras, served with our famous mashed potatoes
-
L’onglet $57.00
- “wagyu” beef tartar from the hanging tenderloin and homemade french fries
-
Le homard $114.00
- Whole “teppanyaki ” seared maine lobster with romesco sauce
-
Le bar $85.00
- Sea bass cooked with the scales on fresh thyme, dill scented virgin sauce
-
Les fromages $35.00
- Our selection of fine cheeses
-
Le foie gras $37.00
- Chicken broth with foie gras ravioli and fresh herbs
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Greek (v) $18.19
- Shredded feta cheese, green salad mix, cucumber, tomato, kalamata olives, lemon mustard dressing.
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Toasted Rye Bread $10.70
- 4 slices rye bread, babaganoosh, mashed avo, beetroot hummus
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Banana Pancake $12.84
- 3 mini pancakes topped with fresh banana slices drizzled with chocolate syrup.
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Pesto Pasta (v) $22.47
- Fettuccine pasta tossed in homemade pesto sauce finished with parmesan cheese, cherry tomato, basil.
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Pizza Brekfast $19.26
- Pizza top with mozarella cheese, pizza sauce, turkey ham and bacon, eggs, mushroom
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Shakshouka (v) $21.40
- Oven-baked eggs, roasted stewed tomato, feta cheese, chili peppers, onion.
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Pancakes (v) $17.12
- Plain or blueberry buttermilk pancakes with caramelised bananas, whipped cream and maple syrup, topped with fresh fruits.
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Cheese Burger $26.75
- 150 grams homemade beef patty, lettuce, tomato, picked gherkins, red onion, chef's special sauce, cheddar cheese and shoestring fries
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Crispy Truffle Mushroom $15.95
- Deep fried abalone mushroom, white truffle oil, parmesan.
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Prawn Spaghetti Aglio Olio $26.95
- Sautéed wild prawns, Spanish anchovies, spinach, sun-dried tomatoes.
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Spaghetti Aglio Olio (Spicy) $19.95
- Spanish anchovies, garlic, onions.
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Clam Chowder $13.95
- Cream based with clams, mussels & prawns.
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Lobster Bisque $13.95
- Lobster chunks & a splash of brandy.
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Angus Burger $24.95
- Brioche, angus patty, portobello, caramelised onions, fried caper aioli, gherkins.
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Grilled Seafood Salad $23.95
- Charred romaine, calamari, prawns, octopus, mussels.
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Mushroom Soup $11.95
- White truffle oil, dried parsley.
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Bangers and Mash (Pork) (Meat) $23.54
- Pork bratwurst on creamy mashed potatoes, edamame and caramelised onion gravy.
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Seafood Marinara (Pasta) $23.54
- Linguine with mixed seafood and fresh basil in tomato sauce.
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The Impossible Fried Rice (The Impossible Menu) $18.19
- Yang Chow styled fried rice with impossible mince, egg, green peas and spring onions.
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Trufflese Parmesan Fries $16.59
- Served with aioli.
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Veetable Spring Rolls (V) $14.98
- Served with Thai chilli sauce.
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Grilled Chicken Burger $19.26
- Double chicken patty topped with smoked scamorza and cheddar cheese served with country fries.
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The Impossible Bak Chor Mee (The Impossible Menu) $17.12
- Impossible meatballs, braised mushrooms, lettuce, spring onions, served with mee pok.
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Chicken Taco (Spicy) $19.80
- Grilled chicken thigh, lettuce, spicy, jalapeno, tomato salsa & guacamole.
- Sangria White $12.84
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Nita $126.26
- Priorat.
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7 Tapas (Inclusive of Soft Drinks) $98.00
- For 3-4 pax.
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Croquetas $12.84
- Manchego cheese croquettes.
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Paella De Carne $52.43
- Chicken, capsicum, beef, chorizo. Large (3-4 persons). Please allow 30-40 mins cooking time.
- Estrella Galicia $13.91
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Chorizo Al Vino $14.98
- Spicy sausage pan-fried in red wine.
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Gambas al Pil Pil $19.26
- Sizzling prawns in virgin olive oil & garlic.
- Steamed Rice $1.61
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Honey-Glazed Kurobuta Pork Ribs 蜜汁烤西班牙黑豬排骨 $38.52
- Signature dish.
- Braised Pig Trotter and Black Moss 發財圆蹄 $44.94
- Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) $62.06
- Sweet and Sour Pork with Lychee 糖醋荔枝咕咾肉 $29.96
- Claypot Marble Goby Fish with Shiitake Mushrooms and Roast Pork 砂煲火腩炆筍殻魚 $85.60
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Szechuan Style Hot and Sour Chicken Soup 四川酸辣雞絲羹 $12.84
- Spicy.
- Claypot Crab Vermicelli with Ginger and Shallots 薑蔥螃蟹粉絲煲 $101.65
Starbot Cafe
Phone
None
Opened hours
None
Price
$0 - $10
Type
None
Service
None
Cuisine
Features
Mastercard , Visa , Wheelchair accessible , Takeout , American Express , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating